Dhara Seeds
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Winged beans are unique, fast-growing plants known for their distinctive winged pods. These heirloom seeds yield a highly nutritious plant, where every part of the plant is edible, from the roots to the leaves. Winged beans are often used in cooking for their high protein content, making them a popular choice for sustainable, homegrown gardens.
Winged beans require regular watering but are susceptible to root rot in waterlogged soil. Ensure the soil is well-drained and allow it to dry slightly between waterings.
USDA Zones: 9-11 | Global Zones: Tropical regions
Winged bean plants are a fantastic choice for gardeners interested in growing highly nutritious crops with versatile culinary uses. Dhara Seeds, a big, trusted name in the seed world, offers a wide range of high-quality, non-GMO varieties to gardeners everywhere.
Plant Winged Bean seeds in well-drained, fertile soil in a location with full sun. Provide support for the plants as they grow, such as a trellis or fence.
Winged Beans should be planted in the late spring or early summer when the soil temperature has warmed up to at least 75°F.
Winged Beans typically take around 3-4 months to reach maturity and begin producing pods for harvest.