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The Cumquat (Fortunella spp.) is a small, vibrant citrus tree known for its tangy, sweet-tart fruits. Unlike other citrus varieties, the entire fruit, including the peel, is edible, offering a unique burst of flavor. Often used in marmalades, preserves, or eaten fresh, Cumquats are a versatile fruit that adds a refreshing touch to any dish. This hardy, evergreen tree thrives in warm climates and is an excellent choice for home gardeners looking to add both ornamental value and delicious fruit to their garden or patio.
Features & Specifications:
- Scientific Name: Fortunella spp.
- Common Name: Cumquat, Kumquat
- Plant Type: Evergreen citrus tree
- Growth Habit: Small tree or shrub with bushy growth
- Fruit Type: Small, oval fruits with edible skin and tangy flavor
- Mature Height: 6-10 feet
- Mature Spread: 4-6 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, slightly acidic soil
- Planting Depth: 1 inch
- Germination Time: 1-3 weeks
- Hardiness Zone: 8-11 (Warm climates)
- Uses: Fresh eating, marmalade, preserves, culinary dishes
- Unique Features: Entire fruit is edible, unique tangy flavor, ornamental value
The Cumquat is the perfect citrus tree for gardeners looking for a small, attractive, and fruitful addition to their landscape. Its small size and edible fruit make it a favorite for container gardening as well. Start growing your own Cumquat tree today and enjoy the delightful fruits in your garden or kitchen!
The Crowberry (Empetrum nigrum) is a hardy, evergreen shrub that thrives in cold climates and produces small, black berries with a mildly sweet taste. This low-growing plant is perfect for gardeners in colder regions or those looking to add a unique, edible berry to their landscape. The berries can be eaten fresh, or used in jams, jellies, or baked goods. Crowberry is also an excellent ground cover, providing both ornamental and practical benefits with its dark green foliage and small, glossy black fruit.
Features & Specifications:
- Scientific Name: Empetrum nigrum
- Common Name: Crowberry, Black Crowberry
- Plant Type: Evergreen, shrub
- Growth Habit: Low-growing, spreading ground cover
- Fruit Type: Small, glossy black berries with a mild, sweet flavor
- Mature Height: 6-12 inches
- Mature Spread: 18-24 inches
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Acidic, well-drained, moist soil
- Planting Depth: 1/4 inch
- Germination Time: 2-3 weeks
- Hardiness Zone: 3-7 (Cold climates)
- Uses: Fresh berries, jams, jellies, ground cover
- Unique Features: Drought-tolerant, ornamental, wildlife-friendly
The Crowberry is perfect for cold-climate gardeners or anyone looking for a low-maintenance, edible shrub. With its attractive foliage and unique berries, it offers both beauty and functionality to your garden. Start growing your own Crowberry today and enjoy the benefits of fresh, homegrown fruit!
The Cranberry (Vaccinium macrocarpon) is a hardy, low-growing shrub that produces small, bright red berries known for their tart flavor and exceptional health benefits. Often used in juices, sauces, and jams, cranberries are a popular addition to both culinary and gardens. These berries are packed with antioxidants, vitamin C, and other essential nutrients. Cranberry plants thrive in acidic, well-drained soil and can be grown in garden beds, boggy areas, or even containers, making them a versatile and rewarding addition to your garden.
Features & Specifications:
- Scientific Name: Vaccinium macrocarpon
- Common Name: Cranberry, American Cranberry
- Plant Type: , evergreen shrub
- Growth Habit: Low-growing, spreading ground cover
- Fruit Type: Small, red, tart berries
- Mature Height: 6-12 inches
- Mature Spread: 12-24 inches
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Acidic, well-drained, moist soil
- Planting Depth: 1 inch
- Germination Time: 2-3 weeks
- Hardiness Zone: 3-8 (Cold to temperate climates)
- Uses: Fresh fruit, juice, jams, health benefits, sauces
- Unique Features: High in antioxidants, vitamin C, low-growing and easy to harvest
Whether you're looking to add healthful berries to your diet or simply want to grow a unique, beautiful shrub in your garden, the Cranberry is the perfect choice. With its vibrant red fruit, this plant provides year-round interest and multiple harvests of tart berries that can be enjoyed fresh or turned into a variety of delicious products. Start growing your own Cranberry plants today and enjoy the delicious and nutritious fruit from your own garden!
Craisin (Cranberry) (Vaccinium macrocarpon)
Craisin (Cranberry) (Vaccinium macrocarpon)
Craisin is the dried form of the Cranberry (Vaccinium macrocarpon), a small, vibrant fruit known for its tart flavor and numerous health benefits. Growing your own cranberry plant allows you to harvest fresh berries, which can be dried and turned into delicious Craisins for snacks, baking, or adding to salads. Cranberries are also rich in antioxidants and vitamin C, making them a nutritious addition to your garden. The Craisin is perfect for gardeners who enjoy growing their own superfoods and adding unique, edible plants to their landscape.
Features & Specifications:
- Scientific Name: Vaccinium macrocarpon
- Common Name: Craisin, Cranberry
- Plant Type: , low-growing shrub
- Growth Habit: Ground-covering, spreading plant
- Fruit Type: Small, tart red berries, dried into Craisins
- Mature Height: 6-8 inches
- Mature Spread: 18-24 inches
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Acidic, well-drained, moist soil
- Planting Depth: 1 inch
- Germination Time: 2-3 weeks
- Hardiness Zone: 3-8 (Cold to temperate climates)
- Uses: Fresh fruit, dried Craisins, health benefits, jams, baking
- Unique Features: Rich in antioxidants, vitamin C, and ideal for drying
Ideal for gardeners who want to grow their own nutritious fruits, the Craisin provides both beauty and health benefits. With its ease of cultivation and ability to be transformed into Craisins, this plant is perfect for those who enjoy sustainable gardening and making use of homegrown produce. Plant your own Craisin seeds today and harvest these antioxidant-rich fruits for a healthy garden treat!
The Crab Apple (Malus pumila) is a versatile and beautiful tree, known for its striking spring blossoms, colorful fruits, and vibrant autumn foliage. These small apples are perfect for making jams, jellies, and sauces, or can be used to attract wildlife to your garden. Whether grown as an ornamental specimen or as part of a fruit garden, the Crab Apple adds year-round interest with its showy flowers, miniature fruit, and stunning fall colors. It thrives in a variety of soils and can be grown as a small tree or large shrub.
Features & Specifications:
- Scientific Name: Malus pumila
- Common Name: Crab Apple, Wild Apple
- Plant Type: Deciduous fruit tree
- Growth Habit: Small tree with rounded crown, spreading branches
- Fruit Type: Small apples, typically tart and used in preserves or sauces
- Mature Height: 12-25 feet
- Mature Spread: 10-15 feet
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, fertile soil
- Planting Depth: 1 inch
- Germination Time: 2-4 weeks
- Hardiness Zone: 4-8 (Temperate climates)
- Uses: Ornamental tree, edible fruit, wildlife attraction, jam making
- Unique Features: Spring blossoms, vibrant fruit, attractive fall foliage
The Crab Apple is an excellent addition to any garden, offering ornamental beauty and edible fruit. Its ability to thrive in various soil types and provide year-round interest makes it a perfect choice for gardeners looking for both aesthetic appeal and practicality. Start growing your own Crab Apple tree today and enjoy its beauty and fruit for years to come!
The Cornelian Cherry (Cornus mas) is a deciduous shrub or small tree that produces bright red, tart cherries in early spring, often before the leaves fully emerge. These small, oval fruits are packed with flavor and are ideal for making jams, jellies, sauces, or enjoying fresh. The Cornelian Cherry is also a beautiful ornamental tree, with attractive yellow flowers in winter and rich green foliage that turns golden-yellow in the fall. Perfect for home gardeners, this hardy tree thrives in a variety of soil types and climate conditions.
Features & Specifications:
- Scientific Name: Cornus mas
- Common Name: Cornelian Cherry, Dogwood Cherry
- Plant Type: Deciduous tree or shrub
- Growth Habit: Small tree with spreading branches and a rounded crown
- Fruit Type: Red, tart cherries used in jams, jellies, and sauces
- Mature Height: 12-25 feet
- Mature Spread: 10-20 feet
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, slightly acidic to neutral soil
- Planting Depth: 1 inch
- Germination Time: 2-4 weeks
- Hardiness Zone: 4-8 (Temperate climates)
- Uses: Edible fruit, ornamental landscaping, hedges, wildlife
- Unique Features: Early spring flowering, colorful fall foliage, high-quality fruit
The Cornelian Cherry is perfect for gardeners looking to add both beauty and functionality to their landscapes. With its early spring blossoms, vibrant fruit, and striking fall color, it offers year-round interest. Grow your own Cornelian Cherry tree and enjoy delicious, homegrown fruit!
The Conkerberry (Carissa spinarum) is a hardy shrub native to the dry regions of southern Africa. Known for its spiny branches and edible, sweet-tart berries, it thrives in arid climates and is perfect for gardeners looking for a drought-tolerant, low-maintenance plant. The berries, which resemble small, dark purple or black olives, are not only delicious but also used in jams, sauces, and traditional medicines. This versatile shrub also makes a striking addition to ornamental gardens or hedgerows.
Features & Specifications:
- Scientific Name: Carissa spinarum
- Common Name: Conkerberry, Bush Plum
- Plant Type: Hardy, spiny shrub
- Growth Habit: Dense, bushy growth with spiny branches
- Fruit Type: Dark purple or black berries with a sweet-tart flavor
- Mature Height: 3-6 feet
- Mature Spread: 4-5 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, sandy or loamy soil
- Planting Depth: 1 inch
- Germination Time: 3-4 weeks
- Hardiness Zone: 9-11 (Subtropical to tropical climates)
- Uses: Edible berries, ornamental landscaping, traditional uses
- Unique Features: Drought-tolerant, spiny shrub, edible fruit
Perfect for gardeners in arid or drought-prone regions, the Conkerberry offers both beauty and utility. Its hardy nature and delicious berries make it a great choice for edible landscapes, while its spiny branches also serve as a protective hedge. Grow your own Conkerberry shrub and enjoy the unique fruit it offers!
Common Apple Berry (Rubus chamaemorus)
Common Apple Berry (Rubus chamaemorus)
The Common Apple Berry (Rubus chamaemorus), also known as the cloudberry, is a unique and highly prized fruit native to cold, northern regions. The fruit resembles a small, amber-colored raspberry with a sweet-tart flavor, often described as a combination of apple and raspberry. Grown in well-drained, acidic soil, this hardy thrives in cooler climates and is perfect for gardeners looking to cultivate exotic, flavorful fruit. Its berries can be enjoyed fresh, in jams, or as an ingredient in desserts.
Features & Specifications:
- Scientific Name: Rubus chamaemorus
- Common Name: Common Apple Berry, Cloudberry
- Plant Type: fruit-bearing shrub
- Growth Habit: Low-growing, spreading shrub
- Fruit Type: Amber-colored, sweet-tart berries
- Mature Height: 6-12 inches
- Mature Spread: 12-18 inches
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, acidic soil
- Planting Depth: 1/4 inch
- Germination Time: 30-60 days
- Hardiness Zone: 2-7 (Cold climates)
- Harvest Time: Late summer to early fall
- Uses: Edible fruit, jams, desserts, and ornamental
The Common Apple Berry is a rare, delicious fruit that thrives in northern climates and makes an excellent addition to any garden. Grow your own sweet, exotic berries and enjoy the fresh, unique flavor that they offer. Perfect for cold-climate gardeners, this is both an ornamental and functional addition to your landscape. Start growing your Common Apple Berry seeds today!
Colonnade ‘Maypole’ Apple (Malus domestica)
Colonnade ‘Maypole’ Apple (Malus domestica)
The Colonnade ‘Maypole’ Apple (Malus domestica) is a unique, compact apple tree that grows upright like a column, making it perfect for small spaces, patios, and urban gardens. This stunning dwarf variety produces sweet, crisp apples that are ideal for fresh eating, baking, or juicing. Known for its minimal spread and fast-growing nature, the Maypole Apple is a great choice for gardeners who want to enjoy homegrown apples without taking up too much space.
Features & Specifications:
- Scientific Name: Malus domestica
- Common Name: Colonnade ‘Maypole’ Apple, Dwarf Apple Tree
- Plant Type: Fruit Tree (Dwarf)
- Growth Habit: Columnar, upright growth
- Fruit Type: Small, sweet apples with a crisp texture
- Mature Height: 6-8 feet
- Mature Spread: 18-24 inches (ideal for limited space)
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, fertile soil
- Planting Depth: 1/4 inch
- Germination Time: 7-14 days
- Hardiness Zone: 4-8
- Harvest Time: Late summer to early fall
- Unique Features: Space-saving, compact size, ideal for container planting
Perfect for small gardens or urban spaces, the Colonnade ‘Maypole’ Apple offers the benefit of high-yield apple production while requiring minimal space. Enjoy fresh apples right from your backyard with this elegant, easy-to-care-for apple tree. Order your Maypole Apple seeds today and make the most of your garden space!
The Coffee Fruit (Coffea arabica) is the vibrant, cherry-like fruit of the coffee plant, celebrated for its rich flavor and the valuable coffee beans inside. Growing your own coffee tree provides not only an ornamental shrub with glossy, dark green foliage but also the opportunity to harvest your own coffee fruit. This unique and rewarding plant thrives in tropical and subtropical climates and is ideal for gardeners who appreciate both beauty and the joys of homegrown coffee.
Features & Specifications:
- Scientific Name: Coffea arabica
- Common Name: Coffee Fruit, Arabica Coffee Plant
- Plant Type: Evergreen tropical shrub
- Growth Habit: Shrub with dark green, glossy leaves, fragrant white flowers
- Fruit Type: Red cherries containing coffee beans (Arabica variety)
- Mature Height: 3-10 feet (indoor container growth)
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, fertile, slightly acidic soil
- Planting Depth: 1/4 inch (direct sowing)
- Germination Time: 2-4 weeks
- Hardiness Zone: 9-11 (Tropical and subtropical climates)
- Uses: Coffee production, ornamental shrub, aromatic flowers
- Unique Features: Produces flavorful coffee cherries, ideal for home gardeners and coffee enthusiasts
The Coffee Fruit is perfect for coffee lovers who want to try growing their own coffee beans or for gardeners looking for a striking, fragrant addition to their landscape. Start your coffee-growing journey with Coffee Fruit seeds and enjoy the satisfaction of cultivating your own aromatic, homegrown coffee cherries.
The Coffee Cherry (Coffea arabica) is the fruit of the coffee plant, known for producing the world's most popular coffee beans. Growing your own coffee plant not only offers the joy of cultivating a tropical evergreen shrub but also the unique opportunity to harvest your own coffee cherries, which can be processed into your very own coffee beans. Enjoy the beauty of glossy green leaves, fragrant white flowers, and the satisfaction of home-grown coffee with the Coffee Cherry seeds.
Features & Specifications:
- Scientific Name: Coffea arabica
- Common Name: Coffee Cherry, Arabica Coffee Plant
- Plant Type: Evergreen shrub
- Growth Habit: Shrub with glossy dark green leaves and fragrant flowers
- Fruit Type: Red cherries containing coffee beans (Arabica variety)
- Mature Height: 3-10 feet (indoor container growth)
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, fertile, slightly acidic soil
- Planting Depth: 1/4 inch (direct sowing)
- Germination Time: 2-4 weeks
- Hardiness Zone: 9-11 (Tropical and subtropical climates)
- Uses: Coffee production, ornamental plant, aromatic flowers
- Unique Features: Produces aromatic coffee cherries, ideal for home growers and coffee enthusiasts
Perfect for coffee lovers and home gardeners, the Coffee Cherry allows you to grow your own coffee beans. Enjoy the fruits of your labor with freshly brewed coffee from your home-grown cherries! Order your Coffee Cherry seeds today and take the first step towards cultivating your own coffee plantation in your garden.
The Coconut (Cocos nucifera) is an iconic tropical palm tree, widely known for its nutrient-rich fruit that can be used for its water, milk, oil, and meat. Its long, graceful fronds and tall trunk make it a stunning addition to any tropical or subtropical landscape. Growing a Coconut tree is an exciting way to bring a piece of the tropics into your own garden, whether you’re interested in its beauty or the versatile fruit it produces.
Features & Specifications:
- Scientific Name: Cocos nucifera
- Common Name: Coconut, Coconut Palm
- Plant Type: Tropical Palm Tree
- Growth Habit: Tall, single-stemmed, evergreen
- Fruit Type: Large, round fruit with a fibrous husk, containing water and edible flesh
- Mature Height: 50-80 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, sandy or loamy soil
- Planting Depth: 1 inch (place seed in sandy, well-drained soil)
- Germination Time: 2-6 months (requires patience)
- Hardiness Zone: 10-11 (Tropical and subtropical regions)
- Uses: Edible fruit, ornamental landscaping, coconut oil production
- Unique Features: Multi-purpose fruit, tropical aesthetic, highly versatile
A Coconut tree adds a tropical touch to any garden while offering the possibility of harvesting fresh coconut water and fruit. Ideal for gardeners in tropical climates, it’s perfect for those looking to enjoy the long-lasting beauty and benefits of this remarkable tree. Grow your own Coconut tree today and experience the wonders of the tropics right in your backyard!
The Coco Plum (Chrysobalanus icaco) is a hardy, fast-growing tropical shrub that produces small, sweet, and tangy fruits, often enjoyed fresh or used in jams and jellies. Known for its vibrant green foliage and colorful, plum-like fruits, this plant thrives in coastal, tropical, and subtropical climates. Whether you're looking to grow a beautiful ornamental shrub or enjoy fresh fruit right from your garden, the Coco Plum is an excellent choice.
Features & Specifications:
- Scientific Name: Chrysobalanus icaco
- Common Name: Coco Plum, Icaco Plum
- Plant Type: Fruit Shrub
- Growth Habit: Shrub or small tree
- Fruit Type: Small, plum-like, purple or white, sweet and tangy
- Mature Height: 6-10 feet
- Sun Requirements: Full sun to partial shade
- Soil Requirements: Well-drained, sandy, or loamy soil
- Planting Depth: 1/2 inch
- Germination Time: 14-21 days
- Hardiness Zone: 9-11 (Tropical and subtropical climates)
- Uses: Ornamental, fruit production, groundcover, erosion control
- Unique Features: Edible fruit, attractive foliage, adaptable to coastal areas
Perfect for gardeners in tropical or subtropical climates, the Coco Plum offers both beauty and utility. Enjoy its vibrant fruits and lush greenery while benefiting from its easy care and versatility. Order your Coco Plum seeds today for a rewarding and fruitful gardening experience!
The Coco De Mer (Lodoicea maldivica) is one of the rarest and most exotic palm species in the world, known for its iconic, double-lobed seed that can weigh up to 40 pounds. Native to the Seychelles, this remarkable palm tree produces large, distinctive seeds and grows in tropical climates. With its tall, striking trunk and lush, fan-shaped fronds, the Coco De Mer is a fascinating addition to any tropical garden or collection.
Features & Specifications:
- Scientific Name: Lodoicea maldivica
- Common Name: Coco De Mer, Sea Coconut
- Plant Type: Tropical Palm Tree
- Growth Habit: Evergreen, tall and stately
- Seed Characteristics: Large, double-lobed seeds, up to 40 pounds
- Mature Height: 80-100 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, sandy, slightly acidic soil
- Planting Depth: 1 inch
- Germination Time: 30-60 days
- Hardiness Zone: 10-11 (Tropical climates)
- Unique Features: Rare, iconic seed shape, prized for its rarity
- Uses: Ornamental, landscaping, seed collectors, tropical garden
Ideal for gardeners seeking a unique, rare palm tree or collectors of exotic plants, the Coco De Mer offers an extraordinary gardening experience. Bring a piece of tropical paradise into your garden with these exceptional palm tree seeds!
Grow your own orchard with the Cocky Apple (Malus domestica) heirloom apple tree seeds. Known for its sweet-tart flavor and unique appearance, the Cocky Apple produces crisp, juicy apples perfect for fresh eating, baking, or making homemade cider. This easy-to-grow apple tree thrives in well-drained soil, full sun, and is ideal for a variety of climates.
Features & Specifications:
- Scientific Name: Malus domestica
- Common Name: Cocky Apple
- Plant Type: Fruit Tree
- Growth Habit: Deciduous
- Fruit Type: Apple, medium-sized, with a red and green skin
- Mature Height: 12-15 feet
- Sun Requirements: Full sun
- Soil Requirements: Well-drained, moderately fertile soil
- Planting Depth: 1/4 inch
- Germination Time: 10-14 days
- Hardiness Zone: 4-8
- Harvest Time: Late summer to early fall
Features & Specifications:
- Scientific Name: Ficus racemosa
- Common Name: Cluster Fig, Gular Fig, Indian Fig
- Seed Type: Non-GMO, premium quality seeds
- Germination Rate: High (85-90%)
- Plant Type: Evergreen tree, tropical/subtropical
- Fruit Type: Small, round figs growing in clusters along the branches
- Taste Profile: Sweet, mild flavor with a slightly tangy note
- Maturity Time: Approximately 2-3 years from seed to fruit
- Climate: Prefers tropical and subtropical climates, hardy in USDA Zones 10-11
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.5
- Growing Difficulty: Moderate; requires warm temperatures, consistent watering, and some patience
- Planting Depth: 1/4 inch deep for direct sowing
- Harvest Time: Late summer to fall, depending on the growing conditions
Product Overview: Cluster Fig (Ficus racemosa), also known as Gular Fig, is a tropical tree known for its unique clusters of small figs that grow directly from the branches. This hardy tree can thrive in tropical and subtropical climates, producing sweet, mild-tasting figs that are enjoyed fresh or used in a variety of dishes, jams, and beverages. With its attractive spreading canopy and fascinating fruit clusters, the Cluster Fig makes an excellent addition to any garden or landscape. These high-quality seeds offer the potential to grow your own fig tree in just a few years, bringing a delicious, exotic fruit right to your garden!
Features & Specifications:
- Scientific Name: Rubus chamaemorus
- Common Name: Cloudberry, Arctic Raspberry
- Seed Type: Non-GMO, high-quality seeds
- Germination Rate: High (80-90%)
- Plant Type: shrub, berry-producing plant
- Fruit Type: Golden-yellow, raspberry-like berries
- Taste Profile: Sweet and tart, with a unique honey-like flavor
- Maturity Time: Approximately 2-3 years from seed to fruit
- Climate: Prefers cooler climates, hardy in USDA Zones 2-7
- Soil Requirements: Moist, acidic, well-drained soil
- Growing Difficulty: Moderate to advanced; requires specific care, patience, and ideal growing conditions
- Planting Depth: Surface sowing; do not cover seeds as they need light to germinate
- Harvest Time: Late summer to early fall, depending on the region
Product Overview: Cloudberry (Rubus chamaemorus) seeds are an excellent choice for gardeners looking to cultivate a hardy, unique berry-producing plant. Native to northern and Arctic regions, these plants thrive in cooler climates and produce beautiful golden-yellow berries with a sweet yet tart flavor. Often described as a delicacy, Cloudberries are perfect for jams, desserts, and sauces. The seeds are ideal for gardeners who enjoy a challenge, as Cloudberries require specific growing conditions, including moist, acidic soil and a cool environment. With patience, you'll be rewarded with delicious, homegrown Cloudberries in 2-3 years.
Features & Specifications:
- Scientific Name: Citrus clementina
- Common Name: Clementine, Sweet Tangerine
- Seed Type: Non-GMO, high-quality seeds
- Germination Rate: High (95% or more)
- Plant Type: Fruit tree, evergreen shrub
- Fruit Type: Small, seedless citrus with a bright orange peel
- Taste Profile: Sweet, tangy, and juicy – perfect for snacking
- Maturity Time: Approximately 6-9 months from seed planting to fruit
- Climate: Prefers subtropical and Mediterranean climates
- Soil Requirements: Well-drained, fertile soil with a pH of 5.5 to 6.5
- Growing Difficulty: Moderate; requires regular watering, sunlight, and proper care
- Planting Depth: 1/4 inch for direct sowing
- Harvest Time: Typically between November and January, depending on the climate
Product Overview: Clementine Orange (Citrus clementina) seeds are the perfect choice for growing your own sweet and tangy tangerines right at home! Known for their bright orange skin and seedless fruit, Clementines are easy to peel and offer a deliciously sweet flavor that makes them a popular choice for snacking, juicing, and adding a citrusy touch to dishes. These premium quality seeds are perfect for gardeners seeking to cultivate a tree that thrives in subtropical and Mediterranean climates. With proper care and attention, you can enjoy your own homegrown Clementines in about 6-9 months.
The Citron, scientifically known as Citrus medica, also known as Buddha’s Hand, is a striking citrus fruit known for its unique shape and aromatic zest. This ancient fruit, originating from the foothills of the Himalayas, has been revered for centuries, particularly in Asia, for its symbolic and culinary uses. The Citron is primarily used for its fragrant peel, which offers a refreshing citrus scent with hints of lemon, and is rarely eaten in its entirety due to its thick, pithy flesh.
Features:
- Distinctive Appearance: The Citron features elongated, finger-like segments, resembling a hand in a Buddhist gesture, which is why it’s commonly called Buddha’s Hand. Its striking shape makes it an attractive addition to any fruit display or decorative centerpiece.
- Fragrant Peel: The zest of the Citron is aromatic and packed with citrus oils, offering a fresh, lemony fragrance that is ideal for culinary use, as well as in perfumes, candles, and essential oils.
- Low in Juice, High in Zest: Unlike most citrus fruits, the Citron has minimal juice and is predominantly used for its zest, making it a unique citrus in terms of flavoring dishes and beverages.
- Culinary Uses: The peel is commonly used to infuse flavors into dishes, beverages, and desserts. It can be used in marmalades, sauces, cocktails, or even as a garnish. It’s also popular in Asian cuisine for flavoring rice, fish dishes, or teas.
- Symbolic Significance: In many cultures, the Citron is considered a symbol of prosperity, happiness, and longevity, often used in religious rituals, offerings, and as a decorative item during festivals.
Specifications:
- Scientific Name: Citrus medica
- Common Name: Citron, Buddha’s Hand, Fingered Citron
- Size: Typically 8-12 inches in length, with finger-like segments
- Origin: Native to the Himalayas, now widely grown in tropical and subtropical climates worldwide
- Packaging Options: Fresh fruit, zest, or preserved peel (candied or dried)
- Shelf Life: Fresh Citron lasts up to 2 weeks when refrigerated. Preserved or dried zest can last for months when stored in an airtight container.
- Storage: Store fresh Citron in the refrigerator. Zest can be dried and stored in airtight containers for long-term use.
Usage Ideas:
- Infused Flavors: Use Citron zest to infuse flavor into teas, water, or cocktails for a refreshing citrus twist.
- Marmalade & Jams: Combine Citron zest with sugar to make a unique marmalade or jam that pairs wonderfully with toast or pastries.
- Garnishes: Slice the Citron into thin strips or segments and use as an aromatic garnish for dishes or drinks.
- Baking & Desserts: Incorporate Citron zest into cakes, cookies, or sorbets to add a bright, citrus flavor.
- Savory Dishes: Add Citron zest to seafood dishes, rice, or vegetable recipes for an exotic, fragrant kick.
- Essential Oils & Aromatherapy: The zest is rich in citrus oils and can be used to create essential oils, perfumes, or as a natural air freshener.
Citrofortunella (Citrofortunella microcarpa)
Citrofortunella (Citrofortunella microcarpa)
The Citrofortunella, scientifically known as Citrofortunella microcarpa, also commonly known as Calamondin Orange or Kalamansi, is a small citrus fruit native to Southeast Asia. With a unique blend of tartness and sweetness, this vibrant fruit is often used in culinary and applications. Its thin skin and juicy pulp make it a fantastic addition to both savory and sweet dishes, as well as beverages. The Calamondin Orange packs a citrus punch that makes it a refreshing and versatile ingredient in any kitchen.
Features:
- Tangy, Citrusy Flavor: The Calamondin Orange offers a tangy, slightly sweet and sour taste that is a perfect balance between lime, orange, and lemon flavors.
- Nutrient-Rich: High in Vitamin C and antioxidants, this small citrus fruit supports the immune system, promotes skin health, and has anti-inflammatory properties.
- Versatile Culinary Uses: Calamondin can be used fresh, juiced, or as a zest for various dishes, including marinades, dressings, desserts, and beverages. It’s also used to make marmalades, sauces, and syrups.
- Aromatic and Refreshing: Its strong citrus aroma and burst of flavor make it ideal for adding brightness and freshness to both sweet and savory recipes.
- Compact and Easy to Use: Small in size but packed with flavor, the Calamondin Orange is perfect for squeezing directly into drinks or using as a garnish for cocktails or meals.
Specifications:
- Scientific Name: Citrofortunella microcarpa
- Common Name: Citrofortunella, Calamondin Orange, Kalamansi
- Size: Typically 1-2 inches in diameter
- Origin: Native to Southeast Asia, now widely cultivated in tropical and subtropical regions
- Packaging Options: Fresh fruit, juice, or as concentrated extract
- Shelf Life: Fresh fruit lasts about 1-2 weeks when refrigerated; juice can be stored for up to a week or frozen for longer preservation.
- Storage: Store fresh Calamondin Oranges in the refrigerator. Juice can be stored in an airtight container, while zest should be used immediately or dried for later use.
Usage Ideas:
- Fresh Squeezed Juice: Extract the juice and use it to brighten up cocktails, teas, or salad dressings.
- Marinades & Sauces: Combine Calamondin juice with garlic, soy sauce, ands for a tangy marinade for meats, seafood, or tofu.
- Desserts: Incorporate Calamondin Orange juice or zest into cakes, pies, or sorbets for a citrusy twist.
- Beverages: Add freshly squeezed Calamondin juice to sparkling water, cocktails, or mocktails for a refreshing, citrus punch.
- Pickles and Preserves: Use the juice and zest in making tangy pickles, marmalades, or fruit preserves.