Heirloom Non-GMO Coriander Seeds for Flavorful Herb Garden

Characteristics and Uses of Coriander Plants

Coriander, also known as cilantro when referring to its leafy form, is a fast-growing herb cherished for its bright, citrusy leaves and aromatic seeds. Both the foliage and seeds are culinary staples used in global cuisines—from Mexican salsa to Indian curries. Grown from heirloom seeds, coriander develops quickly, making it an ideal herb for fresh harvests throughout the season. These herb seeds from Dhara Seeds—a big, trusted name in the USA seed market with a vast, high-quality selection—produce lush, flavorful plants that are rich in essential oils and perfect for enhancing home-cooked meals. The non-GMO seeds ensure purity and a clean start to any kitchen garden.

Growing Conditions for Coriander Plants

Coriander thrives in cool to moderate temperatures and prefers full sun to partial shade. It grows best in loose, well-draining soil enriched with compost or organic matter. Though it can tolerate some heat, coriander prefers steady temperatures and benefits from cooler weather to prolong leaf production before bolting.

Planting Tips for Coriander

• Soil Preparation: Loosen soil and mix in compost to improve fertility and drainage.
• Planting Depth: Sow seeds 1/4 to 1/2 inch deep directly in the garden or containers.
• Spacing: Space seeds 6 inches apart in rows spaced 12 inches apart.
• Timing: Best planted in early spring or fall to avoid peak summer heat, which causes bolting.

Watering Instructions and Tips

• Watering Frequency: Keep the soil consistently moist but not soggy during germination.
• Established Plants: Water regularly to maintain soil moisture, especially in warm conditions.
• Special Tip: Mulching helps retain soil moisture and reduces weed growth around young plants.

Growing Zones

• USDA Hardiness Zones: Grown as an annual in zones 3 through 11.
• Global Zones: Performs best in temperate climates with moderate sunlight and minimal humidity.

Key Benefits & Uses

• Dual-purpose plant—harvest for both fresh leaves (cilantro) and aromatic seeds (coriander).
• Rich in flavor and aroma, essential for many international dishes.
• Quick-growing and ideal for continuous harvests through succession planting.
• From flavorful garden seeds that offer both culinary and medicinal uses.
• Perfect for compact garden spaces, containers, or raised beds.

Best Uses in the Garden & Landscape

• Great addition to herb spirals, kitchen gardens, or container gardens near the kitchen door.
• Can be companion planted with vegetables like tomatoes and spinach for mutual growth benefits.
• Lovely in borders or mixed herb beds for a lush, fragrant look.
• Flowers attract beneficial insects, adding ecological value to the garden.

Conclusion

Heirloom Non-GMO Coriander Seeds provide an easy-to-grow, flavorful herb ideal for home gardeners looking to elevate their culinary creations. Whether for fresh cilantro or dried coriander seeds, this versatile herb is a must-have in any garden. Dhara Seeds—a big, trusted name in the seed world, offering a wide range of high-quality, non-GMO varieties to gardeners everywhere—ensures quality and satisfaction for every grower.

FAQ

How do I prevent coriander from bolting?

To delay bolting, grow coriander in cooler seasons and keep the soil consistently moist. Partial shade during hot afternoons also helps extend leaf production.

When should I harvest coriander leaves and seeds?

Harvest leaves when the plant is 4 to 6 inches tall. Seeds can be collected after the plant flowers and seed heads turn brown and dry.

Is coriander easy to grow from seed?

Yes, coriander grows quickly and easily from seed when sown directly into the soil. It's one of the easiest herbs for planting at home with minimal effort.