Dhara Seeds
Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots
$16.99
Unit price perEstimated Free Delivery between December 22 and December 25.
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Product Description
Spearmint Seeds – Mentha Spicata, Vanilla Aromatic Herb for Kitchen Gardens & Indoor Pots
Grow your own Spearmint (Mentha spicata) with a vanilla aroma, a fragrant herb perfect for kitchen gardens, indoor pots, and container planting. These premium, non-GMO seeds produce aromatic, flavorful leaves ideal for culinary uses, teas, and natural home remedies. Easy to grow and fast-maturing, this spearmint variety adds a subtle vanilla fragrance and decorative appeal to your herb garden.
Features
- Produces aromatic, flavorful leaves with a subtle vanilla scent
- Non-GMO, premium-quality herb seeds
- Suitable for kitchen gardens, indoor pots, and container planting
- Fast-growing, easy-to-harvest herb for culinary and medicinal use
- Adds ornamental and functional value to home herb gardens
Specifications
- Botanical Name: Mentha spicata
- Common Name: Spearmint
- Seed Type: Non-GMO, Culinary Herb
- Plant Type: Perennial Herb
- Plant Height: 12–24 inches (30–60 cm)
- Light Requirements: Full Sun to Partial Shade
- Soil Type: Fertile, well-draining garden or container soil
- Watering: Moderate; keep soil consistently moist
- Spacing: 12 inches apart
- Sowing Season: Spring or Early Summer
- Germination Time: 7–14 days
- Temperature for Germination: 65–75°F (18–24°C)
- USDA Hardiness Zones: 3–10
Planting Guide
- Prepare the Soil: Use fertile, well-draining garden or container soil.
- Sow the Seeds: Plant seeds ¼ inch deep; cover lightly with soil.
- Watering: Keep soil evenly moist; avoid waterlogging.
- Light: Provide full sun to partial shade for optimal growth and aroma.
- Maintenance: Prune regularly to encourage bushy growth; remove dead leaves.
- Harvesting: Pick leaves as needed; young leaves have the strongest flavor and aroma
Frequently Asked Questions
Yes a Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots can be easily grown indoors in containers with good drainage and bright light.
You can start harvesting Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots once the plant has grown enough foliage a usually after a few weeks.
Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots grows best during warm months with plenty of sunlight and stable temperatures.
Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots typically needs 4–6 hours of sunlight daily a but partial shade also works for many varieties.
Water Spearmint Mentha Spicata herb seeds with vanilla aroma for planting in kitchen garden and indoor pots when the topsoil feels dry. Avoid overwatering to prevent root rot.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.