
Dharaseeds
Candy Hybrid Onion Sets
$49.99
Prezzo unitario perEstimated delivery between Marzo 27 and Marzo 30.
Candy Hybrid Onion Seeds
The Candy Hybrid Onion is a popular, sweet, and mild variety that is perfect for those who enjoy onions without the harsh bite. Known for its round, uniform shape and crisp texture, Candy Hybrid Onions offer a delicate sweetness that makes them ideal for fresh eating, salads, and grilling. With its exceptional flavor and high yield, this variety is a favorite for home gardeners and small-scale farmers alike.
Key Benefits
- Mild Sweet Flavor: Offers a delicious, sweet taste without the strong pungency of typical onions, making it ideal for those who prefer milder onions.
- High Yield: Known for its ability to produce abundant crops, making it a great option for gardeners looking to grow a large harvest.
- Large, Round Bulbs: Grows uniform, large bulbs that are perfect for slicing, chopping, or enjoying raw.
- Versatile in the Kitchen: Ideal for a wide variety of dishes, from salads to salsas, soups, and sandwiches.
- Cold Tolerant: Can be grown in a variety of climates and is well-suited for early spring planting.
Variety Features
- Plant Characteristics: Candy Hybrid onions grow tall with sturdy green leaves and large, round bulbs.
- Flavor Profile: Mild, sweet, and crisp, with a very low pungency.
- Growth Habit: The plant produces a robust root system with uniform, round bulbs that are excellent for storage and fresh eating.
- Size: The bulbs grow to about 3–5 inches in diameter, perfect for slicing into rings or using in salads.
Planting Instructions
Planting Season
- Start seeds indoors in early spring or directly outdoors once the soil is warm in late spring.
- Best grown in areas with a long growing season, typically between 110–120 days to maturity.
Planting Details
- Seed Depth: Plant seeds about 1/4 inch deep.
- Spacing: Space seeds 1–2 inches apart in rows 12–18 inches apart.
- Soil Requirements: Prefers loose, well-drained soil with a pH of 6.0–7.0.
- Sunlight: Requires full sun to thrive, about 6–8 hours of direct sunlight daily.
Care Instructions
Watering
- Keep the soil consistently moist, especially during dry periods, but avoid waterlogging. Aim for 1 inch of water per week.
Fertilization
- Apply a balanced fertilizer (e.g., 10-10-10) when planting and again when the bulbs start forming to encourage healthy growth and large bulbs.
Weeding and Mulching
- Regularly weed around the onions, as they compete poorly with weeds. Use mulch to retain moisture and suppress weed growth.
Pest and Disease Control
- Pests: Watch out for onion maggots, aphids, and thrips. Use row covers or organic insecticidal soap to protect plants.
- Diseases: Onion varieties can be susceptible to fungal diseases like downy mildew. Practice crop rotation and remove any infected plants promptly.
Harvesting
- Maturity: Candy Hybrid Onions are ready for harvest in 100–120 days, depending on growing conditions.
- Size: Harvest when bulbs reach 3–5 inches in diameter and the tops begin to fall over.
- Method: Gently pull onions from the soil or use a fork to lift them, being careful not to damage the bulbs.
Storage
- Short-Term: Store harvested onions in a cool, dry place for up to 1–2 weeks.
- Long-Term: For longer storage, cure the onions in a well-ventilated area for 2–3 weeks, then store them in a cool, dry location for several months.
Culinary Uses
- Fresh in Salads: Enjoy the sweet and mild flavor of Candy Hybrid Onions in fresh salads and salsas.
- Grilled or Roasted: Slice and grill or roast for a flavorful side dish.
- Sautéed or Stir-Fried: Perfect for adding to stir-fries, soups, and stews for a subtle, sweet onion taste.
- Sandwiches and Burgers: Use raw slices to add a crisp and sweet element to sandwiches or burgers.
Conclusion
The Candy Hybrid Onion is an excellent choice for gardeners who want a sweet, mild onion variety that is easy to grow and versatile in the kitchen. With its high yield, robust growth, and exceptional flavor, it’s perfect for both beginner and seasoned gardeners. Whether used raw, cooked, or grilled, these onions will add a delightful sweetness to a wide variety of dishes, making them a must-have in any garden.