Dhara Seeds
Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable Seeds for Planting – Perfect for Root Vegetable Gardens
$16.99
単価 あたりEstimated Free Delivery between 十二月 31 and 一月 03.
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Product Description
Detroit Red Beet Seeds - Heirloom Non-GMO
Characteristics and Uses
Detroit Red Beets are a classic heirloom variety known for their deep red, globe-shaped roots and tender, sweet flavor. Perfect for roasting, pickling, or juicing, and the leafy tops are also edible.
Growing Conditions
- Light Requirements: Full sun to partial shade
- Soil Type: Loose, well-draining, and fertile
- Temperature: 50–75°F (10–24°C)
Planting Tips
- Direct sow 2–4 weeks before last frost
- Thin to 3–4 inches apart for proper root development
Watering Instructions
- Keep soil evenly moist but not soggy
Key Benefits
- Heirloom quality with rich color and taste
- Nutritious roots and greens
- Ideal for home gardens and market growers
Frequently Asked Questions
Yes、Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable seeds are beginner-friendly as long as they receive proper sunlight、watering、and care.
Harvesting time for Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable varies but generally begins a few weeks to a few months after planting、depending on the variety.
Use natural pest control methods like neem spray、proper spacing、and regular plant inspection to protect Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable plants.
Water Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable plants regularly to keep the soil moist but not waterlogged. Avoid letting the soil dry out completely.
The best time to plant Beet Beta Vulgaris Detroit Red Heirloom Non-GMO Vegetable seeds is during the warm growing season with plenty of sunlight.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.