Dhara Seeds
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Artischocke Green Globe, also known as Green Globe Artichoke, is a perennial vegetable that produces large, green, edible flower buds. The buds have a tender, meaty texture with a mildly nutty flavor. Green Globe Artichokes are a staple in Mediterranean cuisine, often enjoyed steamed, grilled, or stuffed. They are rich in antioxidants and fiber, making them a healthy addition to any garden or kitchen.
Water deeply and regularly, especially during dry spells. Make sure the soil remains moist but not soggy.
Artischocke Green Globe is a delicious and healthy addition to any garden. With its tender buds and rich flavor, it's perfect for home gardeners looking to grow their own vegetables with a Mediterranean twist.
Start seeds indoors 8-10 weeks before the last frost date or directly sow outdoors in warmer climates after frost danger has passed.
Water regularly to keep the soil moist but not waterlogged. Deep watering encourages deep root growth.
Yes, you can grow Artischocke Green Globe in large containers with proper drainage and enough space for the roots to spread.