
Dharaseeds
Parade Green Onion Seeds
$49.99
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Parade Green Onion Seeds
The Parade Green Onion is a highly popular and versatile onion variety known for its crisp, mild flavor and vibrant green tops. This variety is perfect for both beginner and seasoned gardeners, offering a quick-growing and easy-to-care-for option for home gardens. Ideal for use in salads, garnishes, and savory dishes, Parade Green Onions provide a fresh and aromatic flavor without the overpowering intensity of traditional onions.
Key Benefits
- Mild, Crisp Flavor: Parade Green Onions offer a sweet, delicate onion flavor, perfect for fresh dishes like salads, soups, and salsas.
- Fast Growing: Known for their rapid growth, these onions can be harvested in as little as 60 days, providing an early-season crop.
- High Yield: This variety produces a generous amount of tender green stalks, making it ideal for both small and large gardens.
- Compact Growth Habit: Parade Green Onions are well-suited for container gardening, raised beds, or small garden spaces.
- Cold Tolerant: Can withstand cooler temperatures, making it a great option for early spring or late fall planting.
Variety Features
- Plant Characteristics: Upright, slender plants with bright green stalks and small white bulbs at the base.
- Flavor Profile: Mild and sweet with a crisp texture.
- Growth Habit: Grows in clusters of tall, green stems that can be harvested in stages as they mature.
- Size: Typically grows 8–12 inches tall with thin, tender stalks.
Planting Instructions
Planting Season
- Ideal Planting Time: Start seeds indoors 6–8 weeks before the last frost or direct sow in early spring for a summer harvest. Suitable for cool-season gardening.
Planting Details
- Seed Depth: Plant seeds about 1/4 inch deep.
- Spacing: Space plants 1–2 inches apart in rows 8–12 inches apart.
- Soil Requirements: Prefers fertile, well-drained soil with a slightly acidic to neutral pH (6.0–7.0).
- Sunlight: Thrives in full sun but can tolerate light shade in warmer climates.
Care Instructions
Watering
- Keep the soil consistently moist, especially during dry periods. Provide around 1 inch of water per week.
- Ensure good drainage to prevent waterlogging and root rot.
Fertilization
- Apply a balanced fertilizer (e.g., 10-10-10) at planting time and again when plants are about 4 inches tall for optimal growth.
- Organic compost can also be added to improve soil fertility.
Weeding and Mulching
- Keep the area free of weeds, which can compete for nutrients.
- Mulch around plants to retain moisture and suppress weeds.
Pest and Disease Control
- Pests: Watch for aphids, thrips, and onion maggots, which can affect green onion crops. Use row covers or natural insect repellents if necessary.
- Diseases: Rotate crops yearly to prevent soil-borne diseases like downy mildew. Practice good garden hygiene to avoid the buildup of pathogens.
Harvesting
- Maturity: Parade Green Onions are ready for harvest in about 60–80 days from planting.
- Size: Harvest when the bulbs are about 1/2 to 1 inch in diameter and the green tops are fully grown.
- Method: Pull onions gently from the soil or use a garden fork to loosen the soil around the bulbs before lifting them out.
Storage
- Short-Term: Fresh green onions can be stored in the refrigerator for up to 1 week.
- Long-Term: For longer storage, trim the green tops and store the bulbs in a cool, dry place for several weeks.
Culinary Uses
- Salads: Freshly sliced Parade Green Onions add a mild, crunchy element to salads.
- Garnishes: Perfect for topping soups, tacos, and baked potatoes.
- Soups & Stews: Add to soups, broths, or stews for a gentle onion flavor.
- Stir-Fries: Use Parade Green Onions in stir-fries to enhance savory dishes with their delicate flavor.
Conclusion
The Parade Green Onion is an easy-to-grow, versatile vegetable that adds a mild, fresh flavor to a wide variety of dishes. Whether you're looking to grow them in a small garden, raised bed, or container, this variety thrives in different conditions and offers a quick harvest. Perfect for gardeners of all levels, Parade Green Onions are sure to become a staple in your garden and kitchen.