Collette Finger Lime Seeds for Planting - Zesty, Unique Citrus Gems, Heirloom Seeds

Collette Finger Lime (Citrus australasica) is an exceptional Australian citrus variety prized for its distinctive shape and refreshing, tangy flavor. Known as the “caviar lime,” its elongated fruits contain tiny juice pearls that burst with a zesty citrus taste, making them perfect for culinary use, garnishes, and home gardening. The plant is highly ornamental and well-suited to container or outdoor growing in warm climates.

Features:

1. Unique citrus variety: Produces elongated fruits filled with tangy juice vesicles.
2. Culinary favorite: Ideal for desserts, beverages, and gourmet dishes.
3. Compact growth: Perfect for patio containers or small garden spaces.
4. Attractive foliage: Adds ornamental beauty to home gardens.
5. Heirloom quality: Naturally cultivated and true to variety.

Specifications:

1. Botanical Name: Citrus australasica (Collette Finger Lime)
2. Common Name: Finger Lime
3. Plant Type: Evergreen shrub or small tree
4. Quantity: 100 seeds per pack
5. Fruit Shape: Elongated, finger-like
6. Fruit Color: Green to pink hues (varies by maturity)
7. Sun Exposure: Full sun
8. Soil Type: Well-drained, slightly acidic soil
9. Watering: Regular; avoid waterlogging
10. USDA Hardiness Zones: 9–11
11. Mature Height: 6–10 ft (1.8–3 m)
12. Spacing: 4–6 ft (1.2–1.8 m)
13. Planting Depth: ¼ inch (0.6 cm)
14. Germination Temperature: 70–80°F (21–27°C)
15. Germination Period: 4–6 weeks
16. Harvest Time: Late summer to early autumn

Planting Instructions:

1. Seed Preparation: Soak seeds in warm water for 24 hours before sowing.
2. Sowing: Plant in well-draining citrus potting mix; lightly cover seeds.
3. Watering: Keep soil moist but not soggy until germination.
4. Light: Place in full sun for optimal fruit development.
5. Transplanting: Move to larger pots or outdoor soil once seedlings are well established.
6. Care: Prune lightly to shape and encourage air circulation.