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Citrus Shikuwasa Limes Seeds

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$24.99 $14.99

Estimated delivery between Marsch 27 and Marsch 30.

Citrus Shikuwasa Limes Seeds

The Citrus Shikuwasa Lime (Citrus depressa), often referred to as “hirami lemon” or flat lemon, is a unique and flavorful citrus fruit native to Okinawa and Taiwan. Known for its distinctive sour taste and aromatic zest, this lime variety is prized for its versatility in cooking, beverages, and health benefits. Shikuwasa is smaller than traditional limes, with a thin green to orange-hued skin and a juicy interior bursting with tangy flavor. Cultivating Shikuwasa limes from seed allows gardeners to enjoy a rare citrus tree with aesthetic beauty and culinary potential.

Key Features of Citrus Shikuwasa Lime Seeds

Compact Tree with Ornamental Value

The Shikuwasa lime tree grows to a modest size, typically reaching heights of 4-8 feet when cultivated in pots or small gardens, making it perfect for urban gardening. Its glossy, dark green leaves and fragrant white blossoms enhance any landscape or indoor space with their beauty and charm.

Unique Flavor Profile

Shikuwasa limes are renowned for their sharp, tangy flavor with a hint of sweetness when fully ripened. The juice and zest are widely used in drinks, sauces, marinades, and desserts, offering a citrusy punch with a delicate aromatic finish.

Cold and Heat Tolerant

Unlike some citrus varieties, Shikuwasa is notably hardy, thriving in subtropical climates and tolerating temperatures as low as 28°F (-2°C). It can also withstand hot, humid conditions, making it adaptable to a range of environments.

Rich in Nutrients

Shikuwasa limes are a powerhouse of nutrients, especially vitamin C and polyphenols. These compounds are linked to immune-boosting and anti-inflammatory properties, making the fruit a popular ingredient in health-focused diets.

Benefits of Growing Citrus Shikuwasa Lime Seeds

Versatile Uses

The fruit’s sharp flavor enhances culinary dishes and beverages. It is perfect for flavoring salads, seafood, cocktails, and even desserts. Shikuwasa juice is a common ingredient in Okinawan cuisine and is gaining popularity worldwide for its health benefits.

Year-Round Appeal

Shikuwasa lime trees bloom with fragrant flowers in spring, followed by fruit that matures in late summer to fall. Even in off-seasons, the tree’s lush foliage and compact structure make it a striking ornamental plant.

Attracts Pollinators

The fragrant blossoms of the Shikuwasa lime tree attract bees and other beneficial pollinators, contributing to a thriving garden ecosystem.

Container Friendly

Thanks to its compact growth habit, the Shikuwasa lime tree is ideal for container gardening. Grow it indoors near a sunny window or outdoors on patios, balconies, and decks.

How to Plant and Care for Citrus Shikuwasa Lime Seeds

Starting Seeds

  1. Soak the Seeds: Before planting, soak the seeds in water for 24 hours to promote germination.
  2. Planting Medium: Use a well-draining citrus potting mix or sandy soil. Fill small pots or seed trays with the mix.
  3. Sowing: Plant the seeds 1/4 inch deep, lightly covering them with soil.
  4. Light and Temperature: Place the pots in a warm, bright location with indirect sunlight. Maintain a temperature of 75-85°F (24-29°C).
  5. Moisture: Keep the soil consistently moist but not waterlogged. Seeds typically germinate within 2-4 weeks.

Transplanting Seedlings

Once seedlings have 3-4 true leaves and the danger of frost has passed, transplant them into larger pots or directly into the garden. Ensure the soil is well-draining and rich in organic matter.

Watering

Water regularly, allowing the top inch of soil to dry out between watering. Avoid overwatering, as citrus roots are prone to rot.

Lighting Requirements

Shikuwasa lime trees need 6-8 hours of full sun daily. In hotter regions, provide afternoon shade to prevent leaf scorch.

Fertilizing

Feed the tree every 6-8 weeks with a citrus-specific fertilizer that includes nitrogen, phosphorus, potassium, and micronutrients like magnesium and iron. Reduce feeding during winter when growth slows.

Pruning

Prune in late winter or early spring to remove dead or overcrowded branches and shape the tree. Regular pruning encourages air circulation and better fruit production.

Pests and Diseases

Monitor for common citrus pests like aphids, spider mites, and scale. Treat infestations promptly with insecticidal soap or horticultural oil. Prevent diseases like citrus canker by maintaining good air circulation and avoiding wet foliage.

Perfect For:

  • Culinary Enthusiasts: Ideal for adding a unique citrus flavor to recipes and beverages.
  • Container Gardening: Compact size makes it great for patios, balconies, and indoor spaces.
  • Ornamental Landscaping: Beautiful foliage and blossoms make it a decorative tree for gardens.
  • Health-Conscious Gardeners: Grows a nutrient-packed fruit with numerous health benefits.

Why Choose Citrus Shikuwasa Lime Seeds?

The Citrus Shikuwasa Lime tree is a rare and rewarding addition to any garden or home. Its compact size, unique flavor, and low-maintenance care make it an excellent choice for gardeners of all levels. Whether you’re looking for an ornamental citrus tree, a culinary delight, or a conversation starter, Shikuwasa limes bring vibrant beauty and utility to your space.

Non-GMO

Dharaseeds are Non-GMO and free from genetically modified organisms.

High Germination Rate

Tested for high viability to ensure successful sprouting.

Heirloom Variety

Open-pollinated seeds preserved for quality and authenticity.

Chemical-Free

Free from synthetic pesticides, herbicides, and additives.

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