Vegetable Seeds

Dwarf Blue Curled Kale is a compact, hardy variety of kale known for its vibrant blue-green, tightly curled leaves and rich flavor. Ideal for smaller gardens, container gardening, or urban farms, this variety is perfect for gardeners looking for a space-saving, nutritious crop. The tender leaves are perfect for fresh salads, soups, smoothies, and sautés. Packed with vitamins, antioxidants, and fiber, this nutrient-dense kale adds a delightful, slightly peppery flavor to any dish. With a quick growth rate and continuous harvesting, Dwarf Blue Curled Kale is a must-have for home gardeners and food enthusiasts alike.

Features and Specifications:

• Plant Type: Annual leafy vegetable
• Leaf Color: Vibrant blue-green with curled edges
• Leaf Texture: Tender, slightly peppery, and crisp
• Height: 12-18 inches (30-45 cm)
• Spread: 12-18 inches (30-45 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (salads, soups, smoothies, sautés, garnishes)
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Maturity: 45-60 days for baby kale, 75-90 days for mature kale
• Seed Packet Contains: 25g of seeds (approximately 500+ seeds)

Planting Tips:

• Start seeds indoors 4-6 weeks before the last frost or sow directly outdoors after the last frost date.
• Plant seeds 1/4 inch deep, spacing them 6-12 inches apart for optimal growth.
• Keep the soil consistently moist but avoid waterlogging, especially during germination.
• Dwarf Blue Curled Kale prefers cooler temperatures, making it perfect for spring and fall planting.
• Harvest leaves when they are young and tender, typically 4-6 inches long for baby kale, or wait for mature plants to reach 12-18 inches tall.
• Regularly harvesting the outer leaves encourages the plant to continue producing fresh greens.
• This variety is frost-tolerant and can be harvested well into cooler months.

Whether you're growing it in containers, raised beds, or traditional garden plots, Dwarf Blue Curled Kale offers a compact, space-saving solution for anyone looking to enjoy the health benefits and great taste of homegrown kale. Its high nutritional value and versatility in cooking make it a great addition to any garden or kitchen. Enjoy the fresh, tender, and flavorful leaves of Dwarf Blue Curled Kale in your favorite dishes throughout the year!

Black Toscana Kale (also known as Cavolo Nero or Lacinato Kale) is a striking variety of kale, featuring long, dark green to blackish leaves with a unique, crinkled texture. This nutrient-dense, cold-hardy vegetable is beloved for its rich flavor and versatility in cooking. Its tender leaves are ideal for making soups, salads, and sautés, or even juicing for a healthy green drink. Black Toscana Kale thrives in cooler weather and can be harvested over a long period, making it a valuable addition to any vegetable garden. Grow this beautiful, nutritious kale for a hardy, flavorful crop throughout the year.

Features and Specifications:

• Plant Type: Annual leafy vegetable
• Leaf Color: Dark green to blackish, deeply crinkled
• Leaf Texture: Tender and slightly sweet
• Height: 18-24 inches (45-60 cm)
• Spread: 18-24 inches (45-60 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (soups, salads, sautés, juices)
• Hardiness Zones: 3-9
• Days to Germination: 5-10 days
• Days to Maturity: 60-75 days for mature kale
• Seed Packet Contains: 25g of seeds (approximately 500+ seeds)

Planting Tips:

• Start seeds indoors 4-6 weeks before the last frost date or sow directly outdoors after the last frost.
• Plant seeds 1/4 inch deep and space them 12-18 inches apart.
• Keep the soil consistently moist, especially during germination, but avoid overwatering.
• Black Toscana Kale prefers cooler weather and grows best in the spring or fall.
• Harvest the leaves once they are mature but tender, typically 6-12 inches long. Older leaves can be more fibrous but are still edible.
• Regularly harvesting leaves will promote new growth and prevent bolting in hot weather.
• Black Toscana Kale is cold-tolerant and can be harvested well into winter with proper care.

The Black Toscana Kale is a nutrient-packed superfood with a rich, savory flavor, perfect for a variety of dishes. Whether used fresh in salads, cooked in soups, or blended into smoothies, this kale will add color and nutrition to your meals. It’s an easy-to-grow vegetable that offers long-lasting harvests, making it a great choice for both beginner and experienced gardeners. Grow Black Toscana Kale and enjoy a steady supply of this delicious, healthy green throughout the seasons!

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Baby Tuscan Kale (also known as Lacinato Kale or Dinosaur Kale) is a popular and nutritious variety of kale, known for its deeply wrinkled, dark green leaves and mild, tender texture. This fast-growing, compact variety is perfect for harvesting early as baby greens, adding flavor and nutrition to your salads, soups, and smoothies. With a rich, slightly sweet taste, Baby Tuscan Kale is packed with vitamins, minerals, and antioxidants, making it a healthy addition to your garden and diet. This kale variety is easy to grow, tolerant of cooler temperatures, and ideal for both small and larger garden spaces.

Features and Specifications:

• Plant Type: Annual leafy vegetable
• Leaf Color: Deep green, dark, and wrinkled
• Leaf Texture: Tender, slightly sweet, and mild
• Height: 12-18 inches (30-45 cm) when harvested as baby kale
• Spread: 12-18 inches (30-45 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (baby greens, salads, soups, smoothies)
• Hardiness Zones: 3-9
• Days to Germination: 5-10 days
• Days to Maturity: 30-40 days for baby kale, 60-75 days for mature kale
• Seed Packet Contains: 25g of seeds (approximately 500+ seeds)

Planting Tips:

• Start seeds indoors 4-6 weeks before the last frost date or sow directly outdoors after the last frost.
• Plant seeds 1/4 to 1/2 inch deep, spacing them 6-12 inches apart.
• Water consistently to keep the soil moist, especially during germination.
• Baby Tuscan Kale grows best in cooler temperatures, thriving in spring and fall.
• To harvest baby kale, cut leaves when they are young and tender, around 3-6 inches tall.
• For mature kale, allow the plants to grow to full size, typically 12-18 inches tall.
• Regularly harvest leaves to encourage continued growth and to prevent the plants from bolting in warmer temperatures.

Baby Tuscan Kale is a nutritious and flavorful addition to your vegetable garden, offering a quick harvest of delicious greens. Whether you enjoy it in fresh salads, sautéed dishes, or blended into smoothies, this healthy kale variety will thrive in your garden and provide you with a continuous supply of tender, nutrient-packed leaves. Grow your own baby kale and enjoy the health benefits of this superfood straight from your garden!

The Japanese Raisin Tree (Hovenia dulcis) is a unique, hardy tree that produces fruit with a distinct, sweet, raisin-like flavor. Known for its ornamental value and edible fruit, this tree is perfect for gardens where you want both beauty and bounty. The fruit of the Japanese Raisin Tree is used in traditional Asian cuisine and is known for its use in beverages, desserts, and snacks. The tree itself is also a lovely addition to any landscape, with its glossy leaves, fragrant flowers, and attractive bark. Grow your own Japanese Raisin Tree to enjoy its sweet fruit and the beauty it brings to your garden.

Features and Specifications:

• Plant Type: Deciduous tree
• Fruit Type: Small, raisin-like fruit with a sweet, grape-like flavor
• Flower Color: Small, white flowers in clusters
• Height: 20-30 feet (6-9 meters)
• Spread: 15-25 feet (4.5-7.5 meters)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, slightly acidic to neutral soil
• Uses: Edible fruit, ornamental tree, landscaping
• Hardiness Zones: 5-9
• Days to Germination: 30-60 days (stratification may be required)
• Days to Maturity: 4-5 years for fruit production
• Seed Packet Contains: Approx. 30-40 seeds

Planting Tips:

• The seeds of the Japanese Raisin Tree require a cold stratification period of 30-60 days before planting.
• After stratification, sow seeds 1/4 inch deep in well-draining soil.
• Space the seeds or young trees about 10-15 feet apart for optimal growth and fruit production.
• Water regularly but avoid waterlogging, ensuring the soil stays moist but well-drained.
• The tree is drought-tolerant once established, making it a great addition to low-maintenance gardens.
• Prune in late winter or early spring to shape the tree and remove dead or damaged wood.
• Harvest the fruit when it turns a soft brown and begins to dry, often in late summer to fall. The fruit is typically eaten fresh or dried.

The Japanese Raisin Tree is a beautiful, multi-purpose tree that will enhance your garden and provide you with a delicious harvest. Grow it for its unique fruit, lovely appearance, and easy care in a variety of garden settings. Perfect for both fruit lovers and gardeners who appreciate ornamental trees!

Grain Amaranth (Amaranthus hypochondriacus) is an ancient, nutrient-packed pseudocereal known for its high protein content and versatility in cooking. Often referred to as a “superfood, this hardy, easy-to-grow plant is perfect for gardeners seeking to grow their own healthy, gluten-free grain. With vibrant red, purple, or gold flowers and abundant seeds, Grain Amaranth is not only a valuable crop for its nutritious seeds but also adds beauty to the garden. Use the seeds in salads, soups, baking, or as a cooked grain similar to quinoa or rice.

Features and Specifications:

• Plant Type: Annual
• Fruit Type: Tiny, edible seeds harvested for grain production
• Flower Color: Red, purple, or gold flowers
• Height: 4-6 feet (1.2-1.8 meters)
• Spread: 18-24 inches (45-60 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (cooked as grain, flour, or in baking), ornamental
• Hardiness Zones: 4-8
• Days to Germination: 7-14 days
• Days to Maturity: 90-120 days
• Seed Packet Contains: 25g of seeds (approximately 300-400 seeds)

Planting Tips:

• Sow seeds directly outdoors after the last frost or start indoors 3-4 weeks before the last frost date.
• Plant seeds 1/4 to 1/2 inch deep, spacing them 12 inches apart for optimal growth.
• Keep soil consistently moist, especially during germination, but avoid waterlogging.
• Amaranth thrives in full sun, so ensure it receives at least 6-8 hours of sunlight daily.
• Harvest the seeds when the flower heads turn brown and the seeds easily separate from the plant. Allow the seeds to dry before storing.

Grain Amaranth is a versatile and nutritious crop that offers numerous health benefits and is easy to incorporate into a wide range of recipes. This gluten-free, high-protein grain is an excellent choice for anyone looking to grow their own healthy food in the garden. Enjoy fresh, homegrown amaranth and reap its many culinary and nutritional rewards!

Add a touch of rustic charm to your garden and home with the Small Warted Gourd Mix. This delightful blend features miniature gourds with unique, bumpy, and warty exteriors, offering a variety of vibrant colors and interesting textures. Perfect for fall decorations, centerpieces, or crafting, these small but eye-catching gourds are a great way to bring seasonal flair to your outdoor space. Easy to grow, this mix produces a collection of small, ornamental gourds that can be used in crafts, home décor, or simply as charming garden accents.

Features and Specifications:

• Plant Type: Annual
• Fruit Type: Small, ornamental, warted gourds
• Shape: Variety of shapes including round, oval, and flattened, all with bumpy, warty skin
• Height: Vines grow 6-10 feet (1.8-3 meters)
• Spread: 3-4 feet (90-120 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Decorative crafts, fall decorations, centerpieces, garden décor
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Maturity: 90-120 days
• Seed Packet Contains: 25g of seeds (approximately 100+ seeds)

Planting Tips:

• Start seeds indoors 3-4 weeks before the last frost or sow directly outdoors after the last frost date.
• Plant seeds 1-2 inches deep and space them 6-12 inches apart.
• Use trellises or other support structures for the vines to grow, as this encourages healthy fruit production and keeps the gourds off the ground.
• Water regularly but avoid overwatering to ensure well-drained soil.
• Harvest the gourds when they have matured and the skin is firm and dry, typically late summer to fall. Allow them to dry fully before using for decoration or crafts.

Gourd - Small Warted Mix is perfect for gardeners who love the quirky beauty of decorative gourds. With a mix of colors, shapes, and sizes, these gourds make a stunning addition to fall décor, Halloween displays, or homemade wreaths and centerpieces. Grow your own colorful collection of warty little gourds and enjoy their textured beauty in your garden and beyond!

Create a striking and ornamental garden with Crown of Thorns Gourds (Cucurbita spp.), a unique and eye-catching variety known for its spiky, thorn-like protrusions on the fruit. These beautiful, hard-shelled gourds are perfect for decorative purposes, adding texture and intrigue to your garden or home. The vibrant colors and unusual shape make them an excellent choice for crafting, holiday decorations, and floral arrangements. This 25g packet contains a generous amount of seeds, allowing you to grow a stunning collection of these ornamental gourds.

Features and Specifications:

• Plant Type: Annual
• Fruit Type: Ornamental, spiky-shaped gourds
• Shape: Thorny, round to oval-shaped gourds with a distinctive crown-like appearance
• Height: Vines can grow up to 10-12 feet (3-3.5 meters)
• Spread: 3-4 feet (90-120 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Decorative crafts, home décor, centerpieces, garden accents
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Maturity: 90-120 days
• Seed Packet Contains: 25g of seeds (approximately 100+ seeds)

Planting Tips:

• Sow seeds directly in the garden after the last frost or start indoors 3-4 weeks prior to the last frost date.
• Plant seeds 1-2 inches deep, spacing them 6-12 inches apart.
• Provide trellises or supports for the vines to climb and grow, promoting healthy fruit development.
• Keep soil consistently moist, but ensure proper drainage to avoid rot.
• Harvest when the gourds are dry, hardened, and have reached their full color. Typically, this occurs in late summer to fall.
• Clean and allow the gourds to dry completely before using them for crafting or decoration.

Gourd - Crown of Thorns is an excellent choice for gardeners looking to add unique, ornamental elements to their garden or home. The striking shape and texture of the gourds make them perfect for a variety of decorative uses. With a large packet of 25g seeds, you'll have plenty of opportunities to grow a gorgeous, thorny gourd collection that will impress all year long!

Add a touch of whimsy and nature to your garden with Gourd - Birdhouse Mix seeds. This diverse mix features a variety of gourds that are perfect for crafting homemade birdhouses, decorations, or even for use in rustic garden projects. With unique shapes and sizes, these gourds not only provide an artistic and natural touch but also offer a great place for birds to nest. Easy to grow and harvest, Birdhouse Gourds are ideal for gardeners looking to attract wildlife or create beautiful handmade crafts.

Features and Specifications:

• Plant Type: Annual
• Fruit Type: Hard-shelled gourds, ideal for crafting
• Shape: Various shapes including round, bottle, and snake-like designs
• Height: Vines can grow 6-10 feet (1.8-3 meters)
• Spread: 3-4 feet (90-120 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Birdhouses, crafts, decoration, wildlife habitats
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Maturity: 90-120 days (depends on variety)
• Seed Packet Contains: Approx. 30-50 seeds (variety of shapes)

Planting Tips:

• Sow seeds directly into the ground after the last frost, or start indoors 3-4 weeks before the last frost date.
• Plant seeds 1-2 inches deep and space them 6-12 inches apart.
• Provide a trellis or support for the vines to climb and produce larger, well-formed gourds.
• Keep soil consistently moist but not waterlogged.
• Harvest when the gourds turn a tan or brown color and the shells harden. This usually happens in late fall.
• Clean the gourds thoroughly before using them for birdhouses or crafts. Allow them to dry completely before handling.

Gourd - Birdhouse Mix is the perfect choice for gardeners interested in crafting, attracting wildlife, or simply adding unique textures and colors to their outdoor space. With a mix of different shapes, these gourds can be used for everything from homemade birdhouses to decorative garden accents. Grow your own natural craft materials and enjoy the beauty of both the plants and the birds they attract!

Grow your own fresh, aromatic Ginger (Zingiber officinale) rhizomes with these high-quality planting materials. Known for its spicy, tangy flavor and numerous health benefits, ginger is a must-have in any kitchen garden. Easy to grow and highly productive, Ginger thrives in warm, tropical to subtropical climates, making it a perfect choice for gardeners in those areas or those willing to grow it indoors in containers. Whether used in cooking, baking, or for medicinal purposes, homegrown ginger offers unmatched flavor and freshness.

Features and Specifications:

• Plant Type: Perennial (grown as annual in non-tropical regions)
• Rhizome Type: Fresh, plump, and firm with a smooth skin
• Flavor: Spicy, tangy, and aromatic with a slight citrus note
• Height: 24-36 inches (60-90 cm)
• Spread: 12-18 inches (30-45 cm)
• Exposure: Partial to full shade (prefers indirect sunlight)
• Soil Type: Well-drained, fertile, slightly acidic soil
• Uses: Culinary (fresh or dried for cooking, baking, teas), medicinal, aromatic
• Hardiness Zones: 8-11 (can be grown indoors in cooler zones)
• Days to Germination: 2-3 weeks
• Days to Harvest: 8-10 months (depending on climate and growing conditions)
• Rhizome Size: Large, with multiple fingers that can be cut into pieces for planting
• Seed Packet Contains: 1 rhizome (can be divided into several planting pieces)

Planting Tips:

• Use fresh, healthy rhizomes with visible eyes (buds) for planting.
• Cut rhizomes into 2-inch pieces, ensuring each piece has at least one bud.
• Plant the rhizomes 1-2 inches deep in well-drained, fertile soil.
• Place in a warm, humid environment, either outdoors in a tropical garden or indoors with adequate light and moisture.
• Water regularly to keep the soil moist but avoid standing water that can lead to rot.
• Harvest when the leaves start to die back, usually 8-10 months after planting. Gently lift the rhizomes from the soil to enjoy fresh ginger.

White Crookneck Garlic (Allium sativum) is a unique and flavorful garlic variety prized for its mild, slightly sweet taste and smooth texture. The s feature elongated, crook-shaped necks with white, papery skins, giving them a distinctive appearance. This hardy and easy-to-grow garlic variety is perfect for gardeners who want to enjoy fresh garlic with a delicate yet savory flavor. Ideal for culinary use, White Crookneck garlic is excellent in cooking, roasting, and pickling, making it a versatile addition to your garden and kitchen.

Features and Specifications:

• Plant Type: Annual/Perennial (grown as annual)
• Clove Color: White, with smooth, plump cloves
• Flavor: Mild, sweet, and slightly nutty with subtle garlic notes
• Height: 12-18 inches (30-45 cm)
• Spread: 8-12 inches (20-30 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (roasted, sautéed, pickled, fresh), ornamental
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Harvest: 90-120 days
• Size: Medium to large, with multiple cloves per
• Seed Packet Contains: 1 (contains multiple cloves)

Planting Tips:

• Separate cloves from the and plant them with the pointed end facing up.
• Space cloves about 4-6 inches apart and plant them 2 inches deep in well-drained soil.
• Water consistently, but avoid waterlogging the soil to prevent rot.
• Apply mulch in colder climates for winter protection, especially if growing in zones 3-5.
• Harvest when the lower leaves start to yellow, typically in late summer.

White Crookneck Garlic is an excellent choice for home gardeners looking for a flavorful and mild garlic variety that thrives in various climates. Its versatility in cooking, along with its visually appealing crookneck s, makes it a fantastic addition to any herb or vegetable garden. Enjoy homegrown garlic with a subtle sweetness that enhances your dishes!

Experience the bold and robust flavor of Italian Purple Garlic (Allium sativum), a prized variety known for its rich, aromatic taste and slightly spicy notes. These high-quality s produce large, purple-striped cloves that are perfect for cooking, offering a savory punch to a wide range of dishes. Italian Purple Garlic thrives in a variety of climates and is easy to grow, making it a must-have for gardeners who want to cultivate their own flavorful garlic. Ideal for planting in gardens, raised beds, or containers, this garlic variety will enhance your culinary creations while adding beauty to your garden with its vibrant color.

Features and Specifications:

• Plant Type: Annual/Perennial (grown as annual)
• Clove Color: Purple-streaked, with a strong flavor profile
• Flavor: Rich, aromatic, slightly spicy with a mellow aftertaste
• Height: 12-18 inches (30-45 cm)
• Spread: 8-12 inches (20-30 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (roasted, sautéed, fresh), medicinal, ornamental
• Hardiness Zones: 3-9
• Days to Germination: 7-14 days
• Days to Harvest: 90-120 days
• Size: Large, with multiple cloves per
• Seed Packet Contains: 1 (contains multiple cloves)

Planting Tips:

• Separate cloves before planting, ensuring the pointed end faces upwards.
• Plant each clove 2 inches deep and space them 4-6 inches apart.
• Water regularly, but ensure soil is well-drained to avoid rot.
• Apply mulch in colder climates for winter protection.
• Harvest when the lower leaves begin to yellow and dry out, typically in late summer.

Italian Purple Garlic is an excellent choice for gardeners who want to grow their own premium, flavorful garlic. Whether you're a home cook or a seasoned chef, this variety will elevate your dishes with its aromatic, bold flavor. Plant it in your garden and enjoy fresh, homegrown garlic all season long!

Grow your own aromatic and flavorful Garlic Chives (Allium tuberosum) with these high-quality seeds. Known for its mild garlic flavor, this herb adds a savory kick to a variety of dishes, from salads and soups to stir-fries and omelets. Garlic chives have long, slender, dark green leaves that are perfect for culinary use, while their delicate white flowers attract pollinators to your garden. Easy to grow and maintain, Garlic Chives thrive in sunny or partially shaded areas, making them a great choice for herb gardens, containers, or edible landscapes.

Features and Specifications:

• Plant Type: Perennial herb
• Leaf Type: Long, slender, and dark green, resembling grass
• Flavor: Mild garlic taste with a hint of onion
• Height: 12-18 inches (30-45 cm)
• Spread: 12 inches (30 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (salads, soups, stir-fries, garnishes), medicinal
• Hardiness Zones: 4-9
• Days to Germination: 7-14 days
• Days to Maturity: 60-90 days
• Seed Packet Contains: Approx. 300 seeds

Planting Tips:

• Sow seeds directly into well-drained soil or start indoors for earlier harvests.
• Thin seedlings to about 6-8 inches apart to allow for proper growth.
• Keep the soil consistently moist, but avoid waterlogging.
• Harvest leaves regularly by snipping them at the base to encourage fresh growth.
• Cut flowers when they appear to prevent the plant from becoming too woody.

Garlic Chives are a versatile herb that enhances any dish with its mild garlic flavor and are a must-have for herb gardens. With minimal care and fast growth, you’ll have fresh, flavorful chives ready to use all season long!

Enhance your garden with the striking beauty of Garland - Serrate Leaf, a plant known for its elegant, serrated-edged leaves that create a sophisticated and textured display. The sharp, jagged leaf shape adds a unique contrast to softer foliage, making it an ideal choice for gardeners seeking variety in plant form. Garland - Serrate Leaf is perfect for use as ground cover, in borders, or as an accent plant in both shaded and sunny areas. Easy to grow and low maintenance, it will thrive in a wide range of garden settings, providing a lush, verdant backdrop year-round.

Features and Specifications:

• Plant Type: Perennial ground cover
• Leaf Type: Serrated, jagged-edged, dark green foliage
• Height: 6-10 inches (15-25 cm)
• Spread: 12-18 inches (30-45 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Ground cover, borders, decorative foliage, container plant
• Hardiness Zones: 4-9
• Days to Germination: 10-14 days
• Days to Maturity: 8-12 weeks
• Seed Packet Contains: Approx. 100 seeds

Planting Tips:

• Directly sow seeds into well-drained soil or containers.
• Thin seedlings to avoid overcrowding, allowing space for healthy growth.
• Regular watering will help maintain vibrant foliage, but ensure the soil is not waterlogged.
• Ideal for planting in partial shade or full sun with moderate moisture.

Garland - Serrate Leaf is the perfect addition to any garden, offering a unique leaf shape that adds texture and visual interest. Whether you're creating a ground cover or using it in mixed plantings, this hardy plant will enhance your garden with its elegant, serrated foliage.

Bring beauty and lush greenery to your garden with Garland - Large Round Leaf, a stunning plant known for its large, rounded, glossy leaves that form a dense, attractive mat of greenery. Ideal for borders, ground cover, or as a decorative filler, this hardy plant is perfect for adding texture and depth to any landscape. Garland - Large Round Leaf is easy to grow and thrives in various conditions, making it a low-maintenance choice for gardeners looking for fast-growing, vibrant foliage that complements other plants.

Features and Specifications:

• Plant Type: Perennial ground cover
• Leaf Type: Large, round, glossy, and vibrant green
• Height: 6-8 inches (15-20 cm)
• Spread: 12-18 inches (30-45 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Ground cover, borders, decorative foliage, container plant
• Hardiness Zones: 4-9
• Days to Germination: 10-14 days
• Days to Maturity: 8-12 weeks
• Seed Packet Contains: Approx. 100 seeds

Planting Tips:

• Sow seeds directly in the garden or in containers in well-drained soil.
• Thin seedlings as they grow to allow for better air circulation and optimal growth.
• Water regularly but avoid waterlogging to maintain healthy foliage.
• Ideal for planting in areas with partial shade or full sun with moderate watering.

Garland - Large Round Leaf is a versatile and attractive plant that will add lush, vibrant greenery to your garden. Its large, rounded leaves make it a great option for those looking to enhance their outdoor spaces with low-maintenance, beautiful foliage.

Elevate your meals with Garden Cress - Wrinkled Crinkled, a unique variety known for its distinctive crinkled and wrinkled leaves that offer a delightful texture and robust, peppery flavor. This fast-growing, easy-to-care-for herb is ideal for adding a spicy kick to salads, sandwiches, soups, and more. Rich in vitamins, minerals, and antioxidants, Garden Cress - Wrinkled Crinkled is perfect for gardeners looking to grow a nutritious herb that thrives in small spaces, containers, or garden beds. Harvest in just a few weeks for a fresh, healthy addition to your kitchen.

Features and Specifications:

• Plant Type: Annual herb
• Leaf Type: Wrinkled and crinkled, tender with a unique texture
• Flavor: Bold, spicy, peppery with a hint of mustard
• Height: 6-12 inches (15-30 cm)
• Spread: 6-8 inches (15-20 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (salads, sandwiches, soups, garnishes), healthy nutrient boost
• Hardiness Zones: 3-10 (suitable for various climates)
• Days to Germination: 5-10 days
• Days to Harvest: 14-21 days
• Seed Packet Contains: Approx. 500 seeds

Planting Tips:

• Directly sow seeds in well-drained soil or containers, pressing them gently into the surface.
• Water consistently to keep the soil moist, ensuring optimal growth and germination.
• Thin seedlings to prevent overcrowding and ensure strong, healthy plants.
• Harvest the crinkled leaves when they are young and tender, about 2-3 weeks after sowing.

Garden Cress - Wrinkled Crinkled is a flavorful and fast-growing herb that’s easy to grow and harvest. Perfect for gardeners looking to add a unique, peppery taste to their dishes and enjoy fresh, nutritious greens throughout the year!

Add a spicy, peppery flavor to your dishes with Garden Cress - Extra Curled. This quick-growing herb is perfect for beginner gardeners, offering fast harvests in just a few weeks. The extra-curled leaves provide a distinctive, delicate texture, making it an excellent addition to salads, sandwiches, soups, and garnishes. Rich in vitamins and minerals, this nutritious herb is easy to grow both indoors and outdoors, thriving in small spaces and even containers. Garden Cress is an essential herb for fresh, healthy eating.

Features and Specifications:

• Plant Type: Annual herb
• Leaf Type: Extra-curled, tender, and flavorful
• Flavor: Spicy, peppery taste with a hint of mustard
• Height: 6-12 inches (15-30 cm)
• Spread: 6-8 inches (15-20 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile soil
• Uses: Culinary (salads, sandwiches, soups, garnishes), nutrient-rich addition to diets
• Hardiness Zones: 3-10 (suitable for all climates)
• Days to Germination: 5-10 days
• Days to Harvest: 14-21 days
• Seed Packet Contains: Approx. 500 seeds

Planting Tips:

• Directly sow seeds in soil or containers, pressing them lightly into the surface.
• Keep soil moist during germination, ensuring the seeds are consistently watered.
• Thin seedlings if necessary to maintain good airflow and prevent overcrowding.
• Harvest the leaves when they reach the desired size, typically within 2-3 weeks of planting.

Grow Garden Cress - Extra Curled in your garden or kitchen for a nutritious and flavorful herb that’s quick to harvest and perfect for fresh dishes. This fast-growing variety makes it easy to enjoy healthy, peppery greens all year round!

Bring the bold, exotic flavor of galangal (Alpinia galanga) to your kitchen with these high-quality rhizome seeds. A member of the ginger family, galangal is a prized herb in Southeast Asian cuisine, known for its distinct spicy, peppery, and citrusy flavor. This perennial herb produces aromatic rhizomes that are used fresh or dried in cooking, while the plant itself adds beauty and interest to your garden with its lush foliage and fragrant flowers. Ideal for tropical and subtropical climates, galangal is perfect for gardeners looking to grow unique culinary ingredients at home.

Features and Specifications:

• Plant Type: Perennial herb
• Rhizome Type: Aromatic, spicy, and citrus-flavored
• Flower Color: White to pale pink with purple highlights
• Height: 3-5 feet (1-1.5 meters)
• Spread: 2-3 feet (60-90 cm)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, fertile, slightly acidic soil
• Uses: Culinary use (fresh or dried rhizomes), medicinal, ornamental
• Hardiness Zones: 8-11 (best for tropical and subtropical climates)
• Days to Germination: 14-30 days
• Planting Depth: 1-2 inches (2.5-5 cm)
• Seed Packet Contains: Approx. 5-10 rhizomes

Planting Tips:

• Plant rhizomes in warm, well-drained soil, ensuring the buds are facing upward.
• Water consistently to keep the soil moist but not waterlogged.
• Space plants 2-3 feet apart to allow for healthy growth.
• Galangal thrives in humid environments, so consider misting or growing in a greenhouse in cooler areas.
• Harvest rhizomes after 8-10 months when the plant has matured.

Grow Galangal in your garden to add an exotic, aromatic touch to your cooking. Perfect for gardeners seeking to experiment with new flavors, this rhizome will bring authentic Southeast Asian flair to your dishes!

Bring a burst of flavor to your kitchen with Florence Fennel (Foeniculum vulgare var. azoricum) seeds. This aromatic herb, also known as sweet fennel, is prized for its crunchy, anise-flavored s and feathery fronds. The s can be harvested as a vegetable, while the fronds are perfect for garnishing dishes, and the seeds are used in cooking and baking. A great addition to vegetable gardens or herb gardens, Florence Fennel thrives in sunny locations and adds both beauty and flavor to your culinary repertoire.

Features and Specifications:

• Plant Type: Biennial (grown as an annual for edible use)
• Harvest Time: 80-90 days after sowing for s; fronds can be harvested earlier
• Size: Medium to large, crunchy, and crisp
• Flavor: Sweet, mild anise flavor
• Height: 18-24 inches (45-60 cm)
• Spread: 12-18 inches (30-45 cm)
• Exposure: Full sun
• Soil Type: Well-drained, fertile soil, slightly acidic to neutral
• Uses: Culinary use (s, fronds, seeds), ornamental herb garden
• Hardiness Zones: 6-10
• Days to Germination: 10-14 days
• Seed Packet Contains: Approx. 200 seeds
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Planting Tips:

• Directly sow seeds outdoors after the last frost or start indoors 6-8 weeks before the last frost.
• Thin seedlings to allow for proper development, spacing them 12-18 inches apart.
• Keep the soil consistently moist for optimal growth.
• Harvest the s when they are about 4-6 inches in diameter, and trim the fronds as needed.
• Florence Fennel may bolt in hot weather, so it's best grown in cooler temperatures or during the cooler months.

Grow Florence Fennel in your garden to enjoy its unique, flavorful s and fronds. Perfect for fresh salads, soups, roasted dishes, or simply as a flavorful garnish, this herb will add an aromatic touch to your cooking and garden!

Bring the tropical taste of feijoa (also known as pineapple guava or Guavasteen) to your garden with these high-quality seeds. Known for its sweet, tangy flavor, the feijoa tree produces green, egg-shaped fruits that are a favorite for both fresh eating and cooking. The tree's attractive foliage and fragrant white flowers make it a perfect ornamental addition to any landscape, while its unique fruit adds a tropical twist to your culinary creations. Ideal for temperate and subtropical climates, these seeds will grow into hardy, low-maintenance trees.

Features and Specifications:

• Plant Type: Evergreen shrub/tree
• Fruit Type: Oval-shaped, green with aromatic, sweet-tasting flesh
• Flower Color: Fragrant white with red stamens
• Height: 10-15 feet (3-4.5 meters)
• Spread: 8-10 feet (2.4-3 meters)
• Exposure: Full sun to partial shade
• Soil Type: Well-drained, slightly acidic soil
• Uses: Edible fruit, ornamental landscaping, and culinary use
• Hardiness Zones: 8-11 (best for subtropical and temperate climates)
• Days to Germination: 15-20 days
• Planting Depth: 1/4 inch (6 mm)
• Seed Packet Contains: Approx. 50 seeds
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Planting Tips:

• Soak seeds for 24 hours before planting to encourage germination.
• Start indoors 4-6 weeks before the last frost or sow directly outdoors in warmer climates.
• Space plants at least 8 feet apart to allow for proper growth and air circulation.
• Prune regularly to maintain a manageable size and promote better fruit production.

Grow your own tropical feijoa tree and enjoy the unique flavor of its delicious fruit right from your backyard. Perfect for gardeners in subtropical climates or those looking to add something new to their edible garden!

Endive 'Salad King' Seeds offer a vibrant and high-yielding variety that’s perfect for gardeners looking for a crisp, flavorful addition to their garden. This variety features deeply serrated, bright green leaves that form a loose, open rosette. Known for its mild, slightly bitter flavor, 'Salad King' is a versatile green, great for fresh salads, sandwiches, and as a garnish. Its cold tolerance and resistance to bolting make it an excellent choice for both spring and fall planting, ensuring a long harvest season.

Key Features:

• Leaf Size: Medium to large, deeply serrated, tender leaves.
• Color: Bright green, adding vibrancy to your garden and plates.
• Plant Size: Grows 2535 cm (1014 inches) in height and width.
• Flavor: Mild bitterness with a fresh, crisp texture.
• Maturity: Ready to harvest in 6075 days from sowing.
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Specifications:

• Botanical Name: Cichorium endivia 'Salad King'
• Sun Requirements: Full sun to partial shade for optimal growth.
• Soil Preference: Prefers well-drained, fertile, organic-rich soil.
• Watering Needs: Regular watering to maintain moisture, especially in dry weather.
• Hardiness Zone: Ideal for cooler climates, thrives in both spring and fall.
• Sowing Depth: Sow seeds 0.51 cm (1/41/2 inch) deep and thin seedlings to allow for proper development.
• Spacing: Space plants 2030 cm (812 inches) apart to promote air circulation and healthy growth.

Why Choose Endive 'Salad King' Seeds?

Endive 'Salad King' is the perfect choice for those looking to grow an easy-to-harvest, high-yielding variety of endive. The mild bitterness of the leaves adds a unique twist to salads, while its crisp texture makes it a standout in fresh dishes or as a garnish. The variety is also great for cooler seasons, making it a reliable green for both spring and fall planting. With its beautiful, deeply serrated leaves, 'Salad King' adds both flavor and elegance to your garden and meals.

Start growing Endive 'Salad King' Seeds today and enjoy an abundant harvest of tender, crisp, and flavorful endive that’s perfect for a variety of dishes!

Let me know if you'd like any adjustments or further details!