Asparagus

1. Asparagus - Purple (Crown) is a unique and vibrant variety that stands out not only for its striking color but also for its exceptional sweetness and tender texture. Unlike traditional green asparagus, this purple variety has a rich, deep color and offers a more delicate, fruity flavor when cooked. Purple Asparagus is easy to grow, thrives in well-drained, fertile soil, and provides a high yield of delicious, gourmet-quality spears. Its eye-catching color makes it an excellent addition to both your garden and your culinary creations, providing an elegant touch to dishes. Purple Asparagus is perfect for gardeners looking for a flavorful and visually stunning perennial vegetable that will produce for years.
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3. Features:
4. Type: Organic Purple Asparagus (Crown)
5. Weight: 25g (for crowns)
6. Spears: Vibrant purple, turning green when cooked
7. Flavor: Sweet, fruity, and tender flavor with a hint of nuttiness
8. Plant Size: Grows up to 3-4 feet (90-120 cm) tall
9. Harvest Time: Typically 2-3 years after planting for a full harvest (perennial)
10. Ideal for: Steaming, grilling, roasting, or adding to salads, pastas, and gourmet dishes
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12. Specifications:
13. Planting Depth: 6-8 inches (15-20 cm)
14. Spacing Between Plants: 12-18 inches (30-45 cm)
15. Ideal Temperature Range: 60-75 °F (15-24 °C)
16. Watering Needs: Regular watering, especially during the growing season
17. Soil Requirements: Well-drained, fertile soil with good organic matter content
18. Sunlight Requirements: Full sun for best growth and maximum spear production

1. Asparagus - Mary Washington (Crown) is a classic and reliable variety that has been a gardener's favorite for over a century. Known for its exceptional vigor, disease resistance, and high yield, this variety produces tender, thick spears that are perfect for fresh consumption or cooking. Mary Washington is a hardy perennial that thrives in well-drained, fertile soil and can be enjoyed for many years once established. This variety is ideal for both novice and experienced gardeners, providing a bountiful harvest of sweet, flavorful asparagus each spring.
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3. Features:
4. Type: Organic Mary Washington Asparagus (Crown)
5. Weight: 25g (for crowns)
6. Spears: Thick, tender, and green with purple-tinged tips
7. Flavor: Sweet, mild, and nutty flavor
8. Plant Size: Grows up to 3-4 feet (90-120 cm) tall
9. Harvest Time: Typically 2-3 years after planting for a full harvest (perennial)
10. Ideal for: Steaming, grilling, roasting, or adding to salads, pasta dishes, and soups
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12. Specifications:
13. Planting Depth: 6-8 inches (15-20 cm)
14. Spacing Between Plants: 12-18 inches (30-45 cm)
15. Ideal Temperature Range: 60-75 °F (15-24 °C)
16. Watering Needs: Regular watering, especially during the growing season
17. Soil Requirements: Well-drained, fertile soil with plenty of organic matter
18. Sunlight Requirements: Full sun for optimal growth and spear production

1. Asparagus - Connover's Colossal is a classic and highly productive variety known for its large, tender spears and exceptional yield. Originating in the United States, this heirloom variety is prized for its thick, robust stalks and excellent flavor. Connover's Colossal thrives in well-drained, fertile soil and is perfect for home gardeners looking to grow a perennial vegetable that will produce harvests for many years. This variety is well-suited for both fresh consumption and preservation, making it a versatile and rewarding addition to your vegetable garden.
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3. Features:
4. Type: Organic Connover's Colossal Asparagus seeds
5. Weight: 25g
6. Spears: Thick, tender, and green with a slightly purple tip when young
7. Flavor: Rich, sweet, and mild flavor, perfect for fresh eating or cooking
8. Plant Size: Grows up to 4-5 feet (120-150 cm) tall
9. Harvest Time: Typically 2-3 years after planting for a full harvest (perennial)
10. Ideal for: Steaming, grilling, roasting, or adding to salads, soups, and pastas
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12. Specifications:
13. Planting Depth: 1-2 inches (2.5-5 cm)
14. Spacing Between Plants: 12-18 inches (30-45 cm)
15. Ideal Temperature Range: 60-75 °F (15-24 °C)
16. Watering Needs: Regular watering, especially during the growing season
17. Soil Requirements: Well-drained, sandy, or loamy soil with good organic matter content
18. Sunlight Requirements: Full sun for optimal growth and maximum spear production

Experience the taste of gourmet, tender, and high-quality asparagus with Asparagus Argenteuil. This exceptional French heirloom variety is prized for its thick, flavorful spears and high yield, making it a perfect choice for both seasoned gardeners and beginners looking to grow a reliable and delicious vegetable.

Product Features:

• Gourmet Flavor: Known for its rich, delicate flavor, Asparagus Argenteuil produces thick, tender spears that are perfect for grilling, steaming, or roasting.
• High Yielding: This variety produces an abundant harvest of spears each year, making it an excellent choice for gardeners seeking a reliable and productive asparagus plant.
• Heirloom Variety: As a traditional French heirloom, Asparagus Argenteuil offers an authentic, time-tested asparagus experience that has been enjoyed for generations.
• Perennial Plant: Asparagus Argenteuil is a perennial, meaning it will come back year after year, providing a long-term, sustainable crop for your garden.
• Easy to Grow: This variety thrives in well-drained, fertile soil and full sun, making it an easy-to-grow choice for gardeners of all skill levels.
• Beautiful Ornamental: Aside from being a delicious vegetable, Asparagus Argenteuil is also an attractive plant in the garden, with feathery, fern-like foliage that adds elegance and texture.

Specifications:

• Scientific Name: Asparagus officinalis
• Plant Type: Perennial vegetable
• Seed Quantity: Available in multiple pack sizes
• Germination Rate: High germination success with proper care
• Planting Depth: 1-2 inches
• Plant Spacing: 12-18 inches between plants
• Planting Season: Early spring
• Harvest Time: 2-3 years for the first full harvest
• Mature Plant Height: 3-4 feet tall
• Preferred Growing Conditions: Full sun, well-drained, fertile soil

Asparagus Argenteuil is an excellent choice for those looking to grow a premium, high-yielding asparagus variety. Whether you're harvesting for delicious meals or simply enjoying its elegant, fern-like appearance in the garden, this variety will provide long-term satisfaction and flavor. Order your seeds today and cultivate the timeless beauty and taste of Asparagus Argenteuil in your own garden!

Mary Washington Asparagus Seeds for Planting - Non-GMO, Heirloom & Untreated - Perennial Vegetable Garden

Description

Start your own healthy, homegrown asparagus garden with Mary Washington Asparagus Seeds. This heirloom, non-GMO, and untreated variety is one of the most popular and widely grown asparagus types, known for its strong yields and tender spears. As a perennial vegetable, these asparagus plants will produce year after year, providing you with a fresh and delicious harvest every season. Perfect for organic gardening, Mary Washington is ideal for home gardeners who want to grow their own vegetables and enjoy the unique taste of homegrown asparagus.

Key Features & Benefits

• Heirloom Variety: Mary Washington asparagus is a time-tested heirloom variety that has been prized for generations. It’s a classic choice for gardeners seeking a reliable and long-lasting asparagus plant.
• Non-GMO & Untreated: These seeds are free from genetically modified organisms and harmful chemicals, making them a perfect choice for organic gardening and those who prioritize non-GMO food production.
• Perennial Growth: Once established, Mary Washington asparagus plants will continue to produce delicious spears year after year, making it a low-maintenance and rewarding addition to any vegetable garden.
• Delicious and Nutritious: Fresh, homegrown asparagus has a unique flavor and superior texture compared to store-bought asparagus. It is high in vitamins, minerals, and antioxidants, making it a healthy and tasty addition to any meal.
• Ideal for Organic Gardens: Perfect for those who want to grow their food organically, as Mary Washington asparagus thrives without the use of synthetic pesticides or fertilizers.
• Great for Outdoor Gardens: As a perennial, Mary Washington asparagus can be planted in garden beds, raised beds, or along fences and borders, making it a versatile and space-saving vegetable for your garden.

Growing Conditions

Light Requirements: Asparagus plants require full sun to grow best. Ensure that they receive at least 8 hours of direct sunlight daily for optimal growth.

Soil Preferences: Asparagus prefers well-draining soil that is rich in organic matter. The soil pH should be slightly acidic to neutral, between 6.5 and 7.0.

Planting Tips:

• Sowing Seeds: Start seeds indoors 10-12 weeks before the last frost date, or sow directly into your garden once the soil is warm in the spring. Germinate seeds at a temperature of 70-75°F.
• Spacing: Space seeds 2-3 inches apart and plant them about ½ inch deep. If transplanting seedlings, space plants 12-18 inches apart in rows 4 feet apart.
• Planting Depth: When transplanting, plant the young asparagus plants deeper than they were in the pot (about 6-8 inches deep) to encourage healthy root growth.
• Soil Preparation: Improve the soil by adding compost or organic matter before planting to help with drainage and nutrient availability.

Watering: Asparagus plants prefer evenly moist soil. Water regularly, especially during dry spells, but avoid waterlogging, which can cause root rot. It’s best to water at the base of the plant, avoiding overhead watering to reduce the risk of fungal diseases.

Temperature Requirements: Asparagus thrives in cool to moderate temperatures, with a range of 60°F to 80°F. It’s hardy in USDA Zones 3-8 and can tolerate light frost.

Fertilizing: Fertilize asparagus in early spring with a balanced, slow-release fertilizer or compost to encourage healthy growth. Once the plants are established, they require minimal feeding.

Benefits of Growing Asparagus

• Fresh, Homegrown Asparagus: Harvesting your own asparagus spears is a rewarding experience. Fresh asparagus has superior flavor and texture compared to store-bought varieties, making it a worthwhile investment for any gardener.
• Perennial Crop: Asparagus is a perennial vegetable, meaning once it is established, it will provide a harvest for many years, making it a great addition to your long-term garden planning.
• High in Nutrients: Asparagus is rich in essential nutrients like vitamins A, C, E, and K, folate, fiber, and antioxidants, making it a healthy vegetable choice for your diet.
• Saves Money: Growing your own asparagus can save money in the long run by providing you with a continuous harvest of this gourmet vegetable, which can be expensive when purchased at the store.
• Low Maintenance: Once established, asparagus plants require minimal care and will continue to produce for many seasons with very little maintenance.

Growing Zones

• USDA Zones: Mary Washington asparagus is best suited for USDA Zones 3-8, making it ideal for growing in cooler to moderate climates. It is hardy in a wide range of temperatures, ensuring it can thrive in many parts of the U.S.
• Global Zones: Asparagus grows well in temperate climates around the world, particularly in regions with cool winters and warm summers. It is widely cultivated in North America, Europe, and parts of Asia.

How to Use in the Garden

• Planting in Rows: For the best yields, plant Mary Washington asparagus in rows with ample spacing for the plants to grow. This will allow you to easily harvest the spears and help with air circulation to prevent disease.
• Edging or Border Plant: Asparagus can be planted along garden borders or fences, where it will not only produce food but also add beauty to your garden space.
• Incorporate into Vegetable Gardens: Asparagus works well in vegetable gardens, both as a standalone crop or alongside other vegetables. Its tall, fern-like foliage adds texture and interest to the garden.

Conclusion

Mary Washington Asparagus Seeds are an excellent choice for anyone looking to grow this delicious and nutritious vegetable at home. As a perennial, they provide a long-lasting and low-maintenance option for your vegetable garden. These heirloom, non-GMO, and untreated seeds offer a great opportunity to grow organic asparagus that will continue to provide fresh spears for years to come. Whether you’re a seasoned gardener or new to growing vegetables, Mary Washington Asparagus is an ideal choice for a homegrown vegetable garden.

A Timeless Heirloom Variety for Reliable Yields and Superior Flavor
Asparagus 'Mary Washington' is a classic, heirloom asparagus variety cherished for its tender, flavorful spears and robust growth. Known for its high productivity and ability to thrive in various climates, this perennial favorite has been a staple in gardens for generations. Whether you're planting a new asparagus bed or enhancing an existing one, Mary Washington offers dependable performance and years of delicious harvests.

Key Benefits

• Tender and Delicious: Produces sweet, tender spears ideal for a variety of culinary uses, from steaming to grilling.
• High Yield: Renowned for its prolific harvests, ensuring plenty of fresh asparagus year after year.
• Cold Hardy: Thrives in USDA zones 3-8, making it suitable for both cool and warm climates.
• Disease Resistant: Naturally resistant to common asparagus diseases such as rust and fusarium wilt, promoting healthier plants.
• Perennial Longevity: Once established, Mary Washington will provide abundant harvests for up to 20 years, making it a long-term investment for your garden.

Planting Instructions

Planting Season

• Early Spring: Start seeds indoors 8-10 weeks before the last frost or sow directly into the garden after the soil has warmed to 50°F (10°C).
• Fall Planting: In mild climates, seeds can also be sown in the fall for spring germination.

Seed Preparation

• Pre-Germination: Soak seeds in water for 24 hours before planting to improve germination rates.
• Cold Stratification: Chilling seeds in the refrigerator for 4-6 weeks can further enhance germination success.

Planting Details

• Depth: Plant seeds about 1/2 inch deep in loose, fertile soil.
• Spacing: Space seeds or transplants 12 inches apart in rows that are 18-24 inches apart to allow room for mature plants.
• Light: Requires full sun for optimal growth, though partial shade is tolerated.

Watering and Care

• Water Needs: Maintain consistent soil moisture during germination and early growth. Once established, asparagus is drought-tolerant but benefits from regular watering during dry spells.
• Fertilizer: Apply a balanced fertilizer or compost in early spring and after harvesting to replenish nutrients.
• Weed Control: Keep the asparagus bed weed-free to minimize competition for nutrients.
• Mulching: Mulch around plants to conserve moisture, regulate soil temperature, and suppress weeds.
• Harvesting: Start harvesting spears in the second or third year after planting, allowing plants to establish strong root systems. Harvest spears when they are 6-8 inches tall and stop harvesting in late spring to let the ferns grow and store energy for the next season.

Perfect For

• Home Gardens: Ideal for gardeners seeking a reliable, long-term source of fresh asparagus.
• Perennial Beds: Mary Washington asparagus is a beautiful addition to perennial vegetable gardens.
• Market Gardening: Popular among market growers for its high yield, disease resistance, and classic flavor.
• Raised Beds: Thrives in well-drained soil conditions, making it perfect for raised bed gardening.

Coverage

• Packet: Covers up to 25 square feet, providing ample opportunity to start or expand an asparagus patch.

Grow Fresh, Flavorful Asparagus with 'Mary Washington'

Discover the timeless appeal of Asparagus 'Mary Washington', an heirloom variety that combines rich flavor with reliable performance. With minimal maintenance and perennial longevity, this variety offers fresh, tender spears for years to come.

Order your seeds today and start growing a garden classic!

Asparagus is a delicious and highly nutritious perennial vegetable that can be a staple in your garden for years to come. Known for its tender spears and delicate flavor, asparagus is a great addition to any vegetable patch, offering a springtime harvest year after year. Growing asparagus from seeds requires patience and care, but the results are worth it.

Key Benefits

• Perennial Crop: Asparagus plants live for many years, so once established, they will produce harvests every spring.
• High Nutritional Value: Asparagus is rich in vitamins A, C, K, and folate, and is a good source of fiber and antioxidants.
• Low Maintenance: After the first few years, asparagus is relatively low-maintenance, requiring minimal care to produce an annual harvest.
• Versatile in Cooking: Asparagus is perfect for grilling, roasting, steaming, or sautéing. It's also delicious in soups, salads, and casseroles.

Variety Features

• Spears: Asparagus spears can vary in color, with common varieties producing green, purple, or white spears. The green variety is the most common and easiest to grow.
• Growth Habit: Asparagus grows in tall, feathery ferns after the harvest season, which adds ornamental value to your garden.
• Harvest Time: Once established, asparagus can be harvested in the spring for several weeks each year, providing a continuous supply of fresh spears.

Planting Instructions

Best Planting Season

• Spring: Asparagus is typically planted in early spring after the last frost when the soil has warmed to about 50°F (10°C).

Ideal Location

• Light Requirements: Full sun is ideal, though asparagus can tolerate light shade. For optimal growth, provide at least 6-8 hours of direct sunlight per day.
• Soil Requirements: Asparagus thrives in well-drained, sandy loam soil with a pH between 6.5 and 7.5. Ensure your soil is rich in organic matter, which will promote healthy root development.

Planting Details

• Seed Preparation: Soak asparagus seeds in warm water for 24 hours before planting to improve germination.
• Planting Depth: Plant seeds about 1/4 to 1/2 inch deep.
• Spacing: Space seeds or crowns 12-18 inches apart in rows. If planting multiple rows, space the rows about 3-4 feet apart to give the plants plenty of room to grow.

Care Instructions

Watering

• Keep the soil evenly moist but not waterlogged. Water the plants regularly, especially during dry periods, to keep the soil hydrated, but avoid standing water around the roots to prevent rot.

Fertilizing

• Asparagus benefits from a balanced fertilizer in the early spring before new growth starts. Organic compost is also a good way to provide nutrients to the plants.
• Avoid using high-nitrogen fertilizers as these can encourage excessive foliage growth at the expense of spears.

Weeding

• Asparagus does not compete well with weeds. Keep the planting area weed-free, especially in the first few years, to prevent competition for nutrients and water.

Harvesting

• First Year: In the first year, it’s best to avoid harvesting too many spears. Allow the plants to grow and develop strong root systems.
• Subsequent Years: In the 2nd to 3rd year, start harvesting for 1-2 weeks in the spring. Gradually increase the harvest time as the plants mature. Limit your harvest to 8-10 weeks per year.
• Harvest Method: Cut the spears with a sharp knife about 2-3 inches above the ground when they reach a height of 6-8 inches and are still firm and tender.

Storage

• Fresh Storage: Store freshly harvested asparagus in the refrigerator, where it can stay fresh for up to a week. To extend freshness, place the cut ends of the spears in a jar of water, and store the jar in the fridge.
• Freezing: Blanch the spears in boiling water for 2-3 minutes, cool them in ice water, then freeze them for up to 6 months.

Culinary Uses

• Cooking: Asparagus is versatile and can be grilled, roasted, steamed, or sautéed. It pairs well with garlic, lemon, olive oil, or even cheese.
• Preserving: Asparagus can be pickled, canned, or frozen for long-term storage.

Conclusion

Growing asparagus from seeds is a long-term investment in your garden. Though it takes time for the plants to mature and produce a full harvest, once established, they can continue to provide delicious spears every spring for many years. Asparagus is low-maintenance, nutritious, and highly versatile in the kitchen, making it an excellent choice for gardeners looking for a reliable and productive vegetable to grow.