
Dhara Seeds
Quandong Seeds
1499
Estimated delivery between Marzo 29 and aprile 01.
Add an exotic touch to your garden with Quandong (Santalum acuminatum). This Australian native tree produces unique, bright red fruits that stand out against its silvery-green foliage. The Quandong, known for its striking appearance and edible fruits, is often used in traditional Australian cuisine. It thrives in dry, well-drained soils and is well-suited to arid and semi-arid climates. This versatile and hardy plant makes a wonderful addition to edible landscapes and attracts birds and other wildlife.
Features:
- Unique Red Fruits: Quandong produces vibrant, eye-catching red fruits that are both decorative and edible, adding interest and color to your garden.
- Adaptable to Dry Conditions: Well-suited to arid and semi-arid climates, it thrives in dry, well-drained soils, making it perfect for low-water gardens and xeriscaping.
- Edible and Nutritious Fruit: The tart fruit is used in various culinary dishes, particularly in Australian Aboriginal recipes, and can be made into sauces, jams, or eaten raw.
- Attracts Wildlife: The tree’s fruit and blossoms attract birds and other wildlife, contributing to a diverse and thriving garden ecosystem.
- Hardy and Low Maintenance: Once established, the Quandong requires minimal care, making it an excellent choice for both experienced and beginner gardeners.
Specifications:
- Plant Type: Evergreen tree
- Bloom Color: White to greenish
- Fruit Color: Bright red
- Height: 10–12 feet (3–4 meters)
- Spacing: 10–12 feet (3–4 meters)
- Light Requirements: Full sun
- Growing Season: Spring to autumn
- Soil Preference: Well-drained, dry soils, tolerates poor soil conditions