Green Shiso Perilla Heirloom Herb Plant Seeds

Green Shiso Seeds – Perilla Heirloom Herb for Home Gardens & Indoor Pots

Grow your own Green Shiso (Perilla frutescens), a versatile heirloom herb prized for its aromatic leaves and culinary uses. These premium, non-GMO seeds are perfect for kitchen gardens, indoor pots, and container planting, producing flavorful leaves that can be used in salads, sushi, teas, and garnishes. Ideal for gardeners seeking an easy-to-grow, fast-maturing herb with ornamental and edible value.

Features

1. Produces aromatic green leaves for culinary and herbal use
2. Non-GMO, premium heirloom herb seeds
3. Suitable for home gardens, containers, and indoor pots
4. Fast-growing, easy-to-harvest, and low-maintenance
5. Adds flavor, fragrance, and decorative greenery to garden spaces

Specifications

1. Botanical Name: Perilla frutescens
2. Common Name: Green Shiso
3. Seed Type: Non-GMO, Heirloom Herb
4. Plant Type: Annual Herb
5. Plant Height: 12–24 inches (30–60 cm)
6. Light Requirements: Full Sun to Partial Shade
7. Soil Type: Fertile, well-draining soil
8. Watering: Moderate; keep soil consistently moist
9. Spacing: 12 inches apart
10. Sowing Season: Spring
11. Germination Time: 7–14 days
12. Temperature for Germination: 65–75°F (18–24°C)
13. USDA Hardiness Zones: 5–10

Planting Guide

1. Prepare the Soil: Use fertile, well-draining garden or container soil.
2. Sow the Seeds: Plant seeds ¼ inch deep; cover lightly with soil.
3. Watering: Keep soil moist until seedlings emerge.
4. Light: Provide full sun or partial shade for best growth.
5. Maintenance: Trim leaves regularly to encourage bushy growth; harvest as needed.
6. Uses: Ideal for culinary dishes, teas, garnishes, kitchen garden planting, and container gardens.