Dhara Seeds
Curry Leaf Murraya Koenigii Herb Seeds for Planting – Suitable for Kitchen Garden and Culinary Use
$16.99
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Growing Instructions
Curry Leaf Seeds – Murraya Koenigii
Grow your own aromatic curry leaf plants at home with these high-quality Murraya Koenigii seeds, perfect for kitchen gardens and culinary use. These seeds are organic, non-GMO, and suitable for gardeners looking to enhance their cooking with fresh, home-grown curry leaves.
Features:
- Scientific Name: Murraya Koenigii
- Seed Type: Herbaceous plant seeds
- Variety: Standard curry leaf plant
- Germination: Moderate; typically 2–4 weeks under ideal conditions
- Growth Habit: Small perennial shrub with aromatic leaves
- Planting Purpose: Kitchen garden, culinary use, backyard gardening
- Specifications:
- Sowing Season: Spring or early summer
- Planting Zones: USDA zones 9-11; tropical and subtropical climates
- Planting Depth: Sow seeds 0.25–0.5 inch deep
- Spacing: 3–4 feet between plants
- Sunlight Requirements: Full sun to partial shade
- Watering Needs: Moderate; keep soil consistently moist
- Soil Type: Fertile, well-drained loamy soil
- Harvest Time: Leaves can be harvested 6–12 months after planting
- Care Tips: Regular pruning promotes bushy growth; mulch to retain moisture
Why Choose These Seeds:
- Perfect for home gardeners and culinary enthusiasts
- Organic, non-GMO seeds with reliable germination
- Ideal for sustainable and backyard gardening
- Includes planting guide for successful growth
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.