Greek Oregano Origanum vulgare hirtum organic herb seeds for culinary kitchen gardens
Estimated delivery between May 30 and June 02.
Organic Greek Oregano is a naturally grown, flavorful herb known for its robust aroma and culinary excellence. With a stronger, more intense flavor than many other oregano varieties, this organic herb is perfect for Mediterranean and Italian dishes. Free from synthetic pesticides and fertilizers, it thrives in well-drained soil and is an essential addition to both garden and kitchen.
Key Benefits
- Organic Cultivation: Grown without synthetic pesticides, herbicides, or fertilizers, ensuring a natural and safe harvest.
- Intense Flavor: Offers a bolder, spicier flavor ideal for Mediterranean cooking.
- Medicinal Properties: Contains antioxidants and compounds with antibacterial and anti-inflammatory benefits.
- Pollinator-Friendly: Attracts beneficial pollinators like bees and butterflies to your garden.
Variety Features
- Plant Type: Perennial herb.
- Growth Habit: Compact and bushy, reaching heights of 18–24 inches.
- Leaves: Dark green, aromatic, and flavorful with a slightly fuzzy texture.
- Flowers: Small purple or pink blossoms appear in late summer.
- Climate Adaptation: Suitable for USDA zones 4–9.
Planting Instructions
Planting Season
- Indoors: Start seeds indoors 6–8 weeks before the last frost date.
- Outdoors: Plant outdoors after the last frost when the soil has warmed.
Planting Details
- Soil Requirements: Prefers well-drained, loamy or sandy soil with a slightly acidic to neutral pH (6.0–8.0).
- Sunlight: Thrives in full sun but tolerates partial shade.
- Spacing: Space plants 12–18 inches apart to accommodate their spread.
- Sowing Depth: Plant seeds ¼ inch deep into the soil.
Germination
- Temperature: Best germination occurs at 70°F (21°C).
- Time: Germination should take 10–14 days.
Care Instructions
- Watering: Water moderately, allowing soil to dry out between waterings. Overwatering can cause root rot.
- Fertilization: Minimal fertilization needed. Excessive nutrients can reduce the flavor intensity.
- Pruning: Regularly trim to encourage bushy growth and prevent flowering.
- Pest Management: Keep an eye out for pests like aphids, which can be controlled organically using insecticidal soap.
Harvesting Details
- Harvest Time: Begin harvesting when the plant reaches about 6 inches tall and has a robust aroma.
- Harvest Method: Cut the stems just above the leaf nodes to promote new growth and preserve flavor.
Culinary Uses
- Italian and Mediterranean Dishes: Essential for pizza, pasta, marinades, and sauces.
- Herbal Teas: Brew leaves for a soothing, aromatic tea.
- Preservation: Dry leaves and store in a cool, dark place to preserve flavor for later use.
Conclusion
Organic Greek Oregano is an indispensable herb for any garden, offering not only a robust flavor for culinary creations but also a variety of health benefits. Grown without the use of synthetic chemicals, this organic variety is the perfect choice for those who prefer sustainable, eco-friendly gardening while enhancing the flavors of their dishes. Grow Organic Greek Oregano for a flavorful and healthy addition to your garden and kitchen.
Dharaseeds
Greek Oregano Origanum vulgare hirtum organic herb seeds for culinary kitchen gardens
Estimated Free Delivery between May 30 and June 02.
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Organic Greek Oregano is a naturally grown, flavorful herb known for its robust aroma and culinary excellence. With a stronger, more intense flavor than many other oregano varieties, this organic herb is perfect for Mediterranean and Italian dishes. Free from synthetic pesticides and fertilizers, it thrives in well-drained soil and is an essential addition to both garden and kitchen.
Key Benefits
- Organic Cultivation: Grown without synthetic pesticides, herbicides, or fertilizers, ensuring a natural and safe harvest.
- Intense Flavor: Offers a bolder, spicier flavor ideal for Mediterranean cooking.
- Medicinal Properties: Contains antioxidants and compounds with antibacterial and anti-inflammatory benefits.
- Pollinator-Friendly: Attracts beneficial pollinators like bees and butterflies to your garden.
Variety Features
- Plant Type: Perennial herb.
- Growth Habit: Compact and bushy, reaching heights of 18–24 inches.
- Leaves: Dark green, aromatic, and flavorful with a slightly fuzzy texture.
- Flowers: Small purple or pink blossoms appear in late summer.
- Climate Adaptation: Suitable for USDA zones 4–9.
Planting Instructions
Planting Season
- Indoors: Start seeds indoors 6–8 weeks before the last frost date.
- Outdoors: Plant outdoors after the last frost when the soil has warmed.
Planting Details
- Soil Requirements: Prefers well-drained, loamy or sandy soil with a slightly acidic to neutral pH (6.0–8.0).
- Sunlight: Thrives in full sun but tolerates partial shade.
- Spacing: Space plants 12–18 inches apart to accommodate their spread.
- Sowing Depth: Plant seeds ¼ inch deep into the soil.
Germination
- Temperature: Best germination occurs at 70°F (21°C).
- Time: Germination should take 10–14 days.
Care Instructions
- Watering: Water moderately, allowing soil to dry out between waterings. Overwatering can cause root rot.
- Fertilization: Minimal fertilization needed. Excessive nutrients can reduce the flavor intensity.
- Pruning: Regularly trim to encourage bushy growth and prevent flowering.
- Pest Management: Keep an eye out for pests like aphids, which can be controlled organically using insecticidal soap.
Harvesting Details
- Harvest Time: Begin harvesting when the plant reaches about 6 inches tall and has a robust aroma.
- Harvest Method: Cut the stems just above the leaf nodes to promote new growth and preserve flavor.
Culinary Uses
- Italian and Mediterranean Dishes: Essential for pizza, pasta, marinades, and sauces.
- Herbal Teas: Brew leaves for a soothing, aromatic tea.
- Preservation: Dry leaves and store in a cool, dark place to preserve flavor for later use.
Conclusion
Organic Greek Oregano is an indispensable herb for any garden, offering not only a robust flavor for culinary creations but also a variety of health benefits. Grown without the use of synthetic chemicals, this organic variety is the perfect choice for those who prefer sustainable, eco-friendly gardening while enhancing the flavors of their dishes. Grow Organic Greek Oregano for a flavorful and healthy addition to your garden and kitchen.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.