Dhara Seeds
Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots
$16.99
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Product Description
Thyme Seeds – Thymus Vulgaris, Culinary Herb for Kitchen Gardens
Enhance your kitchen garden with Thyme (Thymus vulgaris), a classic aromatic herb prized for its flavor, fragrance, and ornamental appeal. Grown from premium, non-GMO seeds, thyme is an essential addition to any indoor pot or outdoor herb bed. Its small, fragrant leaves are used fresh or dried to enhance meats, vegetables, soups, and sauces, making it a staple for home cooks and gardeners alike.
Features
- Produces aromatic leaves with a robust, earthy flavor
- Excellent for culinary use and herb gardens
- Compact growth ideal for indoor pots and kitchen windowsills
- Drought-tolerant and low-maintenance perennial
- Suitable for fresh or dried use in cooking
Specifications
- Botanical Name: Thymus vulgaris
- Common Name: Thyme
- Seed Type: Non-GMO, Culinary Herb
- Plant Type: Perennial Herb
- Light Requirements: Full Sun
- Soil Type: Well-drained, sandy or loamy soil
- Watering: Low to Moderate; allow soil to dry between waterings
- Plant Height: 6–12 inches (15–30 cm)
- Spacing: 8–12 inches apart
- Sowing Season: Spring or Early Summer
- USDA Hardiness Zones: 5–9
- Germination Time: 14–21 days
- Temperature for Germination: 65–70°F (18–21°C)
- Harvest Time: 75–90 days after sowing
- Fertilizer: Light feeding once during growing season
Planting Guide
- Soil Preparation: Choose well-drained soil or potting mix.
- Sowing: Scatter seeds on the surface and press lightly into the soil; do not cover deeply.
- Watering: Mist gently to keep soil moist until germination.
- Sunlight: Place in a sunny location with at least 6 hours of light daily.
- Maintenance: Trim regularly to encourage bushy growth.
- Harvesting: Cut sprigs before flowering for best flavor.
Frequently Asked Questions
Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots is widely used for cooking and traditional wellness practices depending on the variety.
Yes e Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots seeds are beginner‑friendly and require only basic care and sunlight.
Yes e Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots can be easily grown indoors in containers with good drainage and bright light.
Water Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots when the topsoil feels dry. Avoid overwatering to prevent root rot.
Thyme Thymus vulgaris herb seeds for planting in kitchen garden or indoor pots grows well in loose e well‑draining soil enriched with organic compost.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.