Amaranthus Cruentus Vegetable Seeds for Planting – Edible Greens for Kitchen Garden and Ornamental Landscaping

Amaranth (Amaranthus Cruentus) Seeds are perfect for gardeners seeking both edible and ornamental plants. This heirloom, non-GMO variety produces nutritious greens for your kitchen while adding dramatic, colorful blooms to garden beds, borders, and containers. Ideal for kitchen gardens, home landscaping, and decorative planting.

Features:

1. Heirloom Amaranthus Cruentus seeds with edible leaves and vibrant flowers
2. Non-GMO, high-quality seeds for reliable germination
3. Suitable for kitchen gardens, ornamental landscaping, borders, and containers
4. Easy-to-grow, fast-maturing, and low-maintenance
5. Adds color, texture, and nutrition to home gardens

Specifications:

1. Scientific Name: Amaranthus Cruentus
2. Common Name: Amaranth
3. Plant Type: Annual flowering and leafy plant
4. Bloom Season: Summer to early fall
5. Zones: USDA Zones 2–11
6. Sunlight Requirements: Full sun for best growth
7. Soil Requirements: Well-draining, fertile soil
8. Planting Depth: Sow seeds ¼ inch deep in seed trays or garden beds
9. Germination Time: 7–14 days under optimal conditions
10. Care Instructions: Keep soil moist during germination; thin seedlings for proper spacing; harvest leaves and stems as needed
11. Uses: Edible greens, ornamental flower beds, kitchen gardens, container planting, borders

Planting Guide:

• Sow seeds ¼ inch deep in well-draining, fertile soil or seed trays.
• Maintain soil moisture until germination.
• Transplant seedlings outdoors after the last frost, spacing 12–18 inches apart.
• Harvest edible leaves regularly and enjoy striking blooms for ornamental appeal.