Aji Dulce Pepper Seeds – Sweet Venezuelan Heritage Seeds

Overview of Aji Dulce #2 Pepper Seeds (Capsicum chinense)

Aji Dulce #2 Pepper Seeds bring you the authentic taste of sweet Venezuelan heritage peppers. These seeds produce peppers with the rich, aromatic flavor of habaneros but without the intense heat, making them a favorite in Caribbean and Latin American cuisine. Ideal for home gardeners and culinary enthusiasts looking to grow flavorful, sweet peppers with vibrant colors.

Key Features and Benefits

• Sweet and Flavorful: Distinct fruity aroma and mild heat, perfect for cooking without overwhelming spiciness.
• Venezuelan Heritage: Traditional pepper variety cherished in Venezuelan, Cuban, and Puerto Rican dishes.
• High-Yielding Plants: Produces abundant harvests of small, colorful peppers.
• Versatile Use: Ideal for sauces, stews, sofrito, and fresh salads.
• Warm Climate Adapted: Thrives in hot, sunny growing conditions.

Planting Instructions for Aji Dulce #2 Pepper Seeds

Follow these steps for successful seed germination and pepper production:

• Seed Depth: Sow seeds 1/4 inch deep in seed starting mix.
• Germination Temperature: Keep soil warm at 80-85°F (27-29°C) for best results.
• Germination Time: Typically germinates in 14-21 days.
• Transplanting: Transplant seedlings outdoors when night temperatures stay above 60°F (16°C).
• Spacing: Plant 18-24 inches apart in rows 24-36 inches apart.

Care and Maintenance

• Watering: Keep soil consistently moist but not waterlogged.
• Fertilizing: Use a balanced fertilizer every 2-3 weeks during the growing season.
• Support: Use stakes or cages for support as plants grow and fruit heavily.
• Harvesting: Harvest when peppers turn red, orange, or yellow and are fully ripe for the best flavor.

Ideal Growing Conditions

• Light: Requires full sun (6-8 hours daily).
• Soil: Prefers rich, well-drained soil with a pH of 6.0-6.8.
• Temperature: Best grown in warm climates or during the summer season.

Uses in the Kitchen and Home

• Cooking: Essential in Caribbean dishes like sofrito, sauces, and stews.
• Fresh Use: Adds sweet, mild heat to salads, salsas, and garnishes.
• Preserving: Suitable for drying, freezing, or pickling for later use.
• Culinary Gardens: A must-have for home chefs and pepper enthusiasts.

Additional Benefits

• Low Heat: Delivers flavor without the fiery burn of traditional hot peppers.
• Colorful Harvest: Peppers mature in vibrant shades of red, orange, and yellow.
• Pollinator Friendly: Attracts bees and beneficial insects to your garden.

Conclusion

Aji Dulce #2 Pepper Seeds are perfect for gardeners seeking sweet, aromatic peppers with rich cultural heritage. Easy to grow and highly productive, they bring authentic Venezuelan flavors right to your kitchen garden.

FAQ

Are Aji Dulce #2 peppers spicy?

No, they have a mild heat level with rich, fruity aroma similar to habaneros without the intense spiciness.

How long does it take to harvest the peppers?

Peppers are usually ready for harvest 80-100 Pcs days after transplanting when fully colored.

Can I grow these peppers in containers?

Yes, they grow well in large pots or containers with adequate sunlight and care.