
Dharaseeds
Brussels Sprouts Seeds - Long Island Improved
Estimated delivery between Mars 27 and Mars 30.
A Classic, High-Yielding Variety for Robust, Flavorful Brussels Sprouts
Long Island Improved is a well-known, reliable variety of Brussels sprouts, prized for its high yield, excellent flavor, and disease resistance. This heirloom variety is favored by gardeners for its long, sturdy stalks and the uniformity of its compact sprouts. Perfect for cooler climates, Long Island Improved thrives in the fall and early winter, producing small, tightly packed sprouts with a slightly sweet, nutty flavor when cooked.
Key Benefits
- High Yield: Known for its ability to produce large amounts of uniform, compact Brussels sprouts, making it perfect for home gardeners and larger-scale production.
- Great Flavor: Features a sweet, nutty flavor that develops with cold exposure, ideal for roasting, sautéing, or adding to stews and casseroles.
- Disease Resistant: Tolerant to common diseases such as downy mildew and aphids, ensuring healthy plants throughout the growing season.
- Cold Hardy: Thrives in cooler temperatures and even benefits from a light frost, which helps to enhance the flavor of the sprouts.
- Nutrient-Rich: Packed with vitamins C, K, fiber, and antioxidants, offering excellent health benefits.
Planting Instructions
Planting Season
- Cool-Season Crop: Best planted in early spring for a fall harvest, or in late summer for an early winter harvest.
- Timing: Start seeds indoors 6-8 weeks before the last frost date or sow them directly outdoors after the last frost has passed.
Planting Details
- Depth: Plant seeds 1/4 inch deep in fertile, well-draining soil.
- Spacing: Space plants 18-24 inches apart to allow room for proper growth and airflow.
- Light: Prefers full sun, requiring at least 6 hours of sunlight per day for optimal growth.
Watering and Care
- Water Needs: Keep the soil evenly moist, especially during the early stages of growth and as the Brussels sprouts mature. Water deeply once a week, particularly during dry periods.
- Fertilizer: Apply a balanced fertilizer or compost to the soil before planting to ensure strong, healthy plants. Side dress with additional fertilizer when plants are about 8-10 inches tall for optimal growth.
- Weeding: Mulch around the base of the plants to reduce competition from weeds and retain moisture.
- Temperature: Long Island Improved prefers cool temperatures and will thrive in temperatures between 60-70°F (15-21°C).
Harvesting
- When to Harvest: Brussels sprouts are typically ready for harvest in 90-100 days from transplanting.
- How to Harvest: Begin harvesting when the sprouts are firm and about 1-2 inches in diameter. Start from the bottom of the stalk and work your way up as the lower sprouts mature first.
- Post-Harvest: After harvesting, the leaves of the plant can be cut back, and the stalk can be left to produce additional side shoots.
Perfect For
- Cool-Season Gardens: Ideal for gardeners in areas with cooler climates, especially those looking to extend their harvest into late fall or early winter.
- Roasting and Cooking: The sweet, nutty flavor of Long Island Improved Brussels sprouts is perfect for roasting, sautéing, or adding to soups, stews, and casseroles.
- Home and Commercial Growers: Its high yield and disease resistance make it a great choice for both home gardeners and larger-scale growers.
- Healthy, Nutritious Meals: Packed with nutrients, this variety is a healthy addition to any meal, offering a great source of fiber, vitamins, and antioxidants.
Coverage
- Packet: Covers 20-30 square feet, providing plenty of seeds to grow a generous crop of Brussels sprouts.
Grow Sweet, Nutritious Brussels Sprouts with Long Island Improved
Long Island Improved Brussels sprouts are a must-have for any gardener looking to grow high-quality, flavorful, and nutrient-packed sprouts. With its high yield, great flavor, and disease resistance, this classic variety will make a perfect addition to your cool-season vegetable garden.
Order your Long Island Improved Brussels Sprouts seeds today and enjoy a healthy harvest of delicious Brussels sprouts this fall!