Langra Mango (Mangifera indica)
Estimated delivery between Marzo 28 and Marzo 31.
The Langra Mango (Mangifera indica) is a highly revered variety of mango that originates from India, known for its distinctive flavor and smooth, tender flesh. Often referred to as one of the best mango varieties, Langra mangoes are celebrated for their perfect balance of sweetness and slight tang, making them a favorite among mango enthusiasts. The fruit has a unique greenish-yellow skin when ripe, and the flesh is juicy, smooth, and fiber-free, offering an unforgettable tropical taste. Langra Mango trees are hardy and can be grown in tropical and subtropical regions, providing a reliable harvest for home gardeners or commercial growers. Its distinct taste makes it ideal for fresh consumption, smoothies, desserts, and chutneys.
Features & Specifications:
- Scientific Name: Mangifera indica
- Common Name: Langra Mango
- Fruit Type: Mango
- Fruit Size: Medium to large, typically weighing around 200-300 grams
- Fruit Color: Greenish-yellow when ripe
- Flavor Profile: Sweet, slightly tangy with a smooth, creamy texture
- Skin Texture: Thin, smooth skin
- Flesh Color: Golden yellow, fiber-free
- Maturity: Medium to late-season, typically ripens in summer
- Tree Growth: Medium-sized tree, reaching 15-25 feet in height
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil
- Hardiness Zone: 10-11 (Tropical and subtropical climates)
- Uses: Fresh eating, smoothies, chutneys, desserts, salads
- Health Benefits: Rich in vitamin C, vitamin A, fiber, and antioxidants; supports immune function, digestion, and healthy skin
Langra Mangoes are a prized treasure for mango lovers, offering a delicious combination of sweetness, tang, and a smooth, fiber-free texture. Whether eaten fresh, blended into refreshing drinks, or incorporated into various culinary dishes, Langra Mango is sure to elevate any meal or snack. Perfect for tropical gardeners, this mango variety thrives in warm climates, delivering high-quality fruit year after year.
Dhara Seeds
Langra Mango (Mangifera indica)
Estimated delivery between Marzo 28 and Marzo 31.
The Langra Mango (Mangifera indica) is a highly revered variety of mango that originates from India, known for its distinctive flavor and smooth, tender flesh. Often referred to as one of the best mango varieties, Langra mangoes are celebrated for their perfect balance of sweetness and slight tang, making them a favorite among mango enthusiasts. The fruit has a unique greenish-yellow skin when ripe, and the flesh is juicy, smooth, and fiber-free, offering an unforgettable tropical taste. Langra Mango trees are hardy and can be grown in tropical and subtropical regions, providing a reliable harvest for home gardeners or commercial growers. Its distinct taste makes it ideal for fresh consumption, smoothies, desserts, and chutneys.
Features & Specifications:
- Scientific Name: Mangifera indica
- Common Name: Langra Mango
- Fruit Type: Mango
- Fruit Size: Medium to large, typically weighing around 200-300 grams
- Fruit Color: Greenish-yellow when ripe
- Flavor Profile: Sweet, slightly tangy with a smooth, creamy texture
- Skin Texture: Thin, smooth skin
- Flesh Color: Golden yellow, fiber-free
- Maturity: Medium to late-season, typically ripens in summer
- Tree Growth: Medium-sized tree, reaching 15-25 feet in height
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil
- Hardiness Zone: 10-11 (Tropical and subtropical climates)
- Uses: Fresh eating, smoothies, chutneys, desserts, salads
- Health Benefits: Rich in vitamin C, vitamin A, fiber, and antioxidants; supports immune function, digestion, and healthy skin
Langra Mangoes are a prized treasure for mango lovers, offering a delicious combination of sweetness, tang, and a smooth, fiber-free texture. Whether eaten fresh, blended into refreshing drinks, or incorporated into various culinary dishes, Langra Mango is sure to elevate any meal or snack. Perfect for tropical gardeners, this mango variety thrives in warm climates, delivering high-quality fruit year after year.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.