Daffodil Bulbs (Large Cupped) - Flower Record
$49.99
単価 あたりEstimated delivery between 三月 27 and 三月 30.
Daffodil Bulbs (Large Cupped) - Flower Record
The Flower Record Daffodil is a striking variety that features large, cupped blooms with brilliant yellow petals and a vibrant orange center. Known for its beauty and early spring bloom, this daffodil variety is a favorite among gardeners for its eye-catching display and resilience. Flower Record daffodils are perfect for creating a cheerful garden or adding a splash of color to borders, containers, and flower beds.
Key Benefits
Vibrant Color: Features bold yellow petals with a rich orange cup, creating a dramatic contrast that brightens any garden. Long-Lasting Blooms: The large cupped blooms last for weeks in the garden, providing a cheerful and colorful spring display. Hardy & Resilient: Flower Record Daffodils are well-suited for a variety of climates and can thrive in colder temperatures. Low Maintenance: Once planted, daffodils require minimal care, making them an excellent choice for both beginner and seasoned gardeners. Pollinator-Friendly: These daffodils attract bees and other pollinators, helping to support garden biodiversity.
Variety Features
- Plant Characteristics: Tall, strong stems supporting large, cupped flowers with yellow petals and a vibrant orange center.
- Flowering Time: Blooms in early to mid-spring, offering one of the first signs of the season.
- Size: Typically grows to about 12–18 inches tall with flowers measuring 3–4 inches in diameter.
- Growth Habit: Daffodils grow from bulbs and form clumps of lush green foliage, which remains attractive even after the blooms have faded.
Planting Instructions
Planting Season
- Plant in the fall, ideally before the first frost, to allow the bulbs to establish roots before winter.
- Ideal for cool-season planting, thriving in temperatures between 40°F–60°F (4°C–15°C).
Planting Details
- Planting Depth: Plant bulbs 4–6 inches deep, with the pointed end facing up.
- Spacing: Space bulbs 4–6 inches apart to allow room for growth.
- Soil Requirements: Prefers well-drained, fertile soil with a pH of 6.0–7.0.
- Sunlight: Full sun to partial shade, though they bloom best with at least 6 hours of direct sunlight per day.
Care Instructions
Watering
- Water thoroughly after planting to settle the soil around the bulbs.
- Once established, water deeply during dry periods, but avoid waterlogging as daffodils do not like soggy soil.
Fertilization
- Apply a balanced fertilizer (e.g., 10-10-10) in the fall at planting time.
- Once the foliage emerges in spring, apply a light application of fertilizer to support healthy growth.
Weeding and Mulching
- Mulch around the base of the daffodils to retain moisture, regulate soil temperature, and suppress weeds.
- Be careful not to disturb the bulbs when weeding.
Deadheading
- Remove spent blooms to prevent seed formation and encourage further blooming.
- Allow the foliage to die back naturally after flowering to store energy for next year's blooms.
Pest and Disease Control
- Daffodils are generally pest-resistant, though they can be susceptible to aphids or snails. Use organic insecticides or traps as needed.
- Fungal diseases such as botrytis can affect daffodils; ensure good air circulation around the plants and avoid overhead watering.
Harvesting
Maturity: Daffodils typically bloom in early to mid-spring, depending on local climate conditions. Size: Harvest when flowers are fully open, typically about 12–18 inches in height. Method: Cut stems with a sharp knife or garden shears, leaving some foliage intact to continue nourishing the bulb.
Storage
Short-Term: Fresh daffodils can be kept in a vase for up to a week if the stems are re-cut and placed in clean water. Long-Term: Store unused bulbs in a cool, dry location until the next planting season. Ensure they remain in a well-ventilated area to prevent mold.
Culinary Uses
Though not edible, daffodils are a popular cut flower used to brighten up interiors and outdoor spaces. Their vibrant colors make them ideal for spring bouquets and floral arrangements.
Conclusion
The Flower Record Daffodil is a timeless addition to any garden, offering stunning, long-lasting blooms in early spring. With its bright yellow and orange flowers, this variety is perfect for creating cheerful borders, flower beds, and container gardens. Easy to grow and care for, it’s a must-have for gardeners looking to add color and elegance to their outdoor spaces.
Dharaseeds
Daffodil Bulbs (Large Cupped) - Flower Record
$49.99
単価 あたりEstimated delivery between 三月 27 and 三月 30.
Daffodil Bulbs (Large Cupped) - Flower Record
The Flower Record Daffodil is a striking variety that features large, cupped blooms with brilliant yellow petals and a vibrant orange center. Known for its beauty and early spring bloom, this daffodil variety is a favorite among gardeners for its eye-catching display and resilience. Flower Record daffodils are perfect for creating a cheerful garden or adding a splash of color to borders, containers, and flower beds.
Key Benefits
Vibrant Color: Features bold yellow petals with a rich orange cup, creating a dramatic contrast that brightens any garden. Long-Lasting Blooms: The large cupped blooms last for weeks in the garden, providing a cheerful and colorful spring display. Hardy & Resilient: Flower Record Daffodils are well-suited for a variety of climates and can thrive in colder temperatures. Low Maintenance: Once planted, daffodils require minimal care, making them an excellent choice for both beginner and seasoned gardeners. Pollinator-Friendly: These daffodils attract bees and other pollinators, helping to support garden biodiversity.
Variety Features
- Plant Characteristics: Tall, strong stems supporting large, cupped flowers with yellow petals and a vibrant orange center.
- Flowering Time: Blooms in early to mid-spring, offering one of the first signs of the season.
- Size: Typically grows to about 12–18 inches tall with flowers measuring 3–4 inches in diameter.
- Growth Habit: Daffodils grow from bulbs and form clumps of lush green foliage, which remains attractive even after the blooms have faded.
Planting Instructions
Planting Season
- Plant in the fall, ideally before the first frost, to allow the bulbs to establish roots before winter.
- Ideal for cool-season planting, thriving in temperatures between 40°F–60°F (4°C–15°C).
Planting Details
- Planting Depth: Plant bulbs 4–6 inches deep, with the pointed end facing up.
- Spacing: Space bulbs 4–6 inches apart to allow room for growth.
- Soil Requirements: Prefers well-drained, fertile soil with a pH of 6.0–7.0.
- Sunlight: Full sun to partial shade, though they bloom best with at least 6 hours of direct sunlight per day.
Care Instructions
Watering
- Water thoroughly after planting to settle the soil around the bulbs.
- Once established, water deeply during dry periods, but avoid waterlogging as daffodils do not like soggy soil.
Fertilization
- Apply a balanced fertilizer (e.g., 10-10-10) in the fall at planting time.
- Once the foliage emerges in spring, apply a light application of fertilizer to support healthy growth.
Weeding and Mulching
- Mulch around the base of the daffodils to retain moisture, regulate soil temperature, and suppress weeds.
- Be careful not to disturb the bulbs when weeding.
Deadheading
- Remove spent blooms to prevent seed formation and encourage further blooming.
- Allow the foliage to die back naturally after flowering to store energy for next year's blooms.
Pest and Disease Control
- Daffodils are generally pest-resistant, though they can be susceptible to aphids or snails. Use organic insecticides or traps as needed.
- Fungal diseases such as botrytis can affect daffodils; ensure good air circulation around the plants and avoid overhead watering.
Harvesting
Maturity: Daffodils typically bloom in early to mid-spring, depending on local climate conditions. Size: Harvest when flowers are fully open, typically about 12–18 inches in height. Method: Cut stems with a sharp knife or garden shears, leaving some foliage intact to continue nourishing the bulb.
Storage
Short-Term: Fresh daffodils can be kept in a vase for up to a week if the stems are re-cut and placed in clean water. Long-Term: Store unused bulbs in a cool, dry location until the next planting season. Ensure they remain in a well-ventilated area to prevent mold.
Culinary Uses
Though not edible, daffodils are a popular cut flower used to brighten up interiors and outdoor spaces. Their vibrant colors make them ideal for spring bouquets and floral arrangements.
Conclusion
The Flower Record Daffodil is a timeless addition to any garden, offering stunning, long-lasting blooms in early spring. With its bright yellow and orange flowers, this variety is perfect for creating cheerful borders, flower beds, and container gardens. Easy to grow and care for, it’s a must-have for gardeners looking to add color and elegance to their outdoor spaces.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.