Vegetable Seeds

Versatile, High-Yielding Cucumbers for Fresh Eating and Pickling

The Long Green Improved cucumber is a reliable and popular variety for both fresh consumption and pickling. This cucumber is known for its long, straight shape and smooth, dark green skin, making it an excellent choice for home gardens. With its vigorous growth, it produces high yields of crisp, refreshing cucumbers that are perfect for salads, sandwiches, and, of course, pickling.

Key Benefits

• Uniform, Long Fruit: Produces long, straight cucumbers with smooth, dark green skin and minimal spines, making them easy to harvest and prepare.
• Ideal for Fresh Eating and Pickling: While great for slicing and adding to fresh dishes, it’s also a solid pickling cucumber due to its firm texture.
• High Yield: This variety consistently produces high yields, providing an abundance of cucumbers throughout the growing season.
• Disease Resistance: Resistant to common cucumber diseases like powdery mildew and cucumber mosaic virus, making it easier to grow and maintain healthy plants.
• Vigorous Growth: Strong, productive vines that produce fruit throughout the summer, ideal for both small and larger gardens.

Planting Instructions

Planting Season

• Spring: Plant seeds after the last frost when the soil temperature reaches 65°F (18°C) or higher.

Planting Details

• Depth: Plant seeds 1 inch deep into the soil.
• Spacing: Space the seeds about 6-12 inches apart in rows that are 36-48 inches apart. Allow space for the vines to spread.
• Light: Choose a planting site with full sun for at least 6-8 hours a day.
• Soil: Prefers well-drained, fertile soil with a neutral pH (6.0-7.0). Enrich the soil with organic compost to improve soil structure.

Watering and Care

• Watering: Keep the soil consistently moist, but avoid over-watering. Cucumber plants need regular deep watering, especially during dry spells, to maintain their crisp texture.
• Fertilizing: Apply a balanced fertilizer or compost at planting time, and side-dress the plants with additional fertilizer midway through the growing season to encourage healthy growth.
• Mulching: Mulch around the base of the plants to help retain moisture, regulate soil temperature, and keep weeds at bay.
• Pruning: Remove excess side shoots and leaves to maintain good air circulation, which helps reduce disease pressure and allows for more fruit production.

Harvesting

• Maturity: Long Green Improved cucumbers are typically ready to harvest about 55-70 days after planting.
• Harvest Time: For fresh eating, harvest cucumbers when they reach about 8-10 inches long. For pickling, you can harvest them slightly smaller at 6-8 inches for a firmer texture.
• Regular Harvesting: To ensure continuous production, harvest cucumbers regularly, even if they are not fully ripe.

Uses

• Fresh Eating: Perfect for slicing into salads, sandwiches, or as a crunchy snack. Their smooth skin and mild flavor make them a great addition to fresh dishes.
• Pickling: Although primarily used as a fresh cucumber, the Long Green Improved variety can also be pickled. Its firm texture ensures the pickles remain crisp after processing.
• Canning: Great for home canning, these cucumbers can be used for making dill pickles or sweet pickles with minimal softening during storage.

Coverage

• Packet: A packet of Long Green Improved cucumber seeds will cover approximately 50-75 square feet, depending on your planting arrangement.

Why Choose Long Green Improved Cucumbers?

The Long Green Improved cucumber is a top choice for gardeners looking for a high-yielding, versatile cucumber that is excellent for both fresh eating and pickling. With its straight, long fruit and smooth skin, this cucumber variety is both easy to handle and high in quality. Whether you are a beginner gardener or an experienced grower, this variety is a fantastic addition to your garden for producing abundant, delicious cucumbers throughout the season.

Perfect Pickling Cucumbers for Crisp, Tangy Results

SMR 58 is a popular pickling cucumber variety known for its straight, dark green fruits and consistent quality. Ideal for both home gardeners and commercial growers, this variety is highly valued for producing crispy, crunchy pickles that maintain their texture even after pickling. Whether you're making classic dill pickles, sweet pickles, or pickling them in brine, SMR 58 cucumbers deliver excellent results.

Key Benefits

• Pickling Perfection: SMR 58 cucumbers are specifically bred for pickling, offering crispy texture and excellent flavor when processed.
• High Yield: Known for its abundant harvest, SMR 58 produces high-quality cucumbers over a long growing season.
• Disease Resistance: This variety offers good resistance to common cucumber diseases, including powdery mildew, downy mildew, and cucumber mosaic virus.
• Uniform Fruit Size: SMR 58 produces uniformly sized cucumbers that are perfect for making consistently sized pickles.
• Vigorous Growth: This variety features vigorous vines that are well-suited for growing in both open fields and greenhouses.

Planting Instructions

Planting Season

• Spring/Summer: Plant seeds after the last frost, once soil temperatures reach at least 60°F (15°C).

Planting Details

• Depth: Sow cucumber seeds 1 inch deep into the soil.
• Spacing: Space seeds about 6-12 inches apart in rows that are 36-48 inches apart to allow enough room for vines to spread.
• Light: Plant in a location that receives full sun with at least 6-8 hours of sunlight daily.
• Soil: Prefers well-draining, fertile soil with a neutral pH (6.0-7.0). Adding organic compost will help enrich the soil for better growth.

Watering and Care

• Watering: Keep the soil consistently moist but avoid waterlogging. Cucumber plants prefer even moisture to prevent bitterness in the fruit.
• Fertilizing: Use a balanced fertilizer at planting and once during the growing season to support strong plant growth and fruit development.
• Mulching: Mulch around the base of the plants to retain moisture, prevent weeds, and maintain consistent soil temperature.
• Pruning: Prune side shoots to encourage better air circulation and reduce the risk of fungal diseases.

Harvesting

• Maturity: SMR 58 cucumbers mature in about 55-60 days from sowing.
• Harvest Time: For pickling, harvest cucumbers when they are about 3-5 inches in length. Harvest regularly to encourage further production and maintain high fruit quality.

Uses

• Pickling: SMR 58 cucumbers are ideal for pickling. Their firm flesh ensures they stay crisp after processing, making them great for dill pickles, bread and butter pickles, or sweet pickles.
• Fresh Eating: While designed for pickling, they can also be enjoyed fresh in salads or sandwiches for those who prefer smaller cucumbers.
• Canning and Preserving: This variety is perfect for canning and preserving, ensuring the cucumbers maintain their texture and flavor over time.

Coverage

• Packet: One packet of SMR 58 cucumber seeds will cover approximately 50-75 square feet, depending on planting density.

Why Choose SMR 58 Cucumbers?

SMR 58 cucumbers are the go-to choice for gardeners seeking a reliable, high-yielding pickling cucumber that offers crisp, crunchy pickles. With disease resistance, vigorous growth, and uniform fruit size, SMR 58 ensures you’ll have a bountiful harvest and the perfect cucumbers for pickling season. Whether you're a beginner or an experienced gardener, this variety is an excellent addition to your garden for both home-canning and fresh use.

Smooth, Sweet, and Easy-to-Digest Cucumbers for the Garden

Tendergreen Burpless cucumbers are known for their smooth texture, mild flavor, and easy digestion. This variety is perfect for those who want a cucumber that is burpless, meaning it is less likely to cause stomach discomfort or bloating. With tender skin, a mild, sweet taste, and a high yield, Tendergreen Burpless cucumbers are ideal for fresh eating, salads, and sandwiches.

Key Benefits

• Burpless Variety: Tendergreen Burpless cucumbers are easier on the digestive system, providing a smooth, mild flavor with less bitterness than traditional cucumber varieties.
• Smooth, Thin Skin: These cucumbers have a thin, smooth skin that doesn’t require peeling, making them convenient and easy to enjoy.
• High Yield: Known for producing high yields of long, straight cucumbers, making them a great option for home gardeners and market growers.
• Mild, Sweet Flavor: Tendergreen Burpless cucumbers have a sweet, mild flavor, making them perfect for fresh eating in salads or as a snack.
• Disease Resistance: This variety shows good resistance to common cucumber diseases such as powdery mildew and cucumber mosaic virus.

Planting Instructions

Planting Season

• Spring/Summer: Plant cucumber seeds after the last frost when the soil temperature is at least 60°F (15°C).

Planting Details

• Depth: Sow seeds 1 inch deep in the soil.
• Spacing: Space seeds about 12 inches apart in rows that are 36-48 inches apart to provide enough room for the vines to grow.
• Light: Cucumber plants need full sun to thrive, so choose a site that receives at least 6-8 hours of direct sunlight daily.
• Soil: Prefers loamy, well-draining soil rich in organic matter with a neutral pH (6.0-7.0).

Watering and Care

• Watering: Keep the soil consistently moist, but avoid overwatering. Use a drip irrigation system to keep the soil moist and the foliage dry, which helps prevent fungal diseases.
• Fertilizing: Use a balanced fertilizer at planting and once during the growing season to support strong, healthy growth.
• Mulching: Apply mulch around the base of the plants to retain moisture, suppress weeds, and keep the roots cool during the hot summer months.
• Pruning: Regularly prune side shoots and keep the plants well-spaced to encourage airflow and reduce disease risks.

Harvesting

• Maturity: Tendergreen Burpless cucumbers typically mature in 55-60 days from planting.
• Harvest Time: Harvest cucumbers when they reach about 6-8 inches in length for the best flavor and texture. Pick regularly to encourage continuous production.

Uses

• Fresh Eating: Tendergreen Burpless cucumbers are perfect for eating raw, whether as a snack, in salads, or on a vegetable platter.
• Smooth Texture: The thin, smooth skin makes them ideal for slicing without the need for peeling.
• Pickling: While great fresh, these cucumbers can also be used for pickling and will produce crisp, tasty results.

Coverage

• Packet: One packet of Tendergreen Burpless cucumber seeds covers approximately 50-75 square feet, depending on planting density.

Why Choose Tendergreen Burpless Cucumbers?

Tendergreen Burpless cucumbers offer a burpless, smooth-textured, and mild-flavored alternative to traditional cucumbers. This variety’s disease resistance and high yield make it a reliable choice for gardeners looking for easy-to-digest, high-quality cucumbers. Whether you’re using them in fresh dishes or pickling, Tendergreen Burpless cucumbers are an excellent addition to your garden.

Popular, High-Yielding Variety for Crisp, Straight Cucumbers

Straight 8 cucumbers are a classic, heirloom variety known for their uniform size and straight shape. This variety is perfect for home gardeners and market growers who want a reliable cucumber that’s easy to harvest, store, and use for fresh eating or pickling. Straight 8 cucumbers have a crisp texture and a mildly sweet flavor, making them a favorite in salads, sandwiches, and fresh platters. Their excellent disease resistance and high productivity make them a dependable choice for your garden.

Key Benefits

• Straight, Uniform Fruit: As the name suggests, Straight 8 cucumbers are known for their straight, uniform shape and smooth, dark green skin.
• Crisp, Mild Flavor: These cucumbers have a crisp texture and mildly sweet flavor, making them ideal for fresh eating and pickling.
• Disease Resistance: Straight 8 cucumbers show good resistance to common cucumber diseases like cucumber mosaic virus and powdery mildew, leading to a healthier, more productive crop.
• High Yield: This variety produces high yields of consistent, 8-inch-long cucumbers, making it a great option for both small home gardens and larger commercial plots.
• Versatile Use: Perfect for slicing, pickling, or even preserving in jars, Straight 8 cucumbers are incredibly versatile.

Planting Instructions

Planting Season

• Spring/Summer: Plant cucumber seeds after the last frost and when soil temperatures have reached at least 60°F (15°C).

Planting Details

• Depth: Sow seeds 1 inch deep.
• Spacing: Space seeds about 12 inches apart in rows that are 36-48 inches apart to allow proper airflow and space for the vines to grow.
• Light: Requires full sun, so ensure the planting area receives 6-8 hours of direct sunlight per day.
• Soil: Prefer loamy, well-draining soil rich in organic matter, with a neutral pH (6.0 to 7.0).

Watering and Care

• Watering: Cucumbers need consistent moisture to develop plump, juicy fruits. Keep the soil moist, but avoid waterlogging. Drip irrigation works best to keep foliage dry and prevent disease.
• Fertilizing: Apply a balanced fertilizer at planting time and again during the growing season to promote strong growth and high yields.
• Mulching: Apply mulch around the base of the plants to help retain moisture, prevent weeds, and keep the roots cool.
• Pruning: Prune side shoots to help control growth and improve air circulation around the plants, reducing the risk of fungal infections.

Harvesting

• Maturity: Straight 8 cucumbers are typically ready to harvest in 55-60 days from planting.
• Harvest Time: Pick cucumbers when they are about 6-8 inches long for the best flavor and texture. Regular harvesting will encourage the plants to continue producing.

Uses

• Fresh Eating: With their crisp texture and mild flavor, Straight 8 cucumbers are perfect for fresh salads, sandwiches, and snacks.
• Pickling: Straight 8 cucumbers are ideal for pickling, making flavorful and crunchy pickles.
• Slicing: The uniform shape and smooth skin make Straight 8 cucumbers perfect for slicing on vegetable platters or in stir-fries.

Coverage

• Packet: One packet of Straight 8 cucumber seeds will cover about 50-75 square feet, depending on the planting density.

Why Choose Straight 8 Cucumbers?

Straight 8 cucumbers are an easy-to-grow, high-yielding variety that thrives in many garden conditions. Their straight shape, mild flavor, and disease resistance make them a favorite for gardeners who want a dependable crop of crisp cucumbers throughout the season. Whether you're growing for fresh eating or pickling, Straight 8 cucumbers will provide you with a bountiful harvest.

High-Quality, Early-Season Cucumber for Market and Home Gardens

Marketer cucumbers are a reliable, high-yielding variety that is perfect for gardeners and growers seeking an early-season crop. Known for its smooth, uniform fruit and excellent flavor, Marketer cucumbers are ideal for fresh eating, pickling, or selling at farmers' markets. This variety thrives in warm climates and produces crisp, tender cucumbers with few seeds, making it a top choice for both home gardens and commercial growers.

Key Benefits

• Early Maturity: One of the earliest cucumber varieties, with a harvest time of 50-55 days from planting.
• High Yield: Produces high volumes of straight, uniform cucumbers, ideal for both home use and market sales.
• Smooth Skin: Features smooth, dark green skin that is attractive and easy to clean, with minimal spines, making it perfect for fresh markets.
• Crisp, Mild Flavor: Known for its crisp, juicy texture and mildly sweet flavor, great for fresh eating, salads, and pickles.
• Disease Resistance: Resistant to common cucumber diseases such as cucumber mosaic virus, helping to ensure a healthy, high-quality harvest.

Planting Instructions

Planting Season

• Spring: Plant seeds outdoors after the danger of frost has passed and when soil temperatures reach between 60°F (15°C) and 70°F (21°C).

Planting Details

• Depth: Sow seeds 1 inch deep.
• Spacing: Space seeds 12 inches apart in rows 36-48 inches apart to allow for proper growth and air circulation.
• Light: Requires full sun and at least 6-8 hours of direct sunlight per day for optimal growth.
• Soil: Prefers well-drained, fertile soil with a neutral pH (6.0-7.0). Ensure the soil is rich in organic matter for healthy growth.

Watering and Care

• Watering: Keep the soil consistently moist but not waterlogged, especially during fruit development. Use drip irrigation to prevent wetting the foliage, which helps reduce disease risk.
• Fertilizing: Apply a balanced fertilizer at planting and again during the growing season to support strong growth.
• Mulching: Mulch around the base of the plants to conserve moisture, prevent weeds, and maintain consistent soil temperatures.
• Pruning: Prune the vines to increase airflow and ensure the plants receive adequate sunlight, which can help improve yields and prevent disease.

Harvesting

• Maturity Time: Marketer cucumbers typically mature in about 50-55 days after sowing.
• Harvest Method: Harvest cucumbers when they reach approximately 6-8 inches in length. Pick cucumbers regularly to encourage continuous production and ensure they remain tender and sweet.

Uses

• Fresh Eating: Marketer cucumbers are perfect for salads, sandwiches, or just as a refreshing snack due to their crisp texture and mild flavor.
• Pickling: Ideal for pickling, this variety holds up well in brine and provides tender and crunchy pickles.
• Slicing: Excellent for slicing, whether for platters, vegetable trays, or garnishing dishes.

Coverage

• Packet: One packet of Marketer cucumber seeds will cover approximately 50-75 square feet, depending on planting density.

Why Choose Marketer Cucumbers?

Marketer cucumbers are an excellent choice for gardeners and growers who want a fast-growing, high-yielding cucumber variety with smooth skin and mild, sweet flavor. With early maturity and disease resistance, this variety is perfect for gardeners looking to harvest cucumbers early in the season, and it is also ideal for market growers seeking a reliable, high-quality cucumber to sell.

Plant Marketer cucumbers for a dependable, delicious harvest that will provide a plentiful crop of fresh, tasty cucumbers all season long.

High-Yield, Disease-Resistant Cucumber Variety

Poinsett 76 cucumbers are an excellent choice for gardeners seeking a high-yielding, disease-resistant cucumber variety. Known for their uniform size, smooth skin, and sweet, mild flavor, these cucumbers are perfect for both fresh eating and pickling. This variety performs well in a variety of climates and is especially known for its resistance to common cucumber diseases.

Key Benefits

• High Yield: Poinsett 76 cucumbers produce a high volume of uniform, 7-8 inch fruits, making them a great choice for both home gardeners and market growers.
• Disease Resistant: Resistant to many common cucumber diseases, including cucumber mosaic virus and downy mildew, ensuring healthier plants and a more reliable harvest.
• Smooth Skin: These cucumbers feature a smooth, dark green skin, with few spines, giving them an attractive appearance and texture for fresh eating.
• Mild Flavor: Known for their sweet, crisp, and mildly sweet taste, perfect for salads, snacks, and pickling.
• Adaptable: Performs well in both cooler and warmer climates, making it versatile for a variety of growing conditions.

Planting Instructions

Planting Season

• Spring: Plant seeds after the last frost has passed, when soil temperatures are between 60°F (15°C) and 70°F (21°C).

Planting Details

• Depth: Plant seeds 1 inch deep.
• Spacing: Space seeds about 12-18 inches apart in rows that are 36-48 inches apart.
• Light: Cucumbers require full sun and at least 6-8 hours of direct sunlight daily.
• Soil: Prefer well-drained soil that is rich in organic matter, with a slightly acidic to neutral pH level of 6.0-7.0.

Watering and Care

• Watering: Keep the soil consistently moist, especially during hot weather. Use drip irrigation to avoid wetting the foliage and reduce disease risk.
• Fertilizing: Apply a balanced fertilizer or compost at planting time, and once again during flowering to ensure strong growth and high yields.
• Mulching: Apply mulch around the base of the plants to help conserve moisture, control weeds, and maintain consistent soil temperature.
• Pruning: Prune the vines to promote airflow and better exposure to sunlight, helping prevent disease and improve yield.

Harvesting

• Maturity Time: Poinsett 76 cucumbers mature in about 55-65 days after planting.
• Harvest Method: Harvest cucumbers when they are 7-8 inches long. Pick regularly to encourage continuous production and ensure the best texture and flavor.

Uses

• Fresh Eating: Ideal for salads, sandwiches, or snacking due to their mild and sweet flavor.
• Pickling: Though not as common for pickling as some smaller varieties, Poinsett 76 cucumbers can still be used to make delicious homemade pickles.
• Slicing: Perfect for slicing into rounds or spears and serving fresh or in a variety of dishes.

Coverage

• Packet: One packet of Poinsett 76 cucumber seeds will cover approximately 50-75 square feet depending on planting density.

Why Choose Poinsett 76 Cucumbers?

Poinsett 76 cucumbers are an excellent option for those looking for healthy, high-yielding plants that can withstand common cucumber diseases. With their smooth skin, sweet flavor, and resilience, they make an attractive addition to your garden, providing plenty of cucumbers for both fresh eating and preserving.

Plant Poinsett 76 cucumbers for a dependable, flavorful harvest that will delight in the kitchen all season long!

Perfect for Crispy, Tangy Homemade Pickles

Boston Pickling Cucumbers are a classic, heirloom variety known for their small size, crisp texture, and mild flavor—ideal for making delicious homemade pickles. These cucumbers produce a high yield of uniform, 3-5 inch fruits that are perfect for pickling and preserving, making them a must-have for gardeners looking to create their own tangy pickled treats.

Key Benefits

• Ideal for Pickling: Boston Pickling Cucumbers have the perfect shape and texture for making crisp, flavorful pickles.
• Compact Size: Small, 3-5 inch cucumbers are ideal for preserving and can be harvested in abundance.
• High Yield: Plants produce a generous amount of fruit, ensuring a plentiful harvest for pickling or fresh eating.
• Mild Flavor: The cucumbers have a delicate, slightly sweet taste that complements pickling spices perfectly.
• Disease Resistant: Resistant to common cucumber diseases, making it easier to grow in various climates.

Planting Instructions

Planting Season

• Spring/Summer: Plant after the danger of frost has passed, when soil temperatures are between 60-70°F (15-21°C).

Planting Details

• Depth: Plant seeds 1 inch deep.
• Spacing: Space seeds about 12-18 inches apart in rows that are 36-48 inches apart.
• Light: Cucumbers prefer full sun and will grow best with 6-8 hours of direct sunlight per day.
• Soil: Grow in well-drained, fertile soil with a slightly acidic to neutral pH of 6.0-7.0.

Watering and Care

• Watering: Keep the soil consistently moist, especially during hot weather, but avoid over-watering, as this can lead to rot.
• Fertilizing: Fertilize with a balanced, high-phosphorus fertilizer or compost when planting and once again when the plants begin to flower.
• Mulching: Apply mulch around the base of the plants to retain moisture and suppress weeds.
• Pruning: Prune plants to encourage better airflow and prevent disease.

Harvesting

• Maturity Time: Boston Pickling Cucumbers mature in 50-60 days.
• Harvest Method: Pick cucumbers when they are 3-5 inches long for the best pickling quality. If left too long, they can become bitter and overripe. Harvest regularly to encourage continuous production.

Uses

• Pickles: These cucumbers are perfect for making pickles, whether in jars or through fermentation methods.
• Fresh Eating: Ideal for fresh salads or as a garnish, with a crisp texture and mild taste.
• Preserving: Can be canned or preserved in vinegar brine for long-lasting enjoyment.

Coverage

• Packet: One packet of Boston Pickling Cucumber seeds will cover approximately 50-75 square feet depending on planting density.

Why Choose Boston Pickling Cucumbers?

Boston Pickling Cucumbers are ideal for home gardeners looking to create their own fresh, homemade pickles. With their small size, high yield, and perfect texture, they offer an excellent choice for both beginner and experienced gardeners. Grow this heirloom variety for a reliable, flavorful crop that’s perfect for preserving or fresh eating.

Plant Boston Pickling Cucumbers for a bountiful harvest of crispy, tangy pickles that are sure to delight!

Unique, Vibrant Popcorn with a Sweet, Nutty Flavor

Mini Blue Popcorn is a striking heirloom variety known for its deep blue kernels that transform into tender, fluffy popcorn when popped. With its distinct color and sweet, nutty flavor, this variety offers a visually stunning and delicious alternative to traditional yellow popcorn. Ideal for those looking for a unique popcorn experience or to grow a colorful, ornamental crop.

Key Benefits

• Sweet, Nutty Flavor: Mini Blue Popcorn offers a rich, slightly nutty taste, making it a perfect snack for any occasion.
• Vibrant Appearance: The deep blue kernels provide a colorful pop when the corn is popped, adding visual appeal to your snacks and decorations.
• Compact and Heirloom: Non-GMO and open-pollinated, making it great for sustainable gardening and seed saving.
• Small Kernels: The smaller kernels pop into a fluffy, delicate snack that’s perfect for small batches and unique presentations.
• Versatile: Ideal for both eating and crafting, it can be used in everything from popcorn balls to decorative arrangements.

Planting Instructions

Planting Season

• Spring/Early Summer: Plant after the last frost, when the soil temperature is above 60°F (15°C).

Planting Details

• Depth: Plant seeds 1-1.5 inches deep.
• Spacing: Space seeds 6-8 inches apart in rows 18-24 inches apart.
• Light: Prefers full sun for best growth and kernel development.
• Soil: Best in well-drained, fertile soil with a pH level of 6.0-6.8.

Watering and Care

• Watering: Keep the soil evenly moist, especially during the flowering and ear development stages. Avoid sogginess.
• Fertilizing: Use a balanced fertilizer when planting, and apply compost or organic matter when the plants reach about 12 inches tall.
• Pollination: Plant in blocks for optimal pollination, as Mini Blue Popcorn is wind-pollinated.
• Pest Control: Watch for pests like aphids and corn earworms. Use natural methods such as neem oil or diatomaceous earth to control pests.

Harvesting

• Maturity Time: Mini Blue Popcorn matures in 90-100 days.
• Harvest Method: Harvest when the kernels are firm, and the husks are dry and brown. Test by biting into a kernel—it should be hard, not soft.

Uses

• Popcorn: Enjoy the sweet, nutty flavor of Mini Blue Popcorn as a fun and unique snack.
• Decorative: The deep blue kernels add a pop of color to your garden or as part of homemade popcorn garlands or centerpieces.
• Gifting: Create small popcorn bags or homemade popcorn balls for a creative gift idea.

Coverage

• Packet: One packet covers approximately 40-50 square feet, depending on planting density.

Why Choose Mini Blue Popcorn?

Mini Blue Popcorn is perfect for those who want a distinctive snack and beautiful, colorful corn. With its unique blue kernels, it adds flair to both your garden and your kitchen, making it an ideal choice for gardeners looking for an heirloom variety that’s both functional and ornamental.

Grow Mini Blue Popcorn for an exotic, flavorful popcorn that’s as fun to grow as it is to eat!

Charming, Small-Scale Popcorn with Sweet Flavor

Mini Pink Popcorn is a unique heirloom variety known for its small, vibrant pink kernels and delicate, sweet flavor. This variety is perfect for gardeners looking for a compact, visually striking popcorn that also delivers an exceptional taste. Its small size makes it ideal for popping in small batches, and it provides a lovely decorative touch to your garden or kitchen.

Key Benefits

• Delicate Sweet Flavor: Mini Pink Popcorn offers a mild, sweet taste that's perfect for snacking.
• Compact Size: The small kernels pop into a delicate, fluffy treat.
• Attractive Appearance: The bright pink color of the kernels makes it a beautiful addition to your garden.
• Heirloom Quality: Non-GMO and open-pollinated, making it ideal for sustainable gardening and saving seeds.
• Versatile Uses: Ideal for both snacking and decorating, as well as making homemade popcorn balls or gift packs.

Planting Instructions

Planting Season

• Spring/Early Summer: Plant after the last frost, when the soil has warmed to about 60°F (15°C).

Planting Details

• Depth: Plant seeds 1-1.5 inches deep.
• Spacing: Space seeds 6-8 inches apart in rows 18-24 inches apart.
• Light: Requires full sun for optimal growth and kernel development.
• Soil: Prefers well-drained, fertile soil with a pH between 6.0 and 6.8.

Watering and Care

• Watering: Keep soil consistently moist but not soggy, especially during the flowering and ear development stages.
• Fertilizing: Apply a balanced fertilizer at planting and consider side-dressing with compost when plants reach about 12 inches tall.
• Pollination: Popcorn should be planted in blocks for better pollination, as it is wind-pollinated.
• Pest Management: Monitor for pests like corn earworms and aphids, and use organic methods for pest control if needed.

Harvesting

• Maturity Time: Mini Pink Popcorn typically matures in 90-100 days.
• Harvest Method: Harvest when kernels are hard, and the husks turn brown. Test by biting into a kernel (it should be firm, not soft).

Uses

• Popcorn: Enjoy the small, fluffy popped kernels with a sweet flavor.
• Decorative: The mini pink kernels are ideal for creating beautiful popcorn garlands or for display in decorative jars.
• Gifting: Create homemade popcorn balls or small bags of popcorn to give as gifts.

Coverage

• Packet: One packet will cover approximately 40-50 square feet, depending on planting density.

Why Choose Mini Pink Popcorn?

Mini Pink Popcorn combines delicate sweetness with a vibrant appearance, making it a perfect choice for both edible and decorative purposes. Whether you’re looking for a compact popcorn variety to grow in a small garden or a unique snack for your family, Mini Pink Popcorn is sure to be a hit!

Grow Mini Pink Popcorn for a fun, colorful, and tasty addition to your garden and kitchen!

Unique Heirloom Popcorn with a Rich, Nutty Flavor

Dakota Black Popcorn is a striking heirloom variety known for its dark purple-black kernels and delicious, nutty flavor. This popcorn not only makes for an exceptional snack, but also adds a unique touch to your garden with its bold and vibrant appearance. Perfect for those looking to grow a fun and flavorful popcorn variety.

Key Benefits

• Delicious Nutty Flavor: Popcorn with a rich, nutty taste that sets it apart from traditional yellow varieties.
• Attractive Appearance: Dark purple-black kernels with a beautiful contrast when popped.
• Compact Growth: Grows well in smaller garden spaces or containers.
• Heirloom Quality: Non-GMO, open-pollinated seeds ideal for sustainable gardening and seed saving.
• Popping Quality: High popping expansion, with most kernels fully popping for a fluffy snack.

Planting Instructions

Planting Season

• Spring/Early Summer: Plant after the last frost, once the soil has warmed to about 60°F (15°C).

Planting Details

• Depth: Plant seeds 1-1.5 inches deep.
• Spacing: Space seeds 8-10 inches apart in rows 24-36 inches apart.
• Light: Requires full sun for the best growth and kernel development.
• Soil: Prefers well-drained, fertile soil with a pH of 6.0-6.8.

Watering and Care

• Watering: Keep soil consistently moist, especially during the silking and ear filling stages.
• Fertilizing: Apply a balanced fertilizer at planting and side-dress when the plants are 12 inches tall.
• Pollination: Popcorn benefits from planting in blocks rather than rows for better pollination.
• Pest Management: Watch for pests like corn earworms or beetles and treat with organic methods if needed.

Harvesting

• Maturity Time: Typically reaches full maturity in 90-100 days.
• Harvest Method: Harvest when kernels are hard and the husks turn brown. You can test by biting into a kernel (it should be firm and not soft).

Uses

• Popping: Popcorn kernels turn fluffy and light with a rich, nutty flavor.
• Decorative Uses: The striking color makes Dakota Black Popcorn perfect for ornamental purposes as well.
• Grinding: Dried kernels can also be ground into cornmeal for baking or cooking.

Coverage

• Packet: One packet will cover approximately 40 square feet, depending on planting density.

Why Choose Dakota Black Popcorn?

Dakota Black Popcorn offers a unique and deliciously nutty popcorn with a beautiful dark color, making it a standout choice for your garden. Grow this heirloom variety for a fun, flavorful snack that’s both ornamental and edible, and enjoy the satisfaction of popping your own homegrown corn!

Grow Dakota Black Popcorn for an unforgettable popcorn experience straight from your garden!

Classic Heirloom Sweet Corn Known for Long Harvest Freshness

Stowell's Evergreen Sweet Corn is a timeless heirloom variety, beloved for its deliciously sweet flavor and extended fresh-harvest period. Developed in the 19th century, this corn remains a top choice for home gardeners and market growers seeking consistent sweetness and quality.

Key Benefits

• Superior Sweetness: Offers a rich, sugary flavor perfect for fresh eating, freezing, or canning.
• Long Harvest Freshness: Kernels stay tender and milky for a longer window, ideal for staggered harvests.
• Heirloom Quality: Non-GMO, open-pollinated seeds, great for seed saving.
• Highly Productive: Produces 8-9 inch ears with 16-20 rows of plump, golden kernels.

Planting Instructions

Planting Season

• Spring/Early Summer: Plant after the last frost when soil temperatures reach 60°F (15°C) or higher.

Planting Details

• Depth: Sow seeds 1-2 inches deep.
• Spacing: Space plants 10-12 inches apart, with rows 30-36 inches apart.
• Light: Requires full sun for optimal growth.
• Soil: Thrives in well-drained, fertile soil with a pH of 6.0-6.8.

Watering and Care

• Watering: Maintain consistent moisture, particularly during silking and ear development.
• Fertilizing: Apply a balanced fertilizer during planting and side-dress when plants are about 12 inches tall.
• Support: Plant in blocks rather than rows to aid natural pollination.
• Pest Management: Monitor for corn pests like earworms and treat with organic solutions as needed.

Harvesting

• Maturity Time: Ready to harvest in 80-100 days.
• Harvest Method: Check for milky sap when kernels are punctured. Twist ears downward to remove.

Uses

• Fresh Eating: Boil, steam, or grill for a classic summer treat.
• Preservation: Excellent for freezing or canning due to its lasting sweetness.
• Animal Feed: Use dried kernels as a nutritious feed for livestock.

Coverage

• Packet: One packet covers approximately 40 square feet, depending on spacing.

Why Choose Stowell's Evergreen Sweet Corn?

As a cherished heirloom variety, Stowell's Evergreen Sweet Corn combines rich flavor, long-lasting harvest quality, and reliable performance. Ideal for gardeners seeking a sweet, tender corn with a rich history of cultivation.

Plant today and enjoy fresh, sweet corn straight from your garden!

Striking Heirloom Corn with Vibrant Red Kernels and Versatile Uses

Bloody Butcher Dent Corn is a historic heirloom variety dating back to the early 1800s, prized for its rich crimson-red kernels and multi-purpose versatility. Whether you're looking to mill your own flour, make hominy, or add a decorative touch to your harvest display, this striking corn variety is a unique addition to any garden.

Key Benefits

• Beautiful Appearance: Deep red kernels with occasional white streaks make for an eye-catching crop.
• Versatile Usage: Ideal for flour, cornmeal, grits, or as animal feed.
• Heirloom Variety: Non-GMO and perfect for seed saving and sustainable gardening.
• Cold Hardy: Thrives in diverse climates and is tolerant of cooler conditions.

Planting Instructions

Planting Season

• Spring/Early Summer: Plant after the last frost date when soil has warmed to at least 60°F (15°C).

Planting Details

• Depth: Sow seeds 1-2 inches deep in nutrient-rich soil.
• Spacing: Space seeds 8-12 inches apart, with rows 30-36 inches apart for optimal growth.
• Light: Requires full sun exposure.
• Soil: Prefers loamy, well-drained soil with a pH between 6.0 and 6.8.

Watering and Care

• Watering: Provide consistent watering, ensuring the soil remains evenly moist, especially during tasseling and ear development.
• Fertilizing: Apply a nitrogen-rich fertilizer during planting and side-dress when plants reach 12 inches tall.
• Weeding: Regularly weed around plants or use mulch to suppress weeds.
• Pest Management: Watch for common corn pests like earworms; consider using organic pest control methods.

Harvesting

• Maturity Time: Reaches maturity in 100-120 days.
• How to Harvest: Allow ears to dry on the stalks until kernels are hard and glossy. Harvest by snapping the ears off the stalks and store in a dry, well-ventilated area for further curing.

Uses

• Culinary: Grind kernels into flour or meal for baking, or use in hominy and traditional dishes.
• Feed: Excellent as animal feed due to its high nutritional content.
• Decorative: Add a striking, rustic touch to fall decorations or seasonal displays.

Coverage

• Packet: A single packet typically covers 30-40 square feet, depending on spacing.

Why Choose Bloody Butcher Dent Corn?

With its stunning crimson kernels, historic lineage, and culinary versatility, Bloody Butcher Dent Corn is a must-have for heirloom enthusiasts and gardeners seeking a functional yet beautiful crop. Its adaptability to various climates and rich cultural history make it a standout in any garden.

Order today to experience the beauty and utility of this timeless heirloom!

Traditional Heirloom Popcorn with Exceptional Flavor and Texture

Amish Butter Popcorn is a classic heirloom variety cherished for its superior popping quality, rich buttery flavor, and tender texture. This variety is perfect for homegrown popcorn lovers, offering a taste and quality far beyond store-bought options. Its small, pale yellow kernels burst into fluffy, delicious popcorn, making it a must-have for your kitchen and garden.

Key Benefits

• Exceptional Popping Quality: Produces tender, flavorful popcorn with an old-fashioned buttery taste.
• Heirloom Variety: A time-tested, non-GMO variety ideal for sustainable gardening and seed saving.
• Multi-Purpose: Suitable for popping or as a decorative addition to your kitchen pantry.
• Easy to Grow: Perfect for both experienced and novice gardeners.

Planting Instructions

Planting Season

• Spring/Summer: Plant outdoors after the danger of frost has passed and soil has warmed to 60°F (15°C).

Planting Details

• Depth: Sow seeds 1.5-2 inches deep in well-prepared soil.
• Spacing: Space seeds 8-10 inches apart in rows, leaving 24-30 inches between rows.
• Light: Requires full sun for optimal growth and kernel development.
• Soil: Prefers loamy, well-drained soil with a pH of 6.0-7.0. Amend with compost for best results.

Watering and Care

• Watering: Maintain consistent moisture, providing 1-1.5 inches of water per week.
• Fertilizing: Apply a balanced fertilizer at planting and once stalks are 6-12 inches tall.
• Weeding: Use mulch to control weeds and retain soil moisture.
• Pest Control: Monitor for corn pests such as earworms and treat with organic methods if necessary.

Harvesting

• Maturity Time: Ready for harvest in 90-100 days.
• How to Harvest: Allow ears to dry on the stalks until husks turn brown and kernels are hard. Harvest and further cure indoors in a dry, warm location for 2-3 weeks before storing.

Uses

• Popcorn: Enjoy fresh, homemade popcorn with a delightful buttery taste.
• Decorative: Display dried ears for a rustic, heirloom aesthetic.
• Seed Saving: Preserve seeds for future planting to maintain this heirloom variety.

Coverage

• Packet: A packet of Amish Butter Popcorn Seeds typically covers 25-30 square feet, depending on spacing.

Why Choose Amish Butter Popcorn Corn?

Amish Butter Popcorn combines exceptional taste, heirloom reliability, and ease of growth, making it the perfect choice for popcorn enthusiasts and heirloom gardeners alike. Grow your own and enjoy the unbeatable flavor of fresh, homegrown popcorn.

Order now and experience the difference of Amish Butter Popcorn in your garden and home!

Dazzling, Multi-Colored Heirloom Corn for Popping and Decoration

Glass Gem Corn is a remarkable heirloom variety, famous for its vibrant, translucent kernels in hues of blue, pink, orange, purple, green, and more. This unique corn is ideal for popping, creating delicious, fluffy popcorn, or as an ornamental showpiece in your garden or home. Its exceptional beauty and versatility have made it a favorite among gardeners and craft enthusiasts.

Key Benefits

• Spectacular Colors: The jewel-like kernels make each ear unique, perfect for decorative displays and craft projects.
• Popping Variety: Produces flavorful, tender popcorn when dried and popped.
• Heirloom Heritage: A treasured variety with deep roots in traditional farming and seed preservation.
• Easy to Grow: Thrives in various climates, making it an excellent choice for gardeners of all levels.

Planting Instructions

Planting Season

• Spring/Summer: Sow seeds outdoors when soil temperatures are at least 60°F (15°C) and after the last frost.

Planting Details

• Depth: Plant seeds 1.5-2 inches deep in prepared soil.
• Spacing: Space seeds 8-10 inches apart in rows, with rows 24-30 inches apart for optimal growth.
• Light: Requires full sun for the best results.
• Soil: Prefers well-draining soil with a pH of 6.0-6.8. Amend with compost or organic matter for rich, fertile conditions.

Watering and Care

• Watering: Provide consistent moisture, ensuring 1-1.5 inches of water weekly, especially during dry periods.
• Fertilizing: Boost growth with a balanced fertilizer at planting and when stalks reach 6 inches tall.
• Weed Control: Mulch around plants to retain moisture and suppress weeds.
• Pest Management: Watch for corn pests like earworms; use organic pest controls as needed.

Harvesting

• Maturity Time: Glass Gem Corn matures in 100-110 days.
• How to Harvest: Wait for the husks to dry and turn brown. Pick ears from the stalks and allow them to cure in a warm, dry place for 1-2 weeks before removing kernels.

Uses

• Popping: Once dried, the kernels pop into light, flavorful popcorn.
• Decorative: Perfect for seasonal displays, wreaths, and crafts thanks to its stunning appearance.
• Seed Saving: Preserve the heirloom lineage by saving kernels for future planting.

Coverage

• Packet: A packet of Glass Gem Popping Corn Seeds typically covers 25-30 square feet, depending on spacing.

Why Choose Glass Gem Popping Corn?

Glass Gem Corn offers a unique blend of beauty and functionality, making it a standout in any garden. Whether you're growing it for its gorgeous, multicolored kernels or to enjoy its tasty popcorn, this heirloom variety will delight and inspire.

Order your seeds today and experience the magic of Glass Gem Corn in your garden and home!

A Striking, Multi-Purpose Heirloom Corn for the Garden and Kitchen

Big Horse Spotted Corn is a versatile, heirloom variety celebrated for its colorful kernels and adaptability. The spotted kernels come in shades of red, yellow, orange, and white, making it ideal for culinary applications and decorative uses. This variety is excellent for grinding into flour, cornmeal, or polenta, and its visually striking ears make it a favorite for fall decorations. With its robust stalks and adaptability, Big Horse Spotted Corn thrives in various climates and offers a high yield for gardeners.

Key Benefits

• Multi-Colored Kernels: The vibrant spotted kernels provide an eye-catching appeal for ornamental uses and are excellent for crafting and cooking.
• Dual Purpose: Suitable for both culinary applications (cornmeal, flour, grits) and decorative displays.
• Heirloom Quality: Preserved for its exceptional flavor and robust growing traits, this variety is perfect for those seeking authentic, traditional corn.
• Resilient Growth: Thrives in diverse climates and is tolerant to drought conditions, ensuring reliable harvests even in less-than-ideal conditions.

Planting Instructions

Planting Season

• Spring/Summer: Sow seeds outdoors once the danger of frost has passed, and soil temperatures reach 60°F (15°C) or higher.

Planting Details

• Depth: Plant seeds 1.5-2 inches deep in prepared soil.
• Spacing: Space seeds 10-12 inches apart in rows, with rows spaced 30-36 inches apart.
• Light: Choose a site that receives full sun (6-8 hours daily).
• Soil: Prefers well-draining, loamy soil with a pH of 6.0-7.0. Enrich the soil with compost or a balanced fertilizer before planting.

Watering and Care

• Watering: Maintain consistent moisture, providing 1-1.5 inches of water per week, especially during dry periods.
• Fertilizing: Apply a high-nitrogen fertilizer when plants are 6-12 inches tall to promote healthy growth.
• Weed Management: Mulch around plants to suppress weeds and retain soil moisture.
• Pest Control: Monitor for pests such as corn borers and aphids; consider natural remedies or organic pesticides if needed.

Harvesting

• Maturity Time: Big Horse Spotted Corn reaches maturity in 90-100 days. The kernels should feel hard, and the husks will begin to dry and brown.
• How to Harvest: Twist the ears gently from the stalks and allow them to dry in a well-ventilated area before removing the kernels.

Uses

• Culinary: Grind the kernels into cornmeal, flour, or use for polenta and other traditional dishes.
• Decorative: Perfect for fall displays, table centerpieces, and craft projects thanks to its beautiful spotted kernels.
• Animal Feed: Can also be used as nutritious feed for livestock.

Coverage

• Packet: One packet of Big Horse Spotted Corn Seeds typically covers 25-30 square feet, depending on planting density.

Why Choose Big Horse Spotted Corn?

Big Horse Spotted Corn offers beauty, versatility, and heirloom quality. Whether you're looking to grow a productive corn crop for your pantry or a stunning addition to your fall décor, this variety provides exceptional results.

Order your seeds today to enjoy the flavor, beauty, and tradition of Big Horse Spotted Corn!

A Majestic, Colorful Heirloom Corn for Beautiful Gardens and Versatile Uses
Wade's Giant Indian Flint Corn is a vibrant, heirloom variety that stands out for its large, multi-colored kernels and tall, robust stalks. Originally developed for both ornamental and culinary purposes, this corn is excellent for making cornmeal, flour, decorative corn husk crafts, and more. With its unique color patterns of reds, yellows, oranges, and purples, it also makes for a striking garden display. Known for its drought tolerance and resilience, Wade's Giant Indian Flint Corn thrives in a variety of soil conditions and is ideal for those seeking a hardy, productive corn variety.

Key Benefits

• Colorful, Vibrant Kernels: Wade’s Giant Indian Flint Corn produces large, multi-colored kernels in stunning shades of red, yellow, purple, and orange, making it perfect for both culinary and decorative uses.
• Versatile Uses: Ideal for grinding into cornmeal, corn flour, or making popcorn. Its decorative appeal also makes it a popular choice for fall decorations, wreaths, and crafts.
• Drought Tolerant: This variety is highly drought-resistant, making it an excellent choice for growing in arid climates or areas with inconsistent rainfall.
• High Yield: Known for producing large, healthy ears with an impressive number of kernels per cob, making it a high-yielding variety for those interested in sustainable growing.
• Hardy and Robust: Wade’s Giant Indian Flint Corn is a strong-growing variety, resilient in a range of environmental conditions, and highly adaptable.

Planting Instructions

Planting Season

• Spring/Summer: Plant Wade's Giant Indian Flint Corn seeds after the last frost, once soil temperatures have reached 60°F (15-18°C) or warmer. This variety thrives in warm conditions, so ensure it is planted during the warmest months of the growing season.

Planting Details

• Depth: Sow the seeds 1.5-2 inches deep in well-drained soil.
• Spacing: Space seeds about 10-12 inches apart in rows, with rows spaced 30-36 inches apart. This spacing allows the plants room to grow tall and produce large ears.
• Light: Wade's Giant Indian Flint Corn needs full sun to thrive, so choose a site that receives 6-8 hours of direct sunlight per day.
• Soil: Plant in fertile, well-drained soil with a pH of 6.0-7.0. Corn does best in loamy soils that are rich in organic matter.

Watering and Care

• Watering: Corn requires consistent moisture to grow strong and healthy. Provide 1-1.5 inches of water per week throughout the growing season, ensuring the soil remains moist but not waterlogged.
• Fertilizing: Use a balanced fertilizer before planting, and apply side-dressing of high-nitrogen fertilizer once the corn reaches 6 inches tall to encourage healthy stalks and kernels.
• Weeding: Regularly remove weeds to prevent competition for nutrients. Mulching around the base of the plants can help control weeds and conserve moisture.
• Supporting Growth: Given the height of this variety, consider providing wind protection or staking if grown in areas with strong winds.

Harvesting

• When to Harvest: Wade's Giant Indian Flint Corn typically reaches maturity in 90-100 days. The kernels should be fully mature and hard, and the husks will begin to dry out and turn brown.
• How to Harvest: Gently twist the ears off the stalks once they’re ready. Check the kernels for hardness and dryness before harvesting.
• Storage: Dry the corn fully by hanging the ears in a dry, well-ventilated area. Once fully dried, the kernels can be removed from the cob and stored in a cool, dry place for long-term storage.

Uses

• Cornmeal & Flour: Perfect for grinding into cornmeal or flour for baking, cornbread, tortillas, or pancakes.
• Popcorn: The kernels are suitable for popping and make an excellent, flavorful snack.
• Ornamental Uses: The striking colors of the kernels make this corn variety perfect for decorative purposes, such as fall wreaths, crafts, or as part of your autumn garden display.
• Traditional Recipes: It can be used in traditional dishes such as Indian cornbread, grits, or homemade tortillas.

Coverage

• Packet: One packet of Wade's Giant Indian Flint Corn typically covers 25-30 square feet of garden space, depending on row spacing.

Order Your Wade's Giant Indian Flint Corn Seeds Today

Wade's Giant Indian Flint Corn is the perfect choice for gardeners looking to grow a high-yielding, drought-tolerant, and visually stunning corn variety. With its beautiful kernels and versatile culinary and decorative uses, this heirloom corn is sure to be a standout addition to your garden.

Order now and enjoy the unique beauty and flavor of Wade's Giant Indian Flint Corn in your garden!

A Vibrant, Heirloom Corn with Versatile Culinary Uses
Hopi Pink Flour Corn is a traditional heirloom variety originating from the Hopi Native American tribes. Known for its pink-hued kernels, this variety is prized for its fine texture and rich, nutty flavor. It's perfect for making cornmeal, flour, and traditional Hopi dishes. The kernels are small, finely milled, and ideal for baking, tortillas, or muffins, offering a unique flavor profile to your cooking. It is drought-resistant, making it a great option for arid regions or for those seeking a low-maintenance, productive crop.

Key Benefits

• Unique Pink Color: The distinctive pink kernels of Hopi Pink Flour Corn stand out among other varieties, adding beauty to your garden.
• Nutty, Earthy Flavor: With its rich, slightly sweet, and earthy taste, it's perfect for cornmeal, corn flour, and Hopi-style recipes.
• Versatile Culinary Uses: Ideal for making cornmeal, flour, tortillas, and even corn-based drinks like atole.
• Drought Tolerant: This heirloom variety is well-suited to dry, arid conditions, and performs well even with limited water.
• High Yield: Grows well in a variety of soil types, producing plump, fine-textured kernels ideal for milling.
• Cultural Significance: This corn variety holds great cultural importance within the Hopi tribe, making it a wonderful choice for those looking to grow culturally meaningful crops.

Planting Instructions

Planting Season

• Spring/Summer: Plant Hopi Pink Flour Corn seeds after the last frost when the soil temperature has reached 60°F (15-18°C) or warmer. This corn variety thrives in warm, sunny conditions.

Planting Details

• Depth: Sow seeds 1.5-2 inches deep in well-drained, fertile soil.
• Spacing: Space seeds about 8-12 inches apart in rows that are 30-36 inches apart. Corn grows tall, so ensure there’s enough room for each plant to flourish.
• Light: Corn requires full sun, so choose a planting site that gets 6-8 hours of sunlight daily.
• Soil: Plant in well-drained soil with a pH of 6.0-7.0. For optimal results, amend the soil with organic compost before planting to improve soil fertility.

Watering and Care

• Watering: Provide 1-1.5 inches of water per week, either through rainfall or irrigation. Consistent moisture is essential during the germination phase and as the ears develop.
• Fertilizing: Add a balanced fertilizer before planting, then side-dress with a high-nitrogen fertilizer when the plants reach about 6 inches tall to encourage healthy growth.
• Weeding: Keep the growing area weed-free to reduce competition for nutrients. Mulch to help suppress weeds and retain soil moisture.
• Support: If growing in windy conditions, you may need to stake or use a windbreak to prevent damage to the tall corn plants.

Harvesting

• When to Harvest: Hopi Pink Flour Corn is typically ready for harvest in 90-100 days. The kernels will be plump, and the husks will begin to dry out and turn brown.
• How to Harvest: Once mature, gently twist the ears off the stalks. To check for maturity, press a kernel with your fingernail—if it’s hard and the juice is clear, it’s ready to harvest.
• Storage: Allow the corn to fully dry on the stalks before harvesting, or hang the ears in a dry, well-ventilated space. After harvesting, store the dried ears in a cool, dry place.

Uses

• Cornmeal & Flour: Ideal for grinding into cornmeal or corn flour, perfect for baking, tortillas, muffins, and more.
• Traditional Dishes: Use in Hopi recipes, such as corn pudding or atole, a traditional corn-based drink.
• Decorative Use: The vibrant pink kernels also make for a striking display, whether you are using them in cooking or as a decorative element.

Coverage

• Packet: One packet of Hopi Pink Flour Corn seeds typically covers 25-30 square feet of garden space.

Order Your Hopi Pink Flour Corn Seeds Today

Hopi Pink Flour Corn is an excellent choice for those looking to grow a historic, versatile, and drought-tolerant corn with nutty flavor and rich cultural significance. Whether you are growing it for personal use or to honor traditional crops, this heirloom variety offers a unique and sustainable option for your garden.

Order now and enjoy the heritage and taste of Hopi Pink Flour Corn!

Delicious, Tender, and Sweet with a Unique "Sh2" Sweetness
Country Gentleman Sweet Corn is a classic heirloom variety known for its delicate, creamy kernels and mildly sweet flavor. This shoepeg-style corn features rows of irregular kernels, which give it a unique appearance and texture. The creamy, tender kernels make it perfect for eating fresh off the cob, canning, freezing, or using in various recipes like corn salads, soup, and grilled dishes. It's an ideal choice for gardeners who want to grow high-quality, sweet corn with excellent flavor.

Key Benefits

• Unique Appearance: Country Gentleman Sweet Corn is shoepeg-style, with kernels that grow in irregular rows, giving it a distinct look on the cob.
• Creamy, Tender Kernels: Known for its delicate texture and creamy kernels, this corn is a treat for those who enjoy soft and sweet corn.
• Sweet Flavor: Country Gentleman Sweet Corn is prized for its mildly sweet flavor, perfect for fresh eating or for use in your favorite recipes.
• Versatile Use: This variety is ideal for fresh eating, canning, freezing, or making creamy corn-based dishes like corn chowder and corn pudding.
• High Yield: Produces abundant ears with a high number of tender, sweet kernels per cob.
• Easy to Grow: This heirloom variety is well-suited to a variety of growing conditions and produces a reliable crop for gardeners.

Planting Instructions

Planting Season

• Spring/Summer: Plant Country Gentleman Sweet Corn seeds after the last frost has passed, typically when the soil temperature reaches 60°F (15-18°C) or higher. This corn variety thrives in warm temperatures.

Planting Details

• Depth: Plant seeds 1-1.5 inches deep into well-drained, rich soil.
• Spacing: Space seeds about 8-12 inches apart in rows that are 24-36 inches apart.
• Light: Corn requires full sun, so ensure the plants receive at least 6-8 hours of sunlight daily.
• Soil: Best grown in loamy, well-drained soil with a pH range of 6.0-7.0. Improve soil quality with organic compost for a better yield.

Watering and Care

• Watering: Corn requires regular watering, especially as the ears are forming. Provide at least 1-1.5 inches of water per week, either by rainfall or irrigation.
• Fertilizing: Apply a balanced fertilizer before planting. Once the plants are about 6 inches tall, side-dress with a high-nitrogen fertilizer to promote growth.
• Weeding: Weed regularly to keep your corn patch free from competition for nutrients and water. Mulch to help with weed control.
• Staking: Depending on your soil and weather conditions, you may need to support tall varieties with stakes to keep the plants upright.

Harvesting

• When to Harvest: Country Gentleman Sweet Corn takes about 75-90 days to reach full maturity. Harvest the ears when the kernels are plump and the husks have started to turn slightly brown.
• How to Harvest: Gently twist the ears from the stalk when they’re fully mature. You can test the ripeness by piercing a kernel with your fingernail—if the juice is milky, it’s time to harvest.
• Storage: Sweet corn is best enjoyed fresh, but you can freeze or can the corn for future use. To freeze, blanch the ears first before freezing to preserve flavor and texture.

Uses

• Fresh Eating: Perfect for eating fresh off the cob, providing a sweet, tender experience.
• Canning and Freezing: Excellent for preserving. Canning or freezing helps keep the sweet flavor all year round.
• Cooking: Ideal for grilled corn on the cob, corn salads, corn soup, or corn chowder. Its creamy texture makes it versatile in many dishes.

Coverage

• Packet: A packet of Country Gentleman Sweet Corn seeds will cover approximately 25-30 square feet of planting area.

Order Your Country Gentleman Sweet Corn Seeds Today

For a heirloom sweet corn variety with delicate sweetness and a unique appearance, Country Gentleman Sweet Corn is a perfect addition to your garden. Its tender kernels and rich flavor make it a standout choice for gardeners and home cooks alike.

Order now and enjoy the sweetness of Country Gentleman Sweet Corn right from your own garden!

Unique, Sweet, and Nutty Flavor with a Distinctive Black Kernel
Japanese Black Sticky Corn, also known as black corn, is a unique variety prized for its deep black kernels and sticky, sweet flavor. Popular in Japanese cuisine, this corn variety is often used for sweet corn desserts and steamed dishes. The corn’s rich, nutty flavor and high sugar content make it perfect for grilling, boiling, or even roasting. Grow this exotic variety in your garden to enjoy a delicious, sweet, and eye-catching addition to your harvest.

Key Benefits

• Exotic Appearance: Japanese Black Sticky Corn features black kernels that are not only striking but also packed with nutty, sweet flavor.
• Sweet and Sticky Flavor: Known for its sticky, sugary kernels, this corn has a distinct flavor perfect for Japanese desserts or traditional grilled corn on the cob.
• High Sugar Content: The high sugar levels in this corn variety make it perfect for boiling, steaming, or grilling, delivering a natural sweetness to any dish.
• Versatile Use: This corn variety is great for fresh eating, grilling, boiling, or roasting. It is also used to create corn-based Japanese desserts like kibi-dango.
• Compact Growth: Japanese Black Sticky Corn is a compact plant, making it ideal for small gardens or containers where space is limited.
• Easy to Grow: Despite its exotic appearance, this corn variety is easy to grow and produces a high yield of dark, sweet kernels.

Planting Instructions

Planting Season

• Spring: Plant Japanese Black Sticky corn seeds after the last frost in the spring when soil temperatures have warmed to around 60-65°F (15-18°C).

Planting Details

• Depth: Plant the seeds 1-1.5 inches deep into well-drained, loamy soil.
• Spacing: Space the seeds 10-12 inches apart in rows that are 24 inches apart for proper growth.
• Light: Corn requires full sun, so choose a location with at least 6-8 hours of sunlight per day.
• Soil: Japanese Black Sticky corn prefers well-drained, slightly acidic to neutral soil with a pH level of 6.0 to 7.0. Enrich the soil with organic compost for best results.

Watering and Care

• Watering: Corn plants need plenty of water, especially during flowering and while the kernels are developing. Aim to provide 1-1.5 inches of water per week, either through rainfall or irrigation.
• Fertilizing: Apply a balanced fertilizer before planting, and side-dress the plants with additional high-nitrogen fertilizer when the corn reaches about 6 inches in height.
• Weeding: Keep the area free from weeds that can compete with your corn for nutrients and water. Use mulch to help suppress weeds.
• Mulching: Apply a layer of mulch around the base of the plants to conserve moisture and keep the soil temperature consistent.

Harvesting

• When to Harvest: Japanese Black Sticky Corn typically matures in 80-90 days. The kernels will turn a deep black when ripe, and the husks will dry slightly.
• How to Harvest: Gently twist the ears from the stalk when they are fully mature, ensuring that the kernels are plump and the color is fully developed.
• Storage: This corn is best eaten fresh for its sweet flavor, but you can also freeze it for later use. Blanch the ears before freezing to preserve texture and flavor.

Uses

• Japanese Desserts: Japanese Black Sticky Corn is often used in corn-based desserts, like kibi-dango or corn pudding.
• Grilling and Roasting: Perfect for grilling or roasting, this corn develops a unique smoky-sweet flavor when cooked.
• Fresh Eating: Enjoy the sticky, sweet flavor of Japanese Black Sticky Corn right off the cob or used in salads and side dishes.
• Canned or Frozen: The sweet flavor also makes it ideal for preserving by canning or freezing.

Coverage

• Packet: A packet of Japanese Black Sticky Corn seeds will cover approximately 25-30 square feet of planting area.

Order Your Japanese Black Sticky Corn Seeds Today

For a unique, flavorful addition to your garden, Japanese Black Sticky Corn is the perfect variety to grow. With its dark, striking kernels and sticky sweetness, this corn is sure to be a conversation starter in any garden.

Order now and discover the taste of this exotic corn variety with its rich flavor and vibrant color!

A Miniature Sweet Corn for Small Spaces and Sweet Flavor
Orchard Baby Sweet is a delightful miniature sweet corn variety perfect for smaller gardens, containers, or patio planting. Known for its small, tender ears and sweet flavor, this variety offers the enjoyment of fresh corn without the need for extensive garden space. Orchard Baby Sweet is great for gardeners looking for a corn variety that is both compact and delicious, perfect for fresh eating or grilling.

Key Benefits

• Miniature Size: Orchard Baby Sweet produces smaller, tender ears, making it an ideal choice for small garden spaces, containers, or patios.
• Sweet, Flavorful Kernels: The compact ears are packed with deliciously sweet kernels that are perfect for fresh eating or grilling.
• Quick Maturing: This corn variety grows quickly, maturing in as little as 65-70 days, so you can enjoy sweet, homegrown corn in a short growing season.
• Ideal for Containers: Perfect for gardeners with limited space, this variety can be successfully grown in pots or raised beds.
• High Yield: Despite its small size, Orchard Baby Sweet corn produces abundant small ears that can be enjoyed fresh, grilled, or preserved.

Planting Instructions

Planting Season

• Spring/Summer: Plant Orchard Baby Sweet corn when the last frost has passed, and the soil temperature reaches at least 60°F (15°C).

Planting Details

• Depth: Plant the seeds 1-1.5 inches deep in loamy, well-drained soil.
• Spacing: Space the seeds 8-12 inches apart in rows about 24 inches apart to allow for proper growth and airflow.
• Light: Corn thrives in full sun, so choose a sunny location that receives 6-8 hours of sunlight each day.
• Soil: Orchard Baby Sweet prefers well-drained, fertile soil with a slightly acidic to neutral pH (around 6.0-7.0).

Watering and Care

• Watering: Keep the soil consistently moist, especially during the growing season and while the ears are forming. Aim for about 1-1.5 inches of water per week.
• Fertilizing: Use a balanced fertilizer during planting and a high-nitrogen fertilizer when the plants are about 6 inches tall to encourage healthy growth.
• Weeding: Remove weeds that may compete with the corn for water and nutrients. Mulch around the base of the plants to help suppress weeds and retain moisture.
• Mulching: Apply a layer of mulch to maintain soil moisture and keep the roots cool during hot weather.

Harvesting

• When to Harvest: Orchard Baby Sweet corn is typically ready to harvest in 65-70 days, when the silks turn brown, and the kernels are plump and tender.
• How to Harvest: Gently twist the ears off the stalks once mature. For the sweetest flavor, harvest when the ears are still tender but fully formed.
• Storage: Enjoy the corn fresh or freeze it for later use. To freeze, blanch the ears briefly to preserve their taste and texture.

Uses

• Fresh Eating: The sweet, tender kernels make Orchard Baby Sweet perfect for eating fresh off the cob, whether boiled, grilled, or steamed.
• Grilling: These small ears are ideal for grilling, adding a sweet, smoky flavor that enhances the corn's natural sweetness.
• Preserving: You can also freeze or can Orchard Baby Sweet corn for use in the colder months.
• Miniature Decorative Displays: The small size of the ears also makes this variety ideal for use in decorative displays or small arrangements.

Coverage

• Packet: A packet of Orchard Baby Sweet corn seeds will cover approximately 25-30 square feet of planting area.

Order Your Orchard Baby Sweet Corn Seeds Today

Perfect for gardeners with limited space, Orchard Baby Sweet offers a sweet, tender, and miniature ear of corn that’s ideal for fresh eating, grilling, or preserving. Whether you're growing it in a garden, container, or raised bed, this compact corn variety is sure to satisfy with its sweet flavor and quick maturation.

Order now and experience the joy of growing your own Orchard Baby Sweet Corn!