
Dharaseeds
Rambai – The Tropical Delight
Estimated delivery between March 29 and April 01.
Rambai (Baccaurea motleyana) is a tropical fruit tree native to Southeast Asia, known for its sweet, mildly tangy, and juicy fruits. The small, round, yellow to reddish fruits grow in clusters and have a soft, translucent pulp with a refreshing flavor. Rambai trees are fast-growing and highly productive, making them an excellent choice for home gardens and tropical orchards.
Now, you can grow your own Rambai tree from naturally grown, non-GMO seeds with Dhara Seeds.
Key Features
- Scientific Name: Baccaurea motleyana
- Common Names: Rambai, Rambi, Rambi Fruit, Rukam
- Growth Type: Tropical, evergreen fruit tree
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Fruit Characteristics:
- Small, round yellow-orange fruit growing in clusters
- Soft, translucent flesh with a sweet-tangy flavor
- Refreshing, juicy taste similar to Langsat and Baccaurea species
- Seed Type: Naturally grown, non-GMO seeds
- Ideal for: Home gardens, tropical farms, and permaculture projects
Growing Conditions
Rambai trees thrive in warm, humid climates with rich, well-draining soil and consistent rainfall.
Ideal USDA Zones for Growth (USA)
- Best suited for USDA Zones 10-12
- Requires warm temperatures (above 60°F/16°C) year-round
- Sensitive to frost – should be grown in greenhouses in cooler regions
Global Climate Adaptability
- Tropical & Subtropical Climates: Thrives in Southeast Asia, South America, Africa, and the Pacific Islands
- Humid & Rainforest Regions: Grows well in India, Thailand, Indonesia, and Malaysia
- Greenhouse & Indoor Growing: Possible in colder climates with controlled environments
How to Grow Rambai from Seeds
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Seed Preparation:
- Soak seeds in lukewarm water for 24 hours before planting.
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Planting:
- Use rich, loamy, well-draining soil with a pH of 5.5-7.0.
- Sow seeds ½ inch deep in moist soil.
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Sunlight Requirements:
- Requires full sun to partial shade for optimal growth.
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Watering & Care:
- Keep soil moist but not waterlogged – prefers high humidity.
- Apply organic mulch to retain moisture and protect roots.
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Germination Time:
- Seeds typically germinate in 2-4 weeks under warm conditions.
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Time to Fruit Production:
- Trees begin producing fruit in 4-6 years under proper care.
Uses & Benefits of Rambai
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Culinary Uses:
- Eaten fresh as a juicy, refreshing snack
- Used in jams, preserves, and tropical desserts
- Fermented into local fruit wines in some regions
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Health Benefits:
- Rich in vitamins A and C, supporting skin and immune health
- High in fiber, aiding digestion and gut health
- Antioxidant properties, reducing inflammation
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Environmental Benefits:
- Fast-growing and low-maintenance, ideal for sustainable farming
- Attracts pollinators, supporting biodiversity
- Thrives in organic and agroforestry systems
Why Buy From Dhara Seeds?
At Dhara Seeds, we provide high-quality, naturally grown, and non-GMO Rambai seeds to help you cultivate your own delicious tropical fruit at home.
- 100% Non-GMO & Naturally Grown
- Handpicked, High-Germination Seeds
- Ideal for Tropical Gardens & Organic Farms
- Fast & Reliable Global Shipping
Start growing your own Rambai Trees today with Dhara Seeds.