
Dhara Seeds
Green Apple (Malus domestica)
Estimated delivery between Marzo 28 and Marzo 31.
The Green Apple (Malus domestica) is a classic variety known for its vibrant green skin and tangy, refreshing flavor. Its crisp, firm texture and tart taste make it a favorite for fresh snacking, juicing, and baking. This versatile apple variety adds a refreshing crunch to salads, pairs perfectly with cheese, or can be used to create delicious pies, crisps, and sauces. The Green Apple is also a rich source of dietary fiber, Vitamin C, and antioxidants, offering numerous health benefits such as supporting the immune system, improving digestion, and promoting overall well-being. Malus domestica thrives in temperate climates and produces abundant crops in late summer to fall. Its compact, manageable tree makes it an excellent choice for both small and large gardens.
Features & Specifications:
- Scientific Name: Malus domestica
- Common Name: Green Apple
- Plant Type: Deciduous tree
- Growth Habit: Compact tree with bright green apples and glossy leaves
- Fruit Type: Firm, crisp apple with tart green skin and a slightly sweet interior
- Mature Height: 8-12 feet
- Mature Spread: 8-12 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil with slightly acidic to neutral pH
- Planting Depth: Plant with the root crown just below soil level
- Germination Time: 2-4 weeks (from seeds, though typically propagated by grafting or cuttings)
- Hardiness Zone: 4-8 (Temperate climates)
- Uses: Fresh eating, juicing, baking, making applesauce, salads, pies
- Health Benefits: High in fiber, Vitamin C, and antioxidants, supports digestion, boosts immunity, and helps regulate blood sugar
Whether you enjoy them fresh, add them to your favorite desserts, or incorporate them into savory dishes, Green Apples are an excellent addition to your garden. Their refreshing flavor and numerous health benefits make them a must-have for any fruit enthusiast.