Jarrahdale Pumpkin Seeds
Estimated delivery between March 27 and March 30.
The Jarrahdale Pumpkin is a unique, heirloom variety known for its stunning blue-gray skin and sweet, smooth flesh. Originating from Australia, this pumpkin is a favorite for both ornamental and culinary purposes. Its distinctive appearance, with deeply ribbed skin, adds a beautiful touch to fall displays, while its rich, sweet flavor makes it perfect for a wide range of dishes, from savory soups and roasts to sweet pies. Jarrahdale pumpkins are also prized for their excellent storage capabilities, making them a great long-lasting addition to your harvest.
Features:
- Beautiful Blue-Gray Skin: The Jarrahdale pumpkin is renowned for its striking blue-gray skin, making it a standout in any garden or harvest display.
- Sweet, Dense Flesh: The pumpkin’s flesh is smooth, sweet, and dense, perfect for roasting, baking, soups, or pies.
- Versatile Culinary Uses: Its sweet and smooth flesh makes it suitable for a variety of recipes, including savory roasts, curries, soups, and even desserts like pies and muffins.
- Excellent Storage: Known for its long shelf life, the Jarrahdale pumpkin can be stored for months when kept in a cool, dry place.
- Hardy and Resilient: The Jarrahdale pumpkin thrives in various climates and soil types, making it a reliable option for gardeners.
Specifications:
- Plant Type: Annual (Vining variety)
- Plant Height: Vining plant, typically spreading up to 10-12 feet
- Fruit Size: Medium to large, typically weighing 10-12 lbs per pumpkin
- Days to Maturity: 100-110 days
- Sowing Depth: 1-2 inches
- Row Spacing: 3-4 feet for optimal growth
- Sun Exposure: Full sun
- Soil Requirements: Well-drained, fertile soil enriched with organic matter
- Watering Needs: Regular watering, particularly during fruit development
- Ideal Temperature: 70-85 °F (21-29 °C)
Jarrahdale pumpkins are a fantastic addition to any garden, particularly for gardeners seeking both a visually striking and highly versatile pumpkin. With their rich flavor, excellent storage potential, and unique appearance, they are ideal for both culinary enjoyment and decorative purposes. Whether for harvesting in the fall or using in a variety of delicious dishes, the Jarrahdale pumpkin is a must-have heirloom variety for any gardener or cook.
Dhara Seeds
Jarrahdale Pumpkin Seeds
Estimated delivery between March 27 and March 30.
The Jarrahdale Pumpkin is a unique, heirloom variety known for its stunning blue-gray skin and sweet, smooth flesh. Originating from Australia, this pumpkin is a favorite for both ornamental and culinary purposes. Its distinctive appearance, with deeply ribbed skin, adds a beautiful touch to fall displays, while its rich, sweet flavor makes it perfect for a wide range of dishes, from savory soups and roasts to sweet pies. Jarrahdale pumpkins are also prized for their excellent storage capabilities, making them a great long-lasting addition to your harvest.
Features:
- Beautiful Blue-Gray Skin: The Jarrahdale pumpkin is renowned for its striking blue-gray skin, making it a standout in any garden or harvest display.
- Sweet, Dense Flesh: The pumpkin’s flesh is smooth, sweet, and dense, perfect for roasting, baking, soups, or pies.
- Versatile Culinary Uses: Its sweet and smooth flesh makes it suitable for a variety of recipes, including savory roasts, curries, soups, and even desserts like pies and muffins.
- Excellent Storage: Known for its long shelf life, the Jarrahdale pumpkin can be stored for months when kept in a cool, dry place.
- Hardy and Resilient: The Jarrahdale pumpkin thrives in various climates and soil types, making it a reliable option for gardeners.
Specifications:
- Plant Type: Annual (Vining variety)
- Plant Height: Vining plant, typically spreading up to 10-12 feet
- Fruit Size: Medium to large, typically weighing 10-12 lbs per pumpkin
- Days to Maturity: 100-110 days
- Sowing Depth: 1-2 inches
- Row Spacing: 3-4 feet for optimal growth
- Sun Exposure: Full sun
- Soil Requirements: Well-drained, fertile soil enriched with organic matter
- Watering Needs: Regular watering, particularly during fruit development
- Ideal Temperature: 70-85 °F (21-29 °C)
Jarrahdale pumpkins are a fantastic addition to any garden, particularly for gardeners seeking both a visually striking and highly versatile pumpkin. With their rich flavor, excellent storage potential, and unique appearance, they are ideal for both culinary enjoyment and decorative purposes. Whether for harvesting in the fall or using in a variety of delicious dishes, the Jarrahdale pumpkin is a must-have heirloom variety for any gardener or cook.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.