Green Anjou Pear (Pyrus communis)
Estimated delivery between Mars 28 and Mars 31.
The Green Anjou Pear (Pyrus communis) is a popular variety of pear known for its smooth, green skin and sweet, juicy flesh. This variety of pear has a slightly firm texture that becomes tender as it ripens, making it ideal for fresh eating, baking, and adding a sweet crunch to salads. The Green Anjou Pear offers a balanced flavor profile with hints of honey and citrus, making it a favorite among pear lovers. It is a versatile fruit that can be enjoyed in both sweet and savory dishes, from poached pears to chutneys. Pyrus communis thrives in temperate climates and produces abundant harvests in mid-to-late autumn. Not only is this pear a treat for the taste buds, but it is also a rich source of fiber, vitamins, and antioxidants, promoting digestive health and overall wellness.
Features & Specifications:
- Scientific Name: Pyrus communis
- Common Name: Green Anjou Pear
- Plant Type: Deciduous tree
- Growth Habit: Upright tree with dense foliage and smooth, green pears
- Fruit Type: Firm, rounded pear with smooth green skin and sweet, juicy flesh
- Mature Height: 10-15 feet
- Mature Spread: 10-12 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil with a slightly acidic to neutral pH
- Planting Depth: Plant with the root crown just below soil level
- Germination Time: 2-4 weeks (from seeds, though typically propagated by grafting or cuttings)
- Hardiness Zone: 5-9 (Temperate climates)
- Uses: Fresh eating, salads, baking, poaching, making pear preserves or chutney
- Health Benefits: Rich in fiber, Vitamin C, and antioxidants, supports digestive health, boosts immunity, and helps regulate blood pressure
The Green Anjou Pear is a refreshing and versatile fruit that brings sweetness and texture to a variety of dishes. Whether you’re enjoying it fresh or experimenting with new recipes, this pear tree is a great addition to any garden, providing both beauty and a delicious, nutritious harvest.
Dhara Seeds
Green Anjou Pear (Pyrus communis)
Estimated delivery between Mars 28 and Mars 31.
The Green Anjou Pear (Pyrus communis) is a popular variety of pear known for its smooth, green skin and sweet, juicy flesh. This variety of pear has a slightly firm texture that becomes tender as it ripens, making it ideal for fresh eating, baking, and adding a sweet crunch to salads. The Green Anjou Pear offers a balanced flavor profile with hints of honey and citrus, making it a favorite among pear lovers. It is a versatile fruit that can be enjoyed in both sweet and savory dishes, from poached pears to chutneys. Pyrus communis thrives in temperate climates and produces abundant harvests in mid-to-late autumn. Not only is this pear a treat for the taste buds, but it is also a rich source of fiber, vitamins, and antioxidants, promoting digestive health and overall wellness.
Features & Specifications:
- Scientific Name: Pyrus communis
- Common Name: Green Anjou Pear
- Plant Type: Deciduous tree
- Growth Habit: Upright tree with dense foliage and smooth, green pears
- Fruit Type: Firm, rounded pear with smooth green skin and sweet, juicy flesh
- Mature Height: 10-15 feet
- Mature Spread: 10-12 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil with a slightly acidic to neutral pH
- Planting Depth: Plant with the root crown just below soil level
- Germination Time: 2-4 weeks (from seeds, though typically propagated by grafting or cuttings)
- Hardiness Zone: 5-9 (Temperate climates)
- Uses: Fresh eating, salads, baking, poaching, making pear preserves or chutney
- Health Benefits: Rich in fiber, Vitamin C, and antioxidants, supports digestive health, boosts immunity, and helps regulate blood pressure
The Green Anjou Pear is a refreshing and versatile fruit that brings sweetness and texture to a variety of dishes. Whether you’re enjoying it fresh or experimenting with new recipes, this pear tree is a great addition to any garden, providing both beauty and a delicious, nutritious harvest.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.