Ordenar por:
- Jolly Roger sweet corn is a delightful variety renowned for its super sweet flavor and tender kernels. Known for its impressive height and high yields, this sweet corn is a great choice for gardeners looking to enjoy fresh, juicy ears with exceptional sweetness all summer long.
- Features:
- Super Sweet Flavor: Offers a perfect balance of sweetness and tenderness, making it ideal for fresh eating and grilling.
- High Yielding: Produces multiple ears per plant, ensuring a generous harvest that can be enjoyed fresh or preserved.
- Uniform Ears: Grows uniform, well-filled ears of corn with plump kernels that maintain their sweetness even after cooking.
- Tall and Strong: Known for strong, healthy plants that reach a good height, making it a visual feature in your garden.
- Versatile Use: Perfect for boiling, grilling, or even freezing for year-round enjoyment.
- Specifications:
- Plant Type: Annual Vegetable (Sweet Corn)
- Mature Size: Ears measure about 8-9 inches long with closely packed kernels
- Planting Depth: Plant seeds 1-2 inches deep in well-draining, fertile soil
- Planting Season: Best planted in late spring, once soil temperatures reach 60 °F or higher
- Planting Spacing: Space seeds 12 inches apart in rows spaced about 30 inches apart
- Growing Time: Approximately 70-80 days from sowing to harvest
- Harvest Time: Best harvested when kernels are fully plump, juicy, and the milky juice is evident when pressed.
Hawaiian sweet corn is a tropical-inspired variety that delivers vibrant, golden kernels packed with irresistible sweetness and buttery flavor. Perfect for home gardeners seeking a tropical twist to their sweet corn harvest, this variety grows tall, producing delicious and tender corn on the cob.
Features:
Tropical Sweetness: Offers a rich, sweet flavor with a buttery texture that is perfect for fresh eating, grilling, or boiling.
Golden, Tender Kernels: Produces vibrant, golden kernels that are plump, sweet, and tender—ideal for a fresh summer treat.
High-Yielding: Known for producing multiple ears per plant, ensuring a generous harvest throughout the growing season.
Strong, Tall Plants: Features tall, robust plants that provide plenty of space between ears for easy picking and higher-quality produce.
Versatile Culinary Use: Excellent for fresh dishes, grilling, or preserving by freezing for later enjoyment.
Specifications:
Plant Type: Annual Vegetable (Sweet Corn)
Mature Size: Ears grow approximately 8-9 inches long with tightly packed rows of kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Best planted in late spring once the threat of frost has passed and soil temperatures are above 60 °F
Planting Spacing: Space seeds 12 inches apart, with rows about 30 inches apart to encourage healthy plant growth
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when kernels are plump, full, and the juice from a pressed kernel is milky, ensuring optimum flavor and sweetness
Country Gentlemen sweet corn is an heirloom variety known for its distinct flavor, tenderness, and small, juicy kernels. With its smooth, creamy texture and subtle sweetness, it’s the perfect choice for fresh eating, canning, or freezing for year-round enjoyment.
Features:
Creamy, Tender Kernels: This variety produces small, tender kernels that are packed with creamy, sweet flavor, perfect for fresh or preserved dishes.
Heirloom Quality: A classic, open-pollinated variety treasured for its high-quality produce and exceptional taste, passed down for generations.
High Yielding: Produces multiple ears per plant, ensuring a bountiful harvest with consistent ear size.
Unique Appearance: Features irregular kernels that add character to this heirloom variety, making it visually distinctive in the garden and on the table.
Versatile Culinary Use: Ideal for fresh eating, steaming, boiling, or preserving for later use in canned or frozen dishes.
Specifications:
Plant Type: Annual Vegetable (Sweet Corn)
Mature Size: Ears grow approximately 6-7 inches long, with plump and tightly packed kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Best planted after the last frost in late spring, once soil temperatures have reached around 60 °F
Planting Spacing: Space seeds 12 inches apart, with rows spaced about 30 inches apart to promote proper air circulation and healthy development
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when kernels are plump and tender, with the milky juice present when pressing the kernels to check for ripeness.
Anasazi sweet corn is a unique and flavorful variety with a rich heritage rooted in Native American agricultural traditions. Known for its nutty-sweet taste and striking multi-colored kernels, this corn variety makes a flavorful and visually appealing addition to any garden.
Features:
Distinct Flavor: Offers a mild, nutty sweetness with a tender texture, perfect for fresh eating or as a side dish to complement meals.
Attractive Multi-Colored Kernels: Produces beautiful ears with kernels in various colors, ranging from red to purple to yellow, creating an eye-catching addition to your garden and plates.
Heirloom Variety: Sourced from ancient Native American seeds, providing an authentic, long-preserved flavor and reliable growth.
Good Yield: High yielding with multiple ears per plant, providing a bountiful harvest of delicious sweet corn.
Versatile Use: Ideal for fresh consumption, grilling, or storing by freezing or canning for later use.
Specifications:
Plant Type: Annual Vegetable (Sweet Corn)
Mature Size: Ears grow approximately 7-8 inches long with kernels in various vibrant colors
Planting Depth: Sow seeds 1-2 inches deep in well-drained, fertile soil
Planting Season: Best planted in late spring when the soil has warmed to 60 °F or higher
Planting Spacing: Space seeds 12 inches apart in rows about 30 inches apart for optimal growth
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when kernels are plump and tender, and the juice from a pressed kernel is milky for optimal sweetness and texture.
Red Aztec maize is a stunning heirloom variety known for its rich color and excellent flavor. This ancient Native American variety is prized for both its ornamental beauty and its versatility in the kitchen. Whether used for fresh eating, grinding into flour, or adding a vibrant touch to your garden, Red Aztec maize offers a unique, bold addition.
Features:
Distinctive Red Kernels: Features striking red and deep purple kernels, adding visual appeal and a unique twist to your garden or meals.
Nutty Flavor: This corn variety offers a rich, slightly nutty flavor with a chewy texture, making it excellent for a variety of culinary uses, from cornmeal to fresh eating.
Heirloom Variety: Grown for centuries by Native American tribes, Red Aztec is an open-pollinated variety that preserves the ancient agricultural practices and flavors of the past.
Versatile Usage: Ideal for grinding into flour, making tortillas, or using fresh. It also makes a stunning ornamental corn when dried.
Adaptable Growth: Performs well in a range of soil types and climates, making it a reliable choice for both novice and experienced gardeners.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow about 7-9 inches long with dense red and purple kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-draining soil
Planting Season: Best planted in late spring after frost risk has passed, with soil temperatures above 60 °F
Planting Spacing: Space seeds 12 inches apart in rows spaced 30 inches apart for optimum growth and air circulation
Growing Time: Approximately 75-90 days from sowing to harvest
Harvest Time: Harvest when the kernels are fully formed and the husks are dry. You can use the corn immediately for fresh eating or dry it for use in other recipes or decoration.
Multicoloured Aztec maize is a striking and vibrant heirloom variety that offers an explosion of colors, featuring shades of red, purple, yellow, and white kernels. Rich in history and flavor, this versatile maize is perfect for adding visual interest to your garden and for culinary uses such as flour, tortillas, and fresh eating.
Features:
Colorful Kernels: A beautiful blend of vibrant colors, including red, purple, yellow, and white, making it a perfect ornamental plant as well as a tasty addition to your meals.
Rich, Nutty Flavor: Offers a slightly sweet, nutty taste, ideal for various culinary applications like grinding for flour, fresh eating, and even decorative uses.
Heirloom Variety: Native to ancient cultures, this open-pollinated corn has been passed down through generations, preserving the time-honored agricultural practices of the Aztecs.
High Yielding: Produces multiple ears per plant with full, tightly packed kernels, ensuring a generous harvest.
Versatile Use: Great for making cornmeal, tortillas, or enjoying fresh on the cob. Also ideal for decorating with its striking appearance when dried.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow approximately 7-9 inches long with colorful, multi-toned kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Plant in late spring, after the last frost, when soil temperatures are around 60 °F
Planting Spacing: Space seeds 12 inches apart with rows about 30 inches apart for good air circulation and healthy plant growth
Growing Time: Approximately 80-90 days from sowing to harvest
Harvest Time: Harvest when kernels are fully formed and the husks have dried, ideal for use fresh or dried for flour and decorative purposes.
Macleay Valley White maize is a high-quality, versatile corn variety known for its striking white kernels and excellent eating quality. Native to the Macleay Valley, this corn provides both ornamental value and a delicious, mild-sweet flavor perfect for a variety of uses, from fresh eating to making flour.
Features:
Pure White Kernels: Produces smooth, creamy white kernels that make for an elegant addition to your garden and meals.
Mild-Sweet Flavor: Offers a sweet, mild taste and tender texture, perfect for fresh eating, grilling, and canning.
Heirloom Variety: This open-pollinated, non-GMO corn has been cultivated for generations, preserving its time-honored taste and reliable growth characteristics.
Good Yielding: Produces multiple full ears per plant, making it a great choice for both home gardeners and larger harvests.
Versatile Culinary Use: Excellent for fresh consumption, making flour, or adding a unique color to ornamental corn displays when dried.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow approximately 7-8 inches long with tightly packed white kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Plant after the last frost in late spring when soil temperatures are at least 60 °F
Planting Spacing: Space seeds about 12 inches apart with rows 30 inches apart for optimal growth and healthy air circulation
Growing Time: Approximately 75-85 days from sowing to harvest
Harvest Time: Harvest when the kernels are fully mature and husks are dry, ready for fresh eating, preserving, or milling into flour.
Early Leaming maize is a reliable early-season variety that yields sweet, tender kernels in a short amount of time. Known for its fast-growing nature, this corn variety is perfect for gardeners looking to enjoy sweet corn early in the season or for those with shorter growing seasons.
Features:
Early Maturity: This variety matures faster than most other types, typically ready for harvest in just 65-75 days, making it ideal for early-season planting.
Sweet, Tender Kernels: Features tender, sweet kernels that are perfect for fresh eating, cooking, or freezing.
Reliable Yield: Produces multiple ears per plant with full, evenly sized kernels.
Compact Plants: Grows in a manageable height, making it well-suited for gardens with limited space or smaller growing areas.
Adaptable Growing: Works well in a variety of climates and soil types, making it an excellent choice for many different growing conditions.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow about 7-8 inches long with evenly sized kernels
Planting Depth: Sow seeds 1-2 inches deep in rich, well-drained soil
Planting Season: Ideal for early spring planting, as it matures quickly
Planting Spacing: Space seeds 12 inches apart in rows spaced 30 inches apart for optimal growth and air circulation
Growing Time: Approximately 65-75 days from sowing to harvest
Harvest Time: Ready for harvest when kernels are plump and tender, with a sweet milky consistency. Can be enjoyed fresh or frozen for later use.
Bloody Butcher maize is a bold and distinctive heirloom variety with deep red kernels that offer both ornamental beauty and exceptional flavor. Known for its rich history and versatility, this corn variety is perfect for adding a unique touch to your garden and for use in a variety of culinary applications.
Features:
Striking Red Kernels: Produces vibrant red kernels that stand out both in the garden and on your plate, making it ideal for ornamental uses as well as culinary purposes.
Heirloom Variety: A historic corn variety that has been passed down through generations, offering authenticity and a rich, flavorful experience.
Sweet and Nutty Flavor: Provides a mildly sweet and nutty taste, perfect for fresh eating, grinding into flour, or making polenta and tortillas.
High Yielding: Produces a good harvest with multiple ears per plant, ensuring a bountiful supply of corn.
Versatile Usage: Ideal for a wide range of culinary applications, including flour milling, fresh eating, and even ornamental displays when dried.
Specifications:
Plant Type: Annual Vegetable (Maize)
Mature Size: Ears grow about 8-10 inches long with deep red kernels
Planting Depth: Sow seeds 1-2 inches deep in fertile, well-drained soil
Planting Season: Plant in late spring after the risk of frost has passed, when soil temperatures reach 60 °F or higher
Planting Spacing: Space seeds 12 inches apart with rows 30 inches apart to ensure proper growth and healthy air circulation
Growing Time: Approximately 85-100 days from sowing to harvest
Harvest Time: Harvest when the kernels are fully formed and husks have dried. Use fresh, grind into flour, or save for ornamental purposes.
Corn Salad (also known as Mâche or Valerianella) is a deliciously tender, nutrient-rich green that thrives in cooler climates and is a perfect addition to any home garden. Known for its mild, nutty flavor and delicate texture, it is an ideal choice for fresh salads, smoothies, or as an elegant garnish.
Features:
Mild, Nutty Flavor: Offers a subtle nutty taste with a mild and smooth texture, making it a perfect addition to salads, sandwiches, or wraps.
Cool-Season Crop: Ideal for growing in cooler temperatures, making it a great choice for early spring or fall harvests.
High Nutritional Value: Rich in vitamins A and C, Corn Salad provides a healthy addition to your diet, especially for those looking for a low-calorie green packed with nutrients.
Compact Growth: Grows in a compact rosette form, making it suitable for small spaces such as raised beds, containers, or interplanting with other crops.
Quick Growth: Fast-growing with a short harvest time, usually ready to be harvested in just 30-40 days from sowing, giving you quick access to fresh greens.
Specifications:
Plant Type: Annual Green
Mature Size: Grows in a compact rosette with leaves typically around 4-6 inches in length
Planting Depth: Sow seeds 1/4-1/2 inch deep in well-drained, fertile soil
Planting Season: Plant in early spring or late summer for fall harvest, or in cooler fall conditions for winter harvesting in mild climates
Planting Spacing: Space seeds about 6-8 inches apart for optimal growth
Growing Time: Approximately 30-40 days from sowing to harvest
Harvest Time: Harvest as soon as the leaves are large enough, usually about 30-40 days, for a fresh, tender green experience. Pick young leaves for best flavor and texture.
Unique, Vibrant Popcorn with a Sweet, Nutty Flavor
Mini Blue Popcorn is a striking heirloom variety known for its deep blue kernels that transform into tender, fluffy popcorn when popped. With its distinct color and sweet, nutty flavor, this variety offers a visually stunning and delicious alternative to traditional yellow popcorn. Ideal for those looking for a unique popcorn experience or to grow a colorful, ornamental crop.
Key Benefits
- Sweet, Nutty Flavor: Mini Blue Popcorn offers a rich, slightly nutty taste, making it a perfect snack for any occasion.
- Vibrant Appearance: The deep blue kernels provide a colorful pop when the corn is popped, adding visual appeal to your snacks and decorations.
- Compact and Heirloom: Non-GMO and open-pollinated, making it great for sustainable gardening and seed saving.
- Small Kernels: The smaller kernels pop into a fluffy, delicate snack that’s perfect for small batches and unique presentations.
- Versatile: Ideal for both eating and crafting, it can be used in everything from popcorn balls to decorative arrangements.
Planting Instructions
Planting Season
- Spring/Early Summer: Plant after the last frost, when the soil temperature is above 60°F (15°C).
Planting Details
- Depth: Plant seeds 1-1.5 inches deep.
- Spacing: Space seeds 6-8 inches apart in rows 18-24 inches apart.
- Light: Prefers full sun for best growth and kernel development.
- Soil: Best in well-drained, fertile soil with a pH level of 6.0-6.8.
Watering and Care
- Watering: Keep the soil evenly moist, especially during the flowering and ear development stages. Avoid sogginess.
- Fertilizing: Use a balanced fertilizer when planting, and apply compost or organic matter when the plants reach about 12 inches tall.
- Pollination: Plant in blocks for optimal pollination, as Mini Blue Popcorn is wind-pollinated.
- Pest Control: Watch for pests like aphids and corn earworms. Use natural methods such as neem oil or diatomaceous earth to control pests.
Harvesting
- Maturity Time: Mini Blue Popcorn matures in 90-100 days.
- Harvest Method: Harvest when the kernels are firm, and the husks are dry and brown. Test by biting into a kernel—it should be hard, not soft.
Uses
- Popcorn: Enjoy the sweet, nutty flavor of Mini Blue Popcorn as a fun and unique snack.
- Decorative: The deep blue kernels add a pop of color to your garden or as part of homemade popcorn garlands or centerpieces.
- Gifting: Create small popcorn bags or homemade popcorn balls for a creative gift idea.
Coverage
- Packet: One packet covers approximately 40-50 square feet, depending on planting density.
Why Choose Mini Blue Popcorn?
Mini Blue Popcorn is perfect for those who want a distinctive snack and beautiful, colorful corn. With its unique blue kernels, it adds flair to both your garden and your kitchen, making it an ideal choice for gardeners looking for an heirloom variety that’s both functional and ornamental.
Grow Mini Blue Popcorn for an exotic, flavorful popcorn that’s as fun to grow as it is to eat!
Charming, Small-Scale Popcorn with Sweet Flavor
Mini Pink Popcorn is a unique heirloom variety known for its small, vibrant pink kernels and delicate, sweet flavor. This variety is perfect for gardeners looking for a compact, visually striking popcorn that also delivers an exceptional taste. Its small size makes it ideal for popping in small batches, and it provides a lovely decorative touch to your garden or kitchen.
Key Benefits
- Delicate Sweet Flavor: Mini Pink Popcorn offers a mild, sweet taste that's perfect for snacking.
- Compact Size: The small kernels pop into a delicate, fluffy treat.
- Attractive Appearance: The bright pink color of the kernels makes it a beautiful addition to your garden.
- Heirloom Quality: Non-GMO and open-pollinated, making it ideal for sustainable gardening and saving seeds.
- Versatile Uses: Ideal for both snacking and decorating, as well as making homemade popcorn balls or gift packs.
Planting Instructions
Planting Season
- Spring/Early Summer: Plant after the last frost, when the soil has warmed to about 60°F (15°C).
Planting Details
- Depth: Plant seeds 1-1.5 inches deep.
- Spacing: Space seeds 6-8 inches apart in rows 18-24 inches apart.
- Light: Requires full sun for optimal growth and kernel development.
- Soil: Prefers well-drained, fertile soil with a pH between 6.0 and 6.8.
Watering and Care
- Watering: Keep soil consistently moist but not soggy, especially during the flowering and ear development stages.
- Fertilizing: Apply a balanced fertilizer at planting and consider side-dressing with compost when plants reach about 12 inches tall.
- Pollination: Popcorn should be planted in blocks for better pollination, as it is wind-pollinated.
- Pest Management: Monitor for pests like corn earworms and aphids, and use organic methods for pest control if needed.
Harvesting
- Maturity Time: Mini Pink Popcorn typically matures in 90-100 days.
- Harvest Method: Harvest when kernels are hard, and the husks turn brown. Test by biting into a kernel (it should be firm, not soft).
Uses
- Popcorn: Enjoy the small, fluffy popped kernels with a sweet flavor.
- Decorative: The mini pink kernels are ideal for creating beautiful popcorn garlands or for display in decorative jars.
- Gifting: Create homemade popcorn balls or small bags of popcorn to give as gifts.
Coverage
- Packet: One packet will cover approximately 40-50 square feet, depending on planting density.
Why Choose Mini Pink Popcorn?
Mini Pink Popcorn combines delicate sweetness with a vibrant appearance, making it a perfect choice for both edible and decorative purposes. Whether you’re looking for a compact popcorn variety to grow in a small garden or a unique snack for your family, Mini Pink Popcorn is sure to be a hit!
Grow Mini Pink Popcorn for a fun, colorful, and tasty addition to your garden and kitchen!
Unique Heirloom Popcorn with a Rich, Nutty Flavor
Dakota Black Popcorn is a striking heirloom variety known for its dark purple-black kernels and delicious, nutty flavor. This popcorn not only makes for an exceptional snack, but also adds a unique touch to your garden with its bold and vibrant appearance. Perfect for those looking to grow a fun and flavorful popcorn variety.
Key Benefits
- Delicious Nutty Flavor: Popcorn with a rich, nutty taste that sets it apart from traditional yellow varieties.
- Attractive Appearance: Dark purple-black kernels with a beautiful contrast when popped.
- Compact Growth: Grows well in smaller garden spaces or containers.
- Heirloom Quality: Non-GMO, open-pollinated seeds ideal for sustainable gardening and seed saving.
- Popping Quality: High popping expansion, with most kernels fully popping for a fluffy snack.
Planting Instructions
Planting Season
- Spring/Early Summer: Plant after the last frost, once the soil has warmed to about 60°F (15°C).
Planting Details
- Depth: Plant seeds 1-1.5 inches deep.
- Spacing: Space seeds 8-10 inches apart in rows 24-36 inches apart.
- Light: Requires full sun for the best growth and kernel development.
- Soil: Prefers well-drained, fertile soil with a pH of 6.0-6.8.
Watering and Care
- Watering: Keep soil consistently moist, especially during the silking and ear filling stages.
- Fertilizing: Apply a balanced fertilizer at planting and side-dress when the plants are 12 inches tall.
- Pollination: Popcorn benefits from planting in blocks rather than rows for better pollination.
- Pest Management: Watch for pests like corn earworms or beetles and treat with organic methods if needed.
Harvesting
- Maturity Time: Typically reaches full maturity in 90-100 days.
- Harvest Method: Harvest when kernels are hard and the husks turn brown. You can test by biting into a kernel (it should be firm and not soft).
Uses
- Popping: Popcorn kernels turn fluffy and light with a rich, nutty flavor.
- Decorative Uses: The striking color makes Dakota Black Popcorn perfect for ornamental purposes as well.
- Grinding: Dried kernels can also be ground into cornmeal for baking or cooking.
Coverage
- Packet: One packet will cover approximately 40 square feet, depending on planting density.
Why Choose Dakota Black Popcorn?
Dakota Black Popcorn offers a unique and deliciously nutty popcorn with a beautiful dark color, making it a standout choice for your garden. Grow this heirloom variety for a fun, flavorful snack that’s both ornamental and edible, and enjoy the satisfaction of popping your own homegrown corn!
Grow Dakota Black Popcorn for an unforgettable popcorn experience straight from your garden!
Classic Heirloom Sweet Corn Known for Long Harvest Freshness
Stowell's Evergreen Sweet Corn is a timeless heirloom variety, beloved for its deliciously sweet flavor and extended fresh-harvest period. Developed in the 19th century, this corn remains a top choice for home gardeners and market growers seeking consistent sweetness and quality.
Key Benefits
- Superior Sweetness: Offers a rich, sugary flavor perfect for fresh eating, freezing, or canning.
- Long Harvest Freshness: Kernels stay tender and milky for a longer window, ideal for staggered harvests.
- Heirloom Quality: Non-GMO, open-pollinated seeds, great for seed saving.
- Highly Productive: Produces 8-9 inch ears with 16-20 rows of plump, golden kernels.
Planting Instructions
Planting Season
- Spring/Early Summer: Plant after the last frost when soil temperatures reach 60°F (15°C) or higher.
Planting Details
- Depth: Sow seeds 1-2 inches deep.
- Spacing: Space plants 10-12 inches apart, with rows 30-36 inches apart.
- Light: Requires full sun for optimal growth.
- Soil: Thrives in well-drained, fertile soil with a pH of 6.0-6.8.
Watering and Care
- Watering: Maintain consistent moisture, particularly during silking and ear development.
- Fertilizing: Apply a balanced fertilizer during planting and side-dress when plants are about 12 inches tall.
- Support: Plant in blocks rather than rows to aid natural pollination.
- Pest Management: Monitor for corn pests like earworms and treat with organic solutions as needed.
Harvesting
- Maturity Time: Ready to harvest in 80-100 days.
- Harvest Method: Check for milky sap when kernels are punctured. Twist ears downward to remove.
Uses
- Fresh Eating: Boil, steam, or grill for a classic summer treat.
- Preservation: Excellent for freezing or canning due to its lasting sweetness.
- Animal Feed: Use dried kernels as a nutritious feed for livestock.
Coverage
- Packet: One packet covers approximately 40 square feet, depending on spacing.
Why Choose Stowell's Evergreen Sweet Corn?
As a cherished heirloom variety, Stowell's Evergreen Sweet Corn combines rich flavor, long-lasting harvest quality, and reliable performance. Ideal for gardeners seeking a sweet, tender corn with a rich history of cultivation.
Plant today and enjoy fresh, sweet corn straight from your garden!
Striking Heirloom Corn with Vibrant Red Kernels and Versatile Uses
Bloody Butcher Dent Corn is a historic heirloom variety dating back to the early 1800s, prized for its rich crimson-red kernels and multi-purpose versatility. Whether you're looking to mill your own flour, make hominy, or add a decorative touch to your harvest display, this striking corn variety is a unique addition to any garden.
Key Benefits
- Beautiful Appearance: Deep red kernels with occasional white streaks make for an eye-catching crop.
- Versatile Usage: Ideal for flour, cornmeal, grits, or as animal feed.
- Heirloom Variety: Non-GMO and perfect for seed saving and sustainable gardening.
- Cold Hardy: Thrives in diverse climates and is tolerant of cooler conditions.
Planting Instructions
Planting Season
- Spring/Early Summer: Plant after the last frost date when soil has warmed to at least 60°F (15°C).
Planting Details
- Depth: Sow seeds 1-2 inches deep in nutrient-rich soil.
- Spacing: Space seeds 8-12 inches apart, with rows 30-36 inches apart for optimal growth.
- Light: Requires full sun exposure.
- Soil: Prefers loamy, well-drained soil with a pH between 6.0 and 6.8.
Watering and Care
- Watering: Provide consistent watering, ensuring the soil remains evenly moist, especially during tasseling and ear development.
- Fertilizing: Apply a nitrogen-rich fertilizer during planting and side-dress when plants reach 12 inches tall.
- Weeding: Regularly weed around plants or use mulch to suppress weeds.
- Pest Management: Watch for common corn pests like earworms; consider using organic pest control methods.
Harvesting
- Maturity Time: Reaches maturity in 100-120 days.
- How to Harvest: Allow ears to dry on the stalks until kernels are hard and glossy. Harvest by snapping the ears off the stalks and store in a dry, well-ventilated area for further curing.
Uses
- Culinary: Grind kernels into flour or meal for baking, or use in hominy and traditional dishes.
- Feed: Excellent as animal feed due to its high nutritional content.
- Decorative: Add a striking, rustic touch to fall decorations or seasonal displays.
Coverage
- Packet: A single packet typically covers 30-40 square feet, depending on spacing.
Why Choose Bloody Butcher Dent Corn?
With its stunning crimson kernels, historic lineage, and culinary versatility, Bloody Butcher Dent Corn is a must-have for heirloom enthusiasts and gardeners seeking a functional yet beautiful crop. Its adaptability to various climates and rich cultural history make it a standout in any garden.
Order today to experience the beauty and utility of this timeless heirloom!
Traditional Heirloom Popcorn with Exceptional Flavor and Texture
Amish Butter Popcorn is a classic heirloom variety cherished for its superior popping quality, rich buttery flavor, and tender texture. This variety is perfect for homegrown popcorn lovers, offering a taste and quality far beyond store-bought options. Its small, pale yellow kernels burst into fluffy, delicious popcorn, making it a must-have for your kitchen and garden.
Key Benefits
- Exceptional Popping Quality: Produces tender, flavorful popcorn with an old-fashioned buttery taste.
- Heirloom Variety: A time-tested, non-GMO variety ideal for sustainable gardening and seed saving.
- Multi-Purpose: Suitable for popping or as a decorative addition to your kitchen pantry.
- Easy to Grow: Perfect for both experienced and novice gardeners.
Planting Instructions
Planting Season
- Spring/Summer: Plant outdoors after the danger of frost has passed and soil has warmed to 60°F (15°C).
Planting Details
- Depth: Sow seeds 1.5-2 inches deep in well-prepared soil.
- Spacing: Space seeds 8-10 inches apart in rows, leaving 24-30 inches between rows.
- Light: Requires full sun for optimal growth and kernel development.
- Soil: Prefers loamy, well-drained soil with a pH of 6.0-7.0. Amend with compost for best results.
Watering and Care
- Watering: Maintain consistent moisture, providing 1-1.5 inches of water per week.
- Fertilizing: Apply a balanced fertilizer at planting and once stalks are 6-12 inches tall.
- Weeding: Use mulch to control weeds and retain soil moisture.
- Pest Control: Monitor for corn pests such as earworms and treat with organic methods if necessary.
Harvesting
- Maturity Time: Ready for harvest in 90-100 days.
- How to Harvest: Allow ears to dry on the stalks until husks turn brown and kernels are hard. Harvest and further cure indoors in a dry, warm location for 2-3 weeks before storing.
Uses
- Popcorn: Enjoy fresh, homemade popcorn with a delightful buttery taste.
- Decorative: Display dried ears for a rustic, heirloom aesthetic.
- Seed Saving: Preserve seeds for future planting to maintain this heirloom variety.
Coverage
- Packet: A packet of Amish Butter Popcorn Seeds typically covers 25-30 square feet, depending on spacing.
Why Choose Amish Butter Popcorn Corn?
Amish Butter Popcorn combines exceptional taste, heirloom reliability, and ease of growth, making it the perfect choice for popcorn enthusiasts and heirloom gardeners alike. Grow your own and enjoy the unbeatable flavor of fresh, homegrown popcorn.
Order now and experience the difference of Amish Butter Popcorn in your garden and home!
Dazzling, Multi-Colored Heirloom Corn for Popping and Decoration
Glass Gem Corn is a remarkable heirloom variety, famous for its vibrant, translucent kernels in hues of blue, pink, orange, purple, green, and more. This unique corn is ideal for popping, creating delicious, fluffy popcorn, or as an ornamental showpiece in your garden or home. Its exceptional beauty and versatility have made it a favorite among gardeners and craft enthusiasts.
Key Benefits
- Spectacular Colors: The jewel-like kernels make each ear unique, perfect for decorative displays and craft projects.
- Popping Variety: Produces flavorful, tender popcorn when dried and popped.
- Heirloom Heritage: A treasured variety with deep roots in traditional farming and seed preservation.
- Easy to Grow: Thrives in various climates, making it an excellent choice for gardeners of all levels.
Planting Instructions
Planting Season
- Spring/Summer: Sow seeds outdoors when soil temperatures are at least 60°F (15°C) and after the last frost.
Planting Details
- Depth: Plant seeds 1.5-2 inches deep in prepared soil.
- Spacing: Space seeds 8-10 inches apart in rows, with rows 24-30 inches apart for optimal growth.
- Light: Requires full sun for the best results.
- Soil: Prefers well-draining soil with a pH of 6.0-6.8. Amend with compost or organic matter for rich, fertile conditions.
Watering and Care
- Watering: Provide consistent moisture, ensuring 1-1.5 inches of water weekly, especially during dry periods.
- Fertilizing: Boost growth with a balanced fertilizer at planting and when stalks reach 6 inches tall.
- Weed Control: Mulch around plants to retain moisture and suppress weeds.
- Pest Management: Watch for corn pests like earworms; use organic pest controls as needed.
Harvesting
- Maturity Time: Glass Gem Corn matures in 100-110 days.
- How to Harvest: Wait for the husks to dry and turn brown. Pick ears from the stalks and allow them to cure in a warm, dry place for 1-2 weeks before removing kernels.
Uses
- Popping: Once dried, the kernels pop into light, flavorful popcorn.
- Decorative: Perfect for seasonal displays, wreaths, and crafts thanks to its stunning appearance.
- Seed Saving: Preserve the heirloom lineage by saving kernels for future planting.
Coverage
- Packet: A packet of Glass Gem Popping Corn Seeds typically covers 25-30 square feet, depending on spacing.
Why Choose Glass Gem Popping Corn?
Glass Gem Corn offers a unique blend of beauty and functionality, making it a standout in any garden. Whether you're growing it for its gorgeous, multicolored kernels or to enjoy its tasty popcorn, this heirloom variety will delight and inspire.
Order your seeds today and experience the magic of Glass Gem Corn in your garden and home!
A Striking, Multi-Purpose Heirloom Corn for the Garden and Kitchen
Big Horse Spotted Corn is a versatile, heirloom variety celebrated for its colorful kernels and adaptability. The spotted kernels come in shades of red, yellow, orange, and white, making it ideal for culinary applications and decorative uses. This variety is excellent for grinding into flour, cornmeal, or polenta, and its visually striking ears make it a favorite for fall decorations. With its robust stalks and adaptability, Big Horse Spotted Corn thrives in various climates and offers a high yield for gardeners.
Key Benefits
- Multi-Colored Kernels: The vibrant spotted kernels provide an eye-catching appeal for ornamental uses and are excellent for crafting and cooking.
- Dual Purpose: Suitable for both culinary applications (cornmeal, flour, grits) and decorative displays.
- Heirloom Quality: Preserved for its exceptional flavor and robust growing traits, this variety is perfect for those seeking authentic, traditional corn.
- Resilient Growth: Thrives in diverse climates and is tolerant to drought conditions, ensuring reliable harvests even in less-than-ideal conditions.
Planting Instructions
Planting Season
- Spring/Summer: Sow seeds outdoors once the danger of frost has passed, and soil temperatures reach 60°F (15°C) or higher.
Planting Details
- Depth: Plant seeds 1.5-2 inches deep in prepared soil.
- Spacing: Space seeds 10-12 inches apart in rows, with rows spaced 30-36 inches apart.
- Light: Choose a site that receives full sun (6-8 hours daily).
- Soil: Prefers well-draining, loamy soil with a pH of 6.0-7.0. Enrich the soil with compost or a balanced fertilizer before planting.
Watering and Care
- Watering: Maintain consistent moisture, providing 1-1.5 inches of water per week, especially during dry periods.
- Fertilizing: Apply a high-nitrogen fertilizer when plants are 6-12 inches tall to promote healthy growth.
- Weed Management: Mulch around plants to suppress weeds and retain soil moisture.
- Pest Control: Monitor for pests such as corn borers and aphids; consider natural remedies or organic pesticides if needed.
Harvesting
- Maturity Time: Big Horse Spotted Corn reaches maturity in 90-100 days. The kernels should feel hard, and the husks will begin to dry and brown.
- How to Harvest: Twist the ears gently from the stalks and allow them to dry in a well-ventilated area before removing the kernels.
Uses
- Culinary: Grind the kernels into cornmeal, flour, or use for polenta and other traditional dishes.
- Decorative: Perfect for fall displays, table centerpieces, and craft projects thanks to its beautiful spotted kernels.
- Animal Feed: Can also be used as nutritious feed for livestock.
Coverage
- Packet: One packet of Big Horse Spotted Corn Seeds typically covers 25-30 square feet, depending on planting density.
Why Choose Big Horse Spotted Corn?
Big Horse Spotted Corn offers beauty, versatility, and heirloom quality. Whether you're looking to grow a productive corn crop for your pantry or a stunning addition to your fall décor, this variety provides exceptional results.
Order your seeds today to enjoy the flavor, beauty, and tradition of Big Horse Spotted Corn!
A Majestic, Colorful Heirloom Corn for Beautiful Gardens and Versatile Uses
Wade's Giant Indian Flint Corn is a vibrant, heirloom variety that stands out for its large, multi-colored kernels and tall, robust stalks. Originally developed for both ornamental and culinary purposes, this corn is excellent for making cornmeal, flour, decorative corn husk crafts, and more. With its unique color patterns of reds, yellows, oranges, and purples, it also makes for a striking garden display. Known for its drought tolerance and resilience, Wade's Giant Indian Flint Corn thrives in a variety of soil conditions and is ideal for those seeking a hardy, productive corn variety.
Key Benefits
- Colorful, Vibrant Kernels: Wade’s Giant Indian Flint Corn produces large, multi-colored kernels in stunning shades of red, yellow, purple, and orange, making it perfect for both culinary and decorative uses.
- Versatile Uses: Ideal for grinding into cornmeal, corn flour, or making popcorn. Its decorative appeal also makes it a popular choice for fall decorations, wreaths, and crafts.
- Drought Tolerant: This variety is highly drought-resistant, making it an excellent choice for growing in arid climates or areas with inconsistent rainfall.
- High Yield: Known for producing large, healthy ears with an impressive number of kernels per cob, making it a high-yielding variety for those interested in sustainable growing.
- Hardy and Robust: Wade’s Giant Indian Flint Corn is a strong-growing variety, resilient in a range of environmental conditions, and highly adaptable.
Planting Instructions
Planting Season
- Spring/Summer: Plant Wade's Giant Indian Flint Corn seeds after the last frost, once soil temperatures have reached 60°F (15-18°C) or warmer. This variety thrives in warm conditions, so ensure it is planted during the warmest months of the growing season.
Planting Details
- Depth: Sow the seeds 1.5-2 inches deep in well-drained soil.
- Spacing: Space seeds about 10-12 inches apart in rows, with rows spaced 30-36 inches apart. This spacing allows the plants room to grow tall and produce large ears.
- Light: Wade's Giant Indian Flint Corn needs full sun to thrive, so choose a site that receives 6-8 hours of direct sunlight per day.
- Soil: Plant in fertile, well-drained soil with a pH of 6.0-7.0. Corn does best in loamy soils that are rich in organic matter.
Watering and Care
- Watering: Corn requires consistent moisture to grow strong and healthy. Provide 1-1.5 inches of water per week throughout the growing season, ensuring the soil remains moist but not waterlogged.
- Fertilizing: Use a balanced fertilizer before planting, and apply side-dressing of high-nitrogen fertilizer once the corn reaches 6 inches tall to encourage healthy stalks and kernels.
- Weeding: Regularly remove weeds to prevent competition for nutrients. Mulching around the base of the plants can help control weeds and conserve moisture.
- Supporting Growth: Given the height of this variety, consider providing wind protection or staking if grown in areas with strong winds.
Harvesting
- When to Harvest: Wade's Giant Indian Flint Corn typically reaches maturity in 90-100 days. The kernels should be fully mature and hard, and the husks will begin to dry out and turn brown.
- How to Harvest: Gently twist the ears off the stalks once they’re ready. Check the kernels for hardness and dryness before harvesting.
- Storage: Dry the corn fully by hanging the ears in a dry, well-ventilated area. Once fully dried, the kernels can be removed from the cob and stored in a cool, dry place for long-term storage.
Uses
- Cornmeal & Flour: Perfect for grinding into cornmeal or flour for baking, cornbread, tortillas, or pancakes.
- Popcorn: The kernels are suitable for popping and make an excellent, flavorful snack.
- Ornamental Uses: The striking colors of the kernels make this corn variety perfect for decorative purposes, such as fall wreaths, crafts, or as part of your autumn garden display.
- Traditional Recipes: It can be used in traditional dishes such as Indian cornbread, grits, or homemade tortillas.
Coverage
- Packet: One packet of Wade's Giant Indian Flint Corn typically covers 25-30 square feet of garden space, depending on row spacing.
Order Your Wade's Giant Indian Flint Corn Seeds Today
Wade's Giant Indian Flint Corn is the perfect choice for gardeners looking to grow a high-yielding, drought-tolerant, and visually stunning corn variety. With its beautiful kernels and versatile culinary and decorative uses, this heirloom corn is sure to be a standout addition to your garden.
Order now and enjoy the unique beauty and flavor of Wade's Giant Indian Flint Corn in your garden!
A Vibrant, Heirloom Corn with Versatile Culinary Uses
Hopi Pink Flour Corn is a traditional heirloom variety originating from the Hopi Native American tribes. Known for its pink-hued kernels, this variety is prized for its fine texture and rich, nutty flavor. It's perfect for making cornmeal, flour, and traditional Hopi dishes. The kernels are small, finely milled, and ideal for baking, tortillas, or muffins, offering a unique flavor profile to your cooking. It is drought-resistant, making it a great option for arid regions or for those seeking a low-maintenance, productive crop.
Key Benefits
- Unique Pink Color: The distinctive pink kernels of Hopi Pink Flour Corn stand out among other varieties, adding beauty to your garden.
- Nutty, Earthy Flavor: With its rich, slightly sweet, and earthy taste, it's perfect for cornmeal, corn flour, and Hopi-style recipes.
- Versatile Culinary Uses: Ideal for making cornmeal, flour, tortillas, and even corn-based drinks like atole.
- Drought Tolerant: This heirloom variety is well-suited to dry, arid conditions, and performs well even with limited water.
- High Yield: Grows well in a variety of soil types, producing plump, fine-textured kernels ideal for milling.
- Cultural Significance: This corn variety holds great cultural importance within the Hopi tribe, making it a wonderful choice for those looking to grow culturally meaningful crops.
Planting Instructions
Planting Season
- Spring/Summer: Plant Hopi Pink Flour Corn seeds after the last frost when the soil temperature has reached 60°F (15-18°C) or warmer. This corn variety thrives in warm, sunny conditions.
Planting Details
- Depth: Sow seeds 1.5-2 inches deep in well-drained, fertile soil.
- Spacing: Space seeds about 8-12 inches apart in rows that are 30-36 inches apart. Corn grows tall, so ensure there’s enough room for each plant to flourish.
- Light: Corn requires full sun, so choose a planting site that gets 6-8 hours of sunlight daily.
- Soil: Plant in well-drained soil with a pH of 6.0-7.0. For optimal results, amend the soil with organic compost before planting to improve soil fertility.
Watering and Care
- Watering: Provide 1-1.5 inches of water per week, either through rainfall or irrigation. Consistent moisture is essential during the germination phase and as the ears develop.
- Fertilizing: Add a balanced fertilizer before planting, then side-dress with a high-nitrogen fertilizer when the plants reach about 6 inches tall to encourage healthy growth.
- Weeding: Keep the growing area weed-free to reduce competition for nutrients. Mulch to help suppress weeds and retain soil moisture.
- Support: If growing in windy conditions, you may need to stake or use a windbreak to prevent damage to the tall corn plants.
Harvesting
- When to Harvest: Hopi Pink Flour Corn is typically ready for harvest in 90-100 days. The kernels will be plump, and the husks will begin to dry out and turn brown.
- How to Harvest: Once mature, gently twist the ears off the stalks. To check for maturity, press a kernel with your fingernail—if it’s hard and the juice is clear, it’s ready to harvest.
- Storage: Allow the corn to fully dry on the stalks before harvesting, or hang the ears in a dry, well-ventilated space. After harvesting, store the dried ears in a cool, dry place.
Uses
- Cornmeal & Flour: Ideal for grinding into cornmeal or corn flour, perfect for baking, tortillas, muffins, and more.
- Traditional Dishes: Use in Hopi recipes, such as corn pudding or atole, a traditional corn-based drink.
- Decorative Use: The vibrant pink kernels also make for a striking display, whether you are using them in cooking or as a decorative element.
Coverage
- Packet: One packet of Hopi Pink Flour Corn seeds typically covers 25-30 square feet of garden space.
Order Your Hopi Pink Flour Corn Seeds Today
Hopi Pink Flour Corn is an excellent choice for those looking to grow a historic, versatile, and drought-tolerant corn with nutty flavor and rich cultural significance. Whether you are growing it for personal use or to honor traditional crops, this heirloom variety offers a unique and sustainable option for your garden.
Order now and enjoy the heritage and taste of Hopi Pink Flour Corn!