Jamaican Red Chilli Seeds
Estimated delivery between March 27 and March 30.
Chilli - Jamaican Red is a fiery and flavorful pepper that brings authentic Caribbean heat to your culinary creations. Known for its vibrant red color and intense heat, this pepper is a key ingredient in Jamaican jerk seasoning and other spicy dishes. With a Scoville heat rating of 15,000 to 30,000 SHU, it delivers a powerful punch of heat complemented by a rich, fruity flavor. Perfect for hot sauces, marinades, and adding a bold kick to stews and grilling, the Jamaican Red is a must-have for spice lovers.
Features:
- Type: Chilli - Jamaican Red
- Heat Level: Hot (15,000 30,000 SHU)
- Fruit Color: Vibrant red when fully ripe
- Fruit Shape: Medium-sized, wrinkled, and slightly elongated pods
- Flavor Profile: Fruity, tangy, with a deep, intense heat
- Maturity: 90-100 days from sowing
- Ideal for: Hot sauces, marinades, jerk seasoning, grilling, and salsas
- Nutritional Benefits: Rich in Vitamin C, antioxidants, and capsaicin, which support immune health, boost metabolism, and promote heart health
- Harvest Yield: High yield, producing a large number of peppers per plant
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 18-24 inches (45-60 cm)
- Row Spacing: 24-36 inches (60-90 cm)
- Ideal Temperature Range: 70-85 °F (21-29 °C)
- Watering Needs: Regular watering, ensuring well-drained soil
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for optimal growth and fruit production
Dhara Seeds
Jamaican Red Chilli Seeds
Estimated delivery between March 27 and March 30.
Chilli - Jamaican Red is a fiery and flavorful pepper that brings authentic Caribbean heat to your culinary creations. Known for its vibrant red color and intense heat, this pepper is a key ingredient in Jamaican jerk seasoning and other spicy dishes. With a Scoville heat rating of 15,000 to 30,000 SHU, it delivers a powerful punch of heat complemented by a rich, fruity flavor. Perfect for hot sauces, marinades, and adding a bold kick to stews and grilling, the Jamaican Red is a must-have for spice lovers.
Features:
- Type: Chilli - Jamaican Red
- Heat Level: Hot (15,000 30,000 SHU)
- Fruit Color: Vibrant red when fully ripe
- Fruit Shape: Medium-sized, wrinkled, and slightly elongated pods
- Flavor Profile: Fruity, tangy, with a deep, intense heat
- Maturity: 90-100 days from sowing
- Ideal for: Hot sauces, marinades, jerk seasoning, grilling, and salsas
- Nutritional Benefits: Rich in Vitamin C, antioxidants, and capsaicin, which support immune health, boost metabolism, and promote heart health
- Harvest Yield: High yield, producing a large number of peppers per plant
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 18-24 inches (45-60 cm)
- Row Spacing: 24-36 inches (60-90 cm)
- Ideal Temperature Range: 70-85 °F (21-29 °C)
- Watering Needs: Regular watering, ensuring well-drained soil
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for optimal growth and fruit production
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.