Dill Bouquet Herb Seeds – Aromatic Culinary Favorite

Grow Dill Bouquet (Anethum graveolens) from seeds, an heirloom, non-GMO aromatic herb prized for its feathery foliage and distinct flavor. Perfect for culinary gardens, container planting, or kitchen herb beds, this dill variety enhances salads, sauces, pickles, and garnishes while adding vibrant green texture to your garden. Ideal for chefs, gardeners, and home cooks seeking a fresh, easy-to-grow herb.

Features:

1. Variety: Dill Bouquet – Heirloom, Non-GMO
2. Plant Type: Annual culinary herb
3. Foliage: Feathery green leaves with aromatic flavor
4. Uses: Culinary herb gardens, container planting, fresh leaf harvests, pickling, garnishing
5. Light Requirements: Full sun
6. Watering Needs: Moderate; prefers well-draining soil
7. Soil Preference: Fertile, loamy soils enriched with organic matter
8. Planting Method: Sow seeds directly in garden beds or in containers; thin seedlings for optimal growth
9. Germination Time: 10–14 days under optimal conditions
10. Planting Season: Spring after the last frost
11. USDA Hardiness Zones: 3–9

Specifications:

1. Seed Type: Heirloom, Non-GMO
2. Growth Height: 18–36 inches (45–90 cm)
3. Spread: 12–18 inches (30–45 cm)
4. Maintenance: Low; regular harvesting encourages bushy growth
5. Ideal For: Culinary herb gardens, container planting, pickling herbs, fresh herb production
6. Additional Notes: Protect seedlings from frost; thrives in full sun with well-draining soil; leaves and seeds can be harvested for culinary use.