Thai Chilli Seeds
Estimated delivery between Marsch 27 and Marsch 30.
Chilli - Thai is a small but mighty pepper known for its intense heat and vibrant flavor. These slender, vibrant green to red chilies are commonly used in Thai and Southeast Asian cuisines. With a distinct, pungent, and slightly sweet flavor, they bring a bold and fiery kick to any dish. Often used fresh, dried, or in sauces, the Thai chili is a must-have for spice enthusiasts looking to add depth and heat to their cooking.
Features:
- Type: Chilli - Thai
- Heat Level: Hot (50,000-100,000 SHU)
- Fruit Color: Green when unripe, turning red as they mature
- Fruit Shape: Long, slender, and pointed
- Flavor Profile: Pungent, sharp heat with a subtle sweetness
- Maturity: 70-80 days from sowing
- Ideal for: Thai cuisine, curries, stir-fries, sauces, and salsas
- Nutritional Benefits: Rich in vitamins A and C, antioxidants, and capsaicin (helpful for metabolism and digestion)
- Harvest Yield: High, with multiple fruits per plant
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 12-18 inches (30-45 cm)
- Row Spacing: 24-36 inches (60-90 cm)
- Ideal Temperature Range: 75-85 °F (24-29 °C)
- Watering Needs: Regular watering, ensuring soil stays moist but not soggy
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for optimal growth and fruiting
Dhara Seeds
Thai Chilli Seeds
Estimated delivery between Marsch 27 and Marsch 30.
Chilli - Thai is a small but mighty pepper known for its intense heat and vibrant flavor. These slender, vibrant green to red chilies are commonly used in Thai and Southeast Asian cuisines. With a distinct, pungent, and slightly sweet flavor, they bring a bold and fiery kick to any dish. Often used fresh, dried, or in sauces, the Thai chili is a must-have for spice enthusiasts looking to add depth and heat to their cooking.
Features:
- Type: Chilli - Thai
- Heat Level: Hot (50,000-100,000 SHU)
- Fruit Color: Green when unripe, turning red as they mature
- Fruit Shape: Long, slender, and pointed
- Flavor Profile: Pungent, sharp heat with a subtle sweetness
- Maturity: 70-80 days from sowing
- Ideal for: Thai cuisine, curries, stir-fries, sauces, and salsas
- Nutritional Benefits: Rich in vitamins A and C, antioxidants, and capsaicin (helpful for metabolism and digestion)
- Harvest Yield: High, with multiple fruits per plant
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 12-18 inches (30-45 cm)
- Row Spacing: 24-36 inches (60-90 cm)
- Ideal Temperature Range: 75-85 °F (24-29 °C)
- Watering Needs: Regular watering, ensuring soil stays moist but not soggy
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for optimal growth and fruiting
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.