Kumquat Orange Fruit Seeds for Planting - Red Variety, Ideal for Home Garden, Heirloom Seeds

Grow your own Red Kumquat Tree with these premium heirloom seeds, perfect for gardeners seeking exotic, flavorful, and high-yield citrus fruits. This red kumquat variety produces small, sweet-tart fruits ideal for fresh eating, jams, or culinary uses. Hardy and productive, kumquat trees thrive in backyard gardens, containers, or small orchards, adding both ornamental beauty and delicious harvests.

Features

1. Red kumquat variety with sweet-tart, aromatic fruits
2. Heirloom seeds with high germination potential
3. Suitable for home gardens, containers, and small orchards
4. Hardy, fast-growing, and productive fruit tree
5. Ideal for fresh consumption, jams, and culinary use

Specifications

1. Botanical Name: Fortunella spp.
2. Common Name: Kumquat
3. Variety: Red
4. Seed Type: Heirloom, High Germination
5. Fruit Color: Red exterior, juicy pulp
6. Flavor: Sweet-tart, aromatic
7. Plant Type: Citrus tree
8. Light Requirements: Full Sun
9. Soil Type: Well-drained soil
10. Watering: Moderate; allow topsoil to dry slightly between watering
11. Sowing Season: Early Spring or Warm Indoor Conditions
12. Germination Time: 2–4 weeks under warm, bright conditions
13. USDA Hardiness Zones: 9–11
14. Temperature for Germination: 70–85°F (21–29°C)
15. Spacing: 8–10 feet apart outdoors

Planting Guide

1. Pre-Soak Seeds: Soak seeds in warm water for 24 hours to improve germination.
2. Soil Preparation: Use well-draining soil suitable for citrus planting.
3. Planting: Sow seeds ½ inch deep, cover lightly.
4. Watering: Keep soil evenly moist; avoid waterlogging.
5. Light: Provide at least 6–8 hours of sunlight daily.
6. Transplanting: Move seedlings outdoors once 6–8 inches tall and frost-free.
7. Maintenance: Prune lightly to shape tree and improve airflow for healthy growth.