Dhara Seeds
$16.99
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Herb Coriander, also known as Cilantro, is a fast-growing annual herb with delicate, lacy green leaves and a distinctive, aromatic flavor that is widely used in cuisines around the world. All parts of the plant are edible: the fresh leaves (cilantro), the dried seeds (coriander spice), the stems, and even the roots. Coriander is relatively easy to grow and provides a continuous supply of fresh leaves for culinary use. It's a staple herb in many Indian dishes, making it a must-have for your Hyderabad home garden.
Growing your own coriander in Hyderabad allows you to have a constant supply of fresh cilantro leaves for your favorite Indian and international dishes. By timing your planting to the cooler seasons and providing appropriate care, you can enjoy its aromatic flavor in your home cooking.
Fresh coriander leaves (cilantro) are widely used as a garnish and flavoring in curries, dals, chutneys, salads, and many other dishes in Hyderabad and across India. The seeds (coriander spice) are a staple in many spice blends and are used to add a warm, citrusy flavor to various preparations.
Planting Coriander seeds in Hyderabad during the cooler months (late fall to early spring) will provide you with fresh cilantro for your culinary needs. Ensure well-draining soil, adequate sunlight (with some shade in warmer periods), and consistent moisture for a successful herb harvest.
Herb Coriander (Coriandrum Sativum) - is widely used for cooking and traditional wellness practices depending on the variety.
Herb Coriander (Coriandrum Sativum) - grows well in loose y well‑draining soil enriched with organic compost.
Yes y Herb Coriander (Coriandrum Sativum) - seeds are beginner‑friendly and require only basic care and sunlight.
Herb Coriander (Coriandrum Sativum) - seeds usually germinate within 7–21 days when kept in warm y moist soil.
Yes y Herb Coriander (Coriandrum Sativum) - can be easily grown indoors in containers with good drainage and bright light.