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Chilli - Big Jim is one of the largest chili pepper varieties, renowned for its mild heat and thick, meaty flesh. Often used in cooking and for stuffing, Big Jim peppers have a subtle, smoky flavor that enhances dishes without overwhelming them with heat. This long, bright green chili ripens to a vibrant red and is perfect for both fresh and cooked preparations. With its large size and mild spiciness, it’s ideal for grilling, roasting, or making sauces, and a must-have for chili lovers seeking a flavorful yet not-too-hot pepper variety.
Features:
- Type: Chilli - Big Jim
- Heat Level: Mild (2,5005,000 SHU)
- Fruit Color: Green, ripening to red
- Fruit Shape: Long, thick, and conical, typically 6-8 inches in length
- Flavor Profile: Mild heat with a subtle, smoky, slightly sweet flavor
- Maturity: 75-85 days from sowing
- Ideal for: Stuffed peppers, grilling, roasting, and salsa
- Nutritional Benefits: Rich in Vitamin C, antioxidants, and capsaicin for metabolism support
- Harvest Yield: High yielding with large peppers
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 18-24 inches (45-60 cm)
- Row Spacing: 24-30 inches (60-75 cm)
- Ideal Temperature Range: 70-85 °F (21-29 °C)
- Watering Needs: Regular watering to keep soil evenly moist
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for optimal growth and fruit production
Chilli - Aji White Fantasy is an exotic, vibrant pepper variety known for its striking white color and medium heat. Hailing from South America, this chili offers a unique flavor profile that combines fruity, citrus-like notes with a mild to moderate heat level, making it a versatile addition to various dishes. Ideal for both fresh and cooked preparations, Aji White Fantasy is perfect for adding flavor without overwhelming the taste buds. With its beautiful color and distinctive taste, it’s a must-have for chili enthusiasts and gardeners looking to grow a unique and flavorful pepper.
Features:
- Type: Chilli - Aji White Fantasy
- Heat Level: Medium (5,00010,000 SHU)
- Fruit Color: White with slight yellowish tones as they ripen
- Fruit Shape: Long, slender, and wrinkled, typically 3-4 inches in length
- Flavor Profile: Fruity, citrusy with a mild to moderate heat
- Maturity: 75-85 days from sowing
- Ideal for: Salsas, sauces, fresh salads, and garnish
- Nutritional Benefits: High in Vitamin C, antioxidants, and capsaicin for metabolism boost
- Harvest Yield: High yielding with numerous fruits per plant
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 12-18 inches (30-45 cm)
- Row Spacing: 18-24 inches (45-60 cm)
- Ideal Temperature Range: 70-85 °F (21-29 °C)
- Watering Needs: Moderate, water consistently but ensure soil drains well
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Sunlight Requirements: Full sun for best growth and fruit production
Chicory - Treviso Red is an exquisite variety of chicory known for its deep red, elongated leaves and slightly bitter yet complex flavor. This Italian heirloom variety is highly prized for its crisp texture and rich color, making it a perfect addition to gourmet salads, risottos, or grilled dishes. Treviso Red chicory thrives in cooler climates and can be grown throughout the fall and winter months, providing a steady supply of nutrient-packed leaves. Its unique flavor enhances both raw and cooked dishes, making it a must-have for any discerning gardener or chef.
Features:
- Type: Chicory - Treviso Red
- Weight: 50g or 100g (depending on size)
- Leaf Shape: Long, narrow, lance-shaped leaves with deep red veins and tips
- Flavor Profile: Slightly bitter with a complex, slightly sweet aftertaste
- Maturity: 85-100 days from sowing
- Ideal for: Gourmet salads, risottos, grilling, and garnishing
- Nutritional Benefits: High in fiber, vitamins (A, C, K), and antioxidants
- Cold-Hardy: Grows well in cooler temperatures and can withstand light frost
- Harvest Yield: High yield of deep red, tightly packed heads
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 6-8 inches (15-20 cm)
- Row Spacing: 12-18 inches (30-45 cm)
- Ideal Temperature Range: 55-75 °F (13-24 °C)
- Watering Needs: Keep soil moderately moist; avoid waterlogging
- Soil Requirements: Well-drained, fertile soil with a slightly alkaline pH (6.5-7.5)
- Sunlight Requirements: Full sun to partial shade
Chicory - Spadona da Taglio is a variety of chicory renowned for its long, narrow, and tender leaves that make it a perfect choice for fresh salads, sandwiches, or as a garnish. Known for its slightly bitter taste and crisp texture, this variety is often used in Italian cuisine. Spadona da Taglio is a hardy, fast-growing chicory that thrives in cooler temperatures and offers a high yield of delicious, nutrient-packed leaves. It’s also an excellent addition to cooked dishes, where its bitterness can complement richer flavors. Ideal for gardeners seeking a versatile and healthy green that can withstand cooler weather.
Features:
- Type: Chicory - Spadona da Taglio
- Weight: 50g or 100g (depending on size)
- Leaf Shape: Long, narrow, lance-shaped leaves with a slight serration
- Flavor Profile: Slightly bitter, with a crisp, tender texture
- Maturity: 70-85 days from sowing
- Ideal for: Fresh salads, sandwiches, sautéing, and garnishing
- Nutritional Benefits: High in fiber, vitamins (A, K, and C), and antioxidants
- Cold-Hardy: Grows well in cooler climates and can tolerate frost
- Harvest Yield: High yield with long, abundant leaves
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 6-8 inches (15-20 cm)
- Row Spacing: 12-18 inches (30-45 cm)
- Ideal Temperature Range: 55-75 °F (13-24 °C)
- Watering Needs: Regular watering; keep the soil consistently moist, but not soggy
- Soil Requirements: Well-drained, fertile soil with a pH of 6.5-7.5 (slightly alkaline)
- Sunlight Requirements: Full sun to partial shade for optimal growth
Chicory - Red Ball is a vibrant, unique variety of chicory known for its striking deep red, globe-shaped heads. With a slightly bitter, yet refreshing flavor, Red Ball chicory is perfect for adding color and texture to salads, as well as providing a hearty base for roasted or sautéed dishes. This cold-hardy vegetable thrives in cooler climates and can be grown through fall and into early winter, making it a great option for extended harvests. Packed with fiber, antioxidants, and essential vitamins, Red Ball chicory offers both aesthetic and nutritional benefits to any garden.
Features:
- Type: Chicory - Red Ball
- Weight: 50g or 100g (depending on size)
- Head Shape: Globe-shaped, deep red to purple
- Flavor Profile: Slightly bitter with a refreshing, crisp texture
- Maturity: 85-100 days from sowing
- Ideal for: Salads, roasting, sautéing, and as a garnish
- Nutritional Benefits: Rich in antioxidants, fiber, and vitamins (A, K, and C)
- Cold-Hardy: Well-suited for cool climates; can withstand frost
- Harvest Yield: High yield, with compact, dense heads
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 6-8 inches (15-20 cm)
- Row Spacing: 12-18 inches (30-45 cm)
- Ideal Temperature Range: 55-75 °F (13-24 °C)
- Watering Needs: Moderate watering; ensure consistent moisture, but avoid waterlogging
- Soil Requirements: Well-drained, fertile soil with a slightly alkaline pH (6.5-7.5)
- Sunlight Requirements: Full sun to partial shade
Chickpea is a high-protein, drought-tolerant legume that is widely celebrated for its versatility in cooking. Known for its rich, nutty flavor and firm texture, Chickpeas are an essential ingredient in dishes like hummus, curries, soups, and salads. These easy-to-grow plants thrive in well-drained soil and are perfect for gardeners looking to add a nutritious and sustainable crop to their garden. With its high fiber content and impressive nutritional profile, Chickpea is an excellent choice for those seeking a healthy, homegrown food source.
Features:
- Type: Chickpea (Cicer arietinum)
- Weight: 100g or 500g (depending on size)
- Plant Type: Legume, annual
- Seed Color: Beige to light brown
- Flavor: Nutty, slightly earthy taste
- Texture: Firm, slightly grainy when cooked
- Maturity: 100-120 days from planting (depending on climate)
- Ideal for: Hummus, curries, stews, salads, and as a meat substitute
- Nutritional Value: High in protein, fiber, and essential minerals like iron, magnesium, and zinc
- Drought Tolerance: Very drought-tolerant, ideal for arid climates
- Harvest Yield: High yield per plant, typically 30-40 pods per plant
Specifications:
- Planting Depth: 1-2 inches (2-5 cm)
- Spacing Between Plants: 6-8 inches (15-20 cm)
- Row Spacing: 18-24 inches (45-60 cm)
- Ideal Temperature Range: 70-85 °F (21-29 °C) for optimal growth
- Watering Needs: Moderate watering; drought-tolerant once established
- Soil Requirements: Well-drained, slightly alkaline soil (pH 6.0-8.0)
- Sunlight Requirements: Full sun for healthy growth
Seed Potato - White Star is a high-yielding, versatile potato variety known for its smooth white skin and creamy, firm flesh. Ideal for a wide range of culinary applications, White Star produces uniform, round to oval tubers that are perfect for boiling, mashing, and roasting. This early-season variety is a popular choice among home gardeners and farmers alike for its quick growth and excellent taste. With good resistance to common potato diseases, White Star provides a reliable harvest and high-quality potatoes throughout the growing season.
Features:
- Type: Seed Potato - White Star
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Smooth white skin
- Flesh Color: Creamy, firm flesh with a smooth texture when cooked
- Shape: Round to oval tubers
- Maturity: Early-season (70-90 days from planting)
- Ideal for: Boiling, mashing, roasting, and salads
- Yield: High yield with uniform, medium-sized tubers
- Disease Resistance: Good resistance to common potato diseases like scab and late blight
- Storage: Stores well for up to a few months
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, particularly during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum growth and yield
Seed Potato - Sebago is a well-loved, versatile potato variety known for its excellent flavor, smooth texture, and adaptability to a wide range of cooking methods. With its white skin and creamy flesh, Sebago produces high yields of medium to large tubers, making it ideal for boiling, baking, and mashing. This reliable variety thrives in a variety of soil types and is resistant to common potato diseases. Sebago is perfect for home gardeners seeking a high-quality, easy-to-grow potato with excellent storage potential.
Features:
- Type: Seed Potato - Sebago
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: White, smooth skin
- Flesh Color: Creamy white flesh with a smooth and fluffy texture when cooked
- Shape: Oval to round tubers
- Maturity: Mid to late-season (90-110 days from planting)
- Ideal for: Boiling, baking, mashing, and roasting
- Yield: High yield with medium to large, uniform tubers
- Disease Resistance: Good resistance to common potato diseases like late blight and scab
- Storage: Excellent storage potential, retains quality for several months
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum growth and yield
Seed Potato - Russet Burbank is one of the most popular and widely grown potato varieties, prized for its high yield, versatility, and excellent storage capabilities. Known for its rugged, russet-colored skin and creamy white flesh, this variety is ideal for a variety of cooking methods, particularly baking, frying, and mashing. Russet Burbank is a reliable choice for both home gardeners and commercial growers, offering strong resistance to common potato diseases and producing uniform, large tubers. Whether you’re making crispy fries or delicious mashed potatoes, Russet Burbank is sure to be a staple in your kitchen.
Features:
- Type: Seed Potato - Russet Burbank
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Brown, rough russet skin
- Flesh Color: Creamy white flesh with a smooth texture when cooked
- Shape: Oblong, oval
- Maturity: Late-season (100-120 days from planting)
- Ideal for: Baking, mashing, frying (perfect for French fries and baked potatoes)
- Yield: High yield with large, uniform tubers
- Disease Resistance: Strong resistance to common potato diseases like late blight and scab
- Storage: Excellent storage potential, retains quality for several months
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for optimal growth and yield
Seed Potato - Royal Blue is a unique and highly prized variety known for its striking blue skin and creamy white flesh. This versatile potato is perfect for roasting, mashing, boiling, and even making potato salads, thanks to its smooth texture and exceptional flavor. Royal Blue offers a reliable and abundant harvest, with high resistance to common potato diseases. It is well-suited to a range of soil types and growing conditions, making it an ideal choice for both home gardeners and commercial growers. With its attractive appearance and delicious taste, Royal Blue is a standout addition to any potato garden.
Features:
- Type: Seed Potato - Royal Blue
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Vibrant blue skin with shallow eyes
- Flesh Color: Creamy white flesh with a smooth texture when cooked
- Shape: Oval to round
- Maturity: Mid to late-season (90-110 days from planting)
- Ideal for: Roasting, mashing, boiling, and making potato salads
- Yield: High yield with large, uniform tubers
- Disease Resistance: Strong resistance to common potato diseases such as late blight and scab
- Storage: Good storage potential, retains quality for several months
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum growth and yield
Seed Potato - Red Pontiac is a widely recognized and trusted seed potato variety, famous for its high yield and excellent cooking qualities. Featuring a vibrant red skin and creamy white flesh, Red Pontiac is perfect for a range of culinary applications, including baking, boiling, and mashing. It produces large, round tubers with a smooth texture, making it a versatile and popular choice among gardeners and chefs alike. Known for its disease resistance and ability to thrive in a variety of soil conditions, Red Pontiac ensures a reliable and abundant harvest.
Features:
- Type: Seed Potato - Red Pontiac
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Bright red skin with shallow eyes
- Flesh Color: Creamy white flesh, smooth texture when cooked
- Shape: Round to oval
- Maturity: Mid-season (90-110 days from planting)
- Ideal for: Baking, boiling, mashing, and making potato salads
- Yield: High yield with large, uniform tubers
- Disease Resistance: Good resistance to common potato diseases such as late blight and scab
- Storage: Good storage potential, retains quality for several months
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum growth and yield
Seed Potato - Red Lady PBR is a premium, high-yielding seed potato variety renowned for its vibrant red skin, smooth texture, and delicious flavor. This variety has been specifically bred for its disease resistance and excellent storage capabilities. Red Lady PBR produces oval-shaped tubers with firm, white flesh, making them perfect for a wide range of culinary uses, including roasting, mashing, and boiling. With its strong resistance to common potato diseases and ability to thrive in diverse growing conditions, Red Lady PBR is an excellent choice for both home gardeners and commercial growers.
Features:
- Type: Seed Potato - Red Lady PBR
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Vibrant red skin
- Flesh Color: White, firm texture
- Shape: Oval
- Maturity: Mid-season (90-100 days from planting)
- Ideal for: Roasting, mashing, boiling, and general cooking
- Yield: High yield with uniform tubers
- Disease Resistance: Excellent resistance to common potato diseases such as late blight, scab, and blackleg
- Storage: Excellent storage capabilities, retains quality for long periods
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for optimal growth and yield
Seed Potato - Nicola is a premium early-season potato variety known for its waxy texture and exceptional flavor. This versatile potato is perfect for boiling, steaming, and making potato salads, as it holds its shape beautifully after cooking. Nicola potatoes have smooth, yellow skin and firm, waxy flesh that retains its integrity and texture, making them an excellent choice for a wide variety of dishes. With its excellent disease resistance and high yield, Seed Potato - Nicola guarantees a healthy, abundant harvest for home gardeners and commercial growers alike.
Features:
- Type: Seed Potato - Nicola
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Smooth, yellow skin
- Flesh Color: Yellow, waxy texture
- Shape: Oval to round
- Maturity: Early-season (70-90 days from planting)
- Ideal for: Boiling, steaming, and making potato salads
- Yield: High yield with uniform, consistent tubers
- Disease Resistance: Good resistance to common potato diseases such as late blight and scab
- Storage: Good storage potential with proper care
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum growth and yield
Seed Potato - King Edward is a traditional and highly regarded seed potato variety, known for its excellent cooking qualities and reliable performance in the garden. With its distinctive red skin and creamy white flesh, King Edward is favored by chefs and home gardeners alike for its versatility. It produces large, uniform tubers that are perfect for baking, roasting, mashing, and making chips or fries. Renowned for its superior taste and texture, King Edward offers high yields and good disease resistance, making it an ideal choice for gardeners seeking a classic, high-quality potato variety.
Features:
- Type: Seed Potato - King Edward
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Red skin with shallow eyes
- Flesh Color: White, fluffy texture when cooked
- Shape: Oval to round
- Maturity: Late-season (120-130 days from planting)
- Ideal for: Baking, roasting, mashing, and making chips or fries
- Yield: High yield with large, uniform tubers
- Disease Resistance: Good resistance to common potato diseases, including late blight and scab
- Storage: Excellent storage quality, can be kept for extended periods
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum yield and quality
Seed Potato - Kennebec is a high-yielding, versatile seed potato variety known for its smooth, white skin and fluffy, white flesh. This mid-season variety is perfect for a wide range of cooking applications, including baking, boiling, mashing, and frying. Kennebec potatoes are prized for their excellent flavor, texture, and consistent size. With good resistance to disease and excellent storage qualities, Seed Potato - Kennebec is an ideal choice for gardeners and commercial growers looking for a reliable, high-quality crop.
Features:
- Type: Seed Potato - Kennebec
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Smooth, white skin with shallow eyes
- Flesh Color: White, fluffy texture when cooked
- Shape: Oval to round
- Maturity: Mid-season (90-100 days from planting)
- Ideal for: Baking, boiling, mashing, and frying
- Yield: High yield with uniform, consistent tubers
- Disease Resistance: Resistant to common potato diseases like late blight and scab
- Storage: Excellent storage quality, keeps well for long periods
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for optimal growth and yield
Seed Potato - Dutch Cream is a premium, high-quality seed potato variety known for its rich, creamy texture and exceptional flavor. This variety is prized by both home gardeners and commercial growers for its versatility and outstanding performance in the kitchen. Dutch Cream potatoes have smooth, yellow skin and a golden, buttery flesh that becomes fluffy and smooth when cooked, making them ideal for mashing, baking, or roasting. With excellent storage capabilities and good resistance to common potato diseases, Seed Potato - Dutch Cream guarantees a healthy, abundant harvest.
Features:
- Type: Seed Potato - Dutch Cream
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Smooth, pale yellow skin
- Flesh Color: Golden yellow, creamy texture
- Shape: Round to oval
- Maturity: Mid-season (100-120 days from planting)
- Ideal for: Mashing, baking, roasting, and making potato salads
- Yield: High yield with consistent, uniform tuber size
- Disease Resistance: Good resistance to common potato diseases, including late blight and scab
- Storage: Excellent storage quality, can be kept for extended periods under proper conditions
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Consistent watering, particularly during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum yield and growth
Seed Potato - Desiree is a highly regarded and versatile seed potato variety known for its vibrant red skin and creamy yellow flesh. This mid- to late-season variety is perfect for gardeners looking for a high-quality, reliable potato with excellent flavor and texture. Desiree potatoes are perfect for a wide range of dishes, from roasting and boiling to making delicious mashed potatoes. With strong resistance to common potato diseases and good storage qualities, Seed Potato - Desiree is ideal for both home gardeners and commercial growers seeking consistent and high-yielding crops.
Features:
- Type: Seed Potato - Desiree
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Vibrant red skin with shallow eyes
- Flesh Color: Creamy yellow with a smooth texture
- Shape: Oval to round
- Maturity: Mid to late-season (100-120 days from planting)
- Ideal for: Roasting, boiling, mashing, and making chips or fries
- Yield: High yield with consistent, uniform tubers
- Disease Resistance: Good resistance to common potato diseases like late blight and scab
- Storage: Excellent storage quality, can be kept for extended periods with proper conditions
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Regular watering, particularly during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for optimal growth and yield
Seed Potato - Coliban is a premium, high-quality seed potato variety perfect for growers looking to cultivate consistent and high-yielding crops. Known for its early maturing nature, Coliban produces smooth, oval-shaped tubers with a light yellow flesh and a creamy texture when cooked. This variety is prized for its versatility in the kitchen, ideal for boiling, mashing, roasting, or frying. With its strong resistance to disease and excellent storage qualities, Seed Potato - Coliban ensures a reliable and bountiful harvest for both home gardeners and commercial growers.
Features:
- Type: Seed Potato - Coliban
- Weight: 1kg (approximately 5-8 seed potatoes)
- Skin Color: Light tan skin with shallow eyes
- Flesh Color: Pale yellow, creamy texture
- Shape: Oval to round
- Maturity: Early to mid-season (80-90 days from planting)
- Ideal for: Boiling, mashing, roasting, and frying
- Yield: High yield with consistent tuber size
- Disease Resistance: Resistant to common potato diseases like late blight
- Storage: Excellent storage quality, can be kept for extended periods under proper conditions
Specifications:
- Planting Depth: 4-6 inches (10-15 cm)
- Spacing Between Plants: 12-15 inches (30-38 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 60-70 °F (15-21 °C) for optimal growth
- Watering Needs: Consistent moisture, especially during tuber formation
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (5.5-6.5)
- Sunlight Requirements: Full sun for maximum yield and growth
Celery - Peppermint Stick is a unique and vibrant variety of celery, known for its striking red and white stalks, making it an eye-catching addition to your garden. This variety offers all the crisp, refreshing flavor of traditional celery but with the added bonus of a distinct color that will brighten up your vegetable patch. Perfect for gardeners looking for something special, Peppermint Stick celery is ideal for adding to salads, soups, or as a crunchy snack. It thrives in cooler climates and is an excellent choice for both home gardeners and culinary enthusiasts alike.
Features:
- Type: Celery - Peppermint Stick seeds
- Weight: 10g (approximately 300-350 seeds)
- Color: Unique red and white streaked stalks
- Flavor: Crisp, refreshing, and mildly sweet flavor
- Stalk Size: Long, slender, and tender with vibrant color
- Plant Size: 18-24 inches (45-60 cm) tall
- Harvest Time: 90-110 days from sowing for mature stalks
- Ideal for: Fresh eating, salads, soups, stir-fries, and juices
- Nutritional Value: Rich in vitamins K, A, and C, and a good source of fiber
Specifications:
- Planting Depth: 1/4 inch (0.6 cm)
- Spacing Between Plants: 6-8 inches (15-20 cm)
- Row Spacing: 12-18 inches (30-45 cm)
- Ideal Temperature Range: 50-70 °F (10-21 °C)
- Watering Needs: Regular watering to keep soil moist, especially during dry periods
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (6.0-7.0)
- Sunlight Requirements: Full sun to partial shade for optimal growth
Cauliflower - First Early is an early-maturing, high-yielding variety perfect for gardeners who want a quick and consistent cauliflower harvest. Known for its compact, uniform heads, this variety is ideal for gardeners seeking a fast-growing cauliflower to enjoy fresh, tender, and delicious curds in a shorter time frame. First Early thrives in a range of climates and is perfect for both early-season and succession planting, giving you an early crop for the season. With its mild, delicate flavor, this cauliflower is perfect for a variety of dishes, from steaming and roasting to being enjoyed fresh in salads.
Features:
- Type: Cauliflower - First Early seeds
- Weight: 10g (approximately 250-300 seeds)
- Color: Creamy white curds
- Flavor: Mild, sweet, and tender
- Head Size: Small to medium, compact, and tight
- Plant Size: 18-24 inches (45-60 cm) tall
- Harvest Time: 60-75 days from sowing for mature heads
- Ideal for: Early-season harvesting, fresh eating, soups, stews, roasting, and steaming
- Nutritional Value: High in vitamins C, K, folate, and fiber
Specifications:
- Planting Depth: 1/2 inch (1.3 cm)
- Spacing Between Plants: 18-24 inches (45-60 cm)
- Row Spacing: 30 inches (75 cm)
- Ideal Temperature Range: 55-75 °F (13-24 °C)
- Watering Needs: Regular watering to keep the soil consistently moist
- Soil Requirements: Well-drained, fertile soil with a slightly acidic pH (6.0-7.0)
- Sunlight Requirements: Full sun for optimal growth