Maize Corn Seeds Macleay Valley White for planting in heirloom white cornfield and organic grain patch
Estimated delivery between April 27 and April 30.
Macleay Valley White maize is a high-quality, versatile corn variety known for its striking white kernels and excellent eating quality. Native to the Macleay Valley, this corn provides both ornamental value and a delicious, mild-sweet flavor perfect for a variety of uses, from fresh eating to making flour.
Features:
Pure White Kernels: Produces smooth, creamy white kernels that make for an elegant addition to your garden and meals.
Mild-Sweet Flavor: Offers a sweet, mild taste and tender texture, perfect for fresh eating, grilling, and canning.
Heirloom Variety: This open-pollinated, non-GMO corn has been cultivated for generations, preserving its time-honored taste and reliable growth characteristics.
Good Yielding: Produces multiple full ears per plant, making it a great choice for both home gardeners and larger harvests.
Versatile Culinary Use: Excellent for fresh consumption, making flour, or adding a unique color to ornamental corn displays when dried.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow approximately 7-8 inches long with tightly packed white kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Plant after the last frost in late spring when soil temperatures are at least 60 °F
Planting Spacing: Space seeds about 12 inches apart with rows 30 inches apart for optimal growth and healthy air circulation
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when the kernels are fully mature and husks are dry, ready for fresh eating, preserving, or milling into flour.
Dhara Seeds
Maize Corn Seeds Macleay Valley White for planting in heirloom white cornfield and organic grain patch
Estimated Free Delivery between April 27 and April 30.
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Macleay Valley White maize is a high-quality, versatile corn variety known for its striking white kernels and excellent eating quality. Native to the Macleay Valley, this corn provides both ornamental value and a delicious, mild-sweet flavor perfect for a variety of uses, from fresh eating to making flour.
Features:
Pure White Kernels: Produces smooth, creamy white kernels that make for an elegant addition to your garden and meals.
Mild-Sweet Flavor: Offers a sweet, mild taste and tender texture, perfect for fresh eating, grilling, and canning.
Heirloom Variety: This open-pollinated, non-GMO corn has been cultivated for generations, preserving its time-honored taste and reliable growth characteristics.
Good Yielding: Produces multiple full ears per plant, making it a great choice for both home gardeners and larger harvests.
Versatile Culinary Use: Excellent for fresh consumption, making flour, or adding a unique color to ornamental corn displays when dried.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow approximately 7-8 inches long with tightly packed white kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Plant after the last frost in late spring when soil temperatures are at least 60 °F
Planting Spacing: Space seeds about 12 inches apart with rows 30 inches apart for optimal growth and healthy air circulation
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when the kernels are fully mature and husks are dry, ready for fresh eating, preserving, or milling into flour.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.