Green Culantro Plant Seeds for Flavored Herb Gardens and Cooking – Fresh Herb for Your Garden

Green Culantro Seeds – Aromatic Herb for Flavorful Cooking

Enhance your herb garden with Green Culantro, grown from high-quality heirloom seeds. Known for its robust aroma and rich flavor, this herb is perfect for culinary gardens, container planting, and home-grown fresh herbs. Easy to grow and versatile, Culantro adds fragrance, texture, and flavor to indoor or outdoor herb gardens.

Features:

1. Aromatic Culinary Herb: Adds fresh flavor to dishes, sauces, and garnishes.
2. Heirloom & Non-GMO Seeds: Ensures authentic, high-quality growth.
3. Low-Maintenance & Hardy: Thrives in garden beds, pots, and kitchen gardens.
4. Versatile Planting: Ideal for container gardens, patios, and outdoor herb beds.
5. Decorative & Functional: Enhances garden aesthetics while providing fresh culinary leaves.

Specifications:

1. Scientific Name: Eryngium foetidum
2. Common Name: Green Culantro
3. Plant Type: Perennial aromatic herb
4. Height: 12–18 inches (30–45 cm)
5. Light Requirements: Full sun to partial shade
6. Soil Type: Well-drained, fertile soil
7. Watering: Moderate; keep soil moist but not waterlogged
8. Germination Time: 10–14 days
9. Hardiness Zones: 9–11
10. Uses: Culinary herb, container planting, kitchen gardens, fresh garnishes

Planting Instructions:

• Sow seeds 1/8 inch deep in well-drained soil.
• Place in full sun to partial shade for optimal growth.
• Keep soil lightly moist until seedlings emerge.
• Thin seedlings to 6–12 inches apart for healthy growth.
• Harvest leaves as needed for fresh cooking, sauces, or garnishing.