Red Rice High-Nutrition Grain Plant Seeds

Red Rice Seeds – High-Nutrition Grain for Home Gardens & Farms

Grow your own Red Rice, a nutrient-rich grain known for its antioxidant properties, high fiber content, and vibrant red color. These premium, non-GMO seeds are perfect for home gardens, small-scale farms, or container planting, producing healthy grains that are ideal for daily cooking, salads, and specialty dishes. Red Rice is easy to grow, sustainable, and adds both nutrition and aesthetic value to your garden.

Features

1. Produces nutrient-rich, antioxidant-packed red rice grains
2. Non-GMO, premium quality seeds
3. Suitable for home gardens, small farms, and large containers
4. Easy-to-grow, high-yielding, and eco-friendly
5. Ideal for healthy meals, cooking, and kitchen gardens

Specifications

1. Botanical Name: Oryza sativa (Red Rice Variety)
2. Seed Type: Non-GMO, Grain
3. Plant Type: Annual Cereal Crop
4. Plant Height: 3–4 feet (90–120 cm)
5. Light Requirements: Full Sun
6. Soil Type: Fertile, well-draining, clay or loamy soil
7. Watering: Moderate to High; keep soil consistently moist during growth
8. Spacing: 6–8 inches between plants
9. Sowing Season: Spring or Early Summer
10. Germination Time: 7–14 days
11. Temperature for Germination: 70–85°F (21–29°C)
12. USDA Hardiness Zones: 7–11

Planting Guide

1. Prepare the Soil: Choose fertile, well-draining soil; enrich with compost.
2. Sow the Seeds: Plant seeds 1–2 inches deep; space plants 6–8 inches apart.
3. Watering: Maintain consistent moisture; rice requires more water during growth and flowering.
4. Light: Full sun exposure is ideal for maximum yield.
5. Maintenance: Thin seedlings if necessary; watch for pests; harvest when grains are mature and red.
6. Uses: Perfect for cooking, salads, specialty dishes, and nutritious home-grown grain.