Cranberry Fruit Seeds for Planting – Growing Tart, Healthy Cranberries, Heirloom & Non-GMO seeds

Cranberries (Vaccinium macrocarpon) are perennial shrubs known for their tart, nutrient-rich berries. Ideal for home gardens, these berries thrive in acidic, well-drained soil and produce abundant fruits perfect for sauces, desserts, and fresh consumption. Cranberries also provide ornamental appeal with glossy foliage and low-growing vines.

Features:

1. Tart and healthy berries: Rich in antioxidants and ideal for culinary use.
2. High-yielding plants: Produces abundant fruit annually.
3. Hardy and adaptable: Thrives in temperate climates with proper soil and care.
4. Heirloom & non-GMO: Reliable seeds with strong germination.
5. Compact growth: Suitable for garden beds, containers, or borders.

Specifications:

1. Seed Name: Cranberry Seeds
2. Botanical Name: Vaccinium macrocarpon
3. Growth Habit: Low-growing perennial shrub
4. Mature Height: 6–12 inches (15–30 cm)
5. Sun Exposure: Full sun to partial shade
6. Soil Type: Acidic, well-drained, fertile soil
7. Watering: Moderate; keep soil consistently moist
8. Planting Depth: ¼ inch deep
9. Spacing: 12–18 inches apart
10. Germination Temperature: 65–75°F (18–24°C)
11. Hardiness Zones: USDA Zones 2–7
12. Best Planting Season: Early spring
13. Maturity: 2–3 years to fruiting

Planting Guide:

1. Soak seeds in warm water for 24 hours before planting.
2. Sow seeds in pots or seed trays with acidic, well-drained soil.
3. Keep seedlings in a sunny location until established.
4. Transplant outdoors after frost risk has passed.
5. Water regularly and maintain soil acidity for optimal growth.