
Dhara Seeds
Black Mustard Seeds
Estimated delivery between Marsch 27 and Marsch 30.
Black Mustard (Brassica nigra) is a robust and highly flavorful variety known for its dark seeds, which are widely used in culinary and medicinal applications. Black mustard plants are characterized by their deep green, serrated leaves and the small, pungent seeds they produce. These seeds are often used in spice blends, pickles, and cooking, providing a sharp, spicy flavor that can elevate any dish. Black Mustard grows quickly and thrives in a range of climates, making it an excellent addition to your garden, whether you’re growing it for its seeds or as an edible green.
Features:
- Pungent, Spicy Flavor: The seeds offer a sharp, mustardy heat ideal for culinary uses.
- Fast Growing: Ready for harvest in 50-60 days.
- Dual Purpose: Grow for either flavorful greens or to harvest seeds for spice.
- Rich in Nutrients: High in vitamins, minerals, and antioxidants.
- Versatile Usage: Seeds are great for cooking, pickling, or creating homemade mustard. The leaves can be used in salads, stir-fries, and soups.
Specifications:
- Plant Type: Annual
- Plant Height: 18-24 inches
- Days to Maturity: 50-60 days (for seed harvest); 30-40 days (for greens)
- Sowing Depth: 1/4 inch
- Row Spacing: 6-8 inches
- Sun Exposure: Full sun
- Soil Requirements: Well-drained, fertile soil
- Watering Needs: Regular watering to maintain moist soil
- Ideal Temperature: 60-75 °F (15-24 °C)
Grow Black Mustard for an aromatic, flavorful addition to your garden, whether you're using it for its spicy seeds or its tender, flavorful greens. A must-have for spice enthusiasts and gardeners alike!