Dhara Seeds
$16.99
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Product details
Scarlet Nantes is a classic heirloom variety of Nantes-type carrot known for its sweet flavor, crisp texture, and vibrant deep orange color. The roots are mostly cylindrical with blunt tips, growing 6-8 inches long, with a nearly coreless, fine-grained flesh. This carrot is prized for early spring eating and winter storage, making it a versatile choice for home gardens and farmers markets.
How to grow Scarlet Nantes Carrots
Sow seeds directly in loose, fertile, well-drained soil from April to July, about ¼ inch deep and ½ inch apart, in rows 20 inches apart. Keep soil consistently moist for 7-21 days germination. Thin seedlings to 3 inches apart once they have two to three true leaves to ensure strong root development.
Germination process
Seeds germinate in about 7-21 days depending on soil temperature. Moisture and light soil texture promote even sprouting.
Growing conditions
Thrives in USDA zones 3-9 under full sun. Prefers loose, well-draining soil with pH 6.0-7.0. Performs best in cool weather to develop sweetness and prevent bolting.
Planting tips
Sow successive plantings every 3 weeks for continuous harvest. Mulch to retain soil moisture and control weeds. Fertilize moderately with low nitrogen to encourage root growth over leaves.
Key benefits & uses
Sweet, tender, and crisp roots great for fresh salads, cooking, and storage. Well-suited for baby carrots and market sales.
Best uses in garden & landscape
Ideal for kitchen gardens, raised beds, container gardens, and small farms.
Conclusion
Heirloom Scarlet Nantes Carrot seeds produce reliable, flavorful, early maturing carrots with gorgeous orange roots perfect for diverse culinary uses.
FAQs:
How long does germination take?
Answer: 7-21 days depending on temperature and moisture.
What soil and light conditions are best?
Answer: Loose, fertile, well-drained soil with full sun.
How far apart to thin seedlings?
Answer: Thin to 3 inches apart.
When to sow for continuous harvest?
Answer: Every 3 weeks during spring and early summer.
What culinary uses?
Answer: Fresh salads, steaming, roasting, and baby carrot harvests.