Keule (Avramomum melegueta)
Estimated delivery between Marsch 28 and Marsch 31.
The Keule (Avramomum melegueta) is a unique and aromatic spice native to tropical regions of West Africa, commonly known as grains of paradise. This rare spice is closely related to cardamom, featuring small, reddish-brown seeds that have a distinctive peppery, citrus-like flavor with hints of ginger and a warm, spicy undertone. Traditionally used in African and Middle Eastern cuisines, Keule adds complexity to savory dishes, sauces, and spice blends. It is also a key ingredient in the production of certain liqueurs. Known for its properties, Keule is believed to aid in digestion and improve circulation. In addition to its culinary uses, the plant's seeds are prized for their aromatic oils, which have been used in perfumes and aromatherapy.
Features & Specifications:
- Scientific Name: Avramomum melegueta
- Common Name: Keule, Grains of Paradise, Melegueta Pepper
- Plant Type: Tropical spice plant
- Height: 3-6 feet (1-2 meters)
- Seed Color: Reddish-brown
- Seed Size: 0.5-1 cm
- Flavor Profile: Peppery, citrusy, with hints of ginger
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, moist, fertile soil
- Hardiness Zone: 10-11 (subtropical to tropical regions)
- Planting Depth: Plant at root level
- Uses: Culinary spice, seasoning blends, liqueurs, , perfumery
- Health Benefits: Aids digestion, improves circulation, antioxidant properties.
Keule is an exceptional addition to spice collections and is perfect for those seeking to experiment with new flavors in their cooking or explore the therapeutic uses of this unique plant.
Dhara Seeds
Keule (Avramomum melegueta)
Estimated delivery between Marsch 28 and Marsch 31.
The Keule (Avramomum melegueta) is a unique and aromatic spice native to tropical regions of West Africa, commonly known as grains of paradise. This rare spice is closely related to cardamom, featuring small, reddish-brown seeds that have a distinctive peppery, citrus-like flavor with hints of ginger and a warm, spicy undertone. Traditionally used in African and Middle Eastern cuisines, Keule adds complexity to savory dishes, sauces, and spice blends. It is also a key ingredient in the production of certain liqueurs. Known for its properties, Keule is believed to aid in digestion and improve circulation. In addition to its culinary uses, the plant's seeds are prized for their aromatic oils, which have been used in perfumes and aromatherapy.
Features & Specifications:
- Scientific Name: Avramomum melegueta
- Common Name: Keule, Grains of Paradise, Melegueta Pepper
- Plant Type: Tropical spice plant
- Height: 3-6 feet (1-2 meters)
- Seed Color: Reddish-brown
- Seed Size: 0.5-1 cm
- Flavor Profile: Peppery, citrusy, with hints of ginger
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, moist, fertile soil
- Hardiness Zone: 10-11 (subtropical to tropical regions)
- Planting Depth: Plant at root level
- Uses: Culinary spice, seasoning blends, liqueurs, , perfumery
- Health Benefits: Aids digestion, improves circulation, antioxidant properties.
Keule is an exceptional addition to spice collections and is perfect for those seeking to experiment with new flavors in their cooking or explore the therapeutic uses of this unique plant.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.