Cacao Tree Seeds (Theobroma cacao)

Grow your own Cacao Tree (Theobroma cacao), the source of the world's favorite treat—chocolate! This tropical tree produces cacao pods that contain seeds, or cocoa beans, which are the main ingredient in chocolate production. The Cacao Tree thrives in warm, humid climates and adds both beauty and productivity to your garden. Whether you're a chocolate enthusiast or simply love growing unique, exotic plants, this tree will provide you with the opportunity to make your own chocolate at home once the beans are harvested and processed. It’s a fun and rewarding gardening experience that ends in delicious results.

1. Features:

• Source of Chocolate: Grow your own cacao beans, the key ingredient in making chocolate.
• Tropical Appeal: Adds a touch of the exotic to your garden with its large leaves and colorful cacao pods.
• Rich History: Cacao has been grown for centuries, revered by ancient cultures for its nutritious and flavorful beans.
• Grows in Tropical Climates: Thrives in warm, humid conditions, perfect for tropical and subtropical regions.

1. Specifications:

• Botanical Name: Theobroma cacao
• Common Name: Cacao, Chocolate Tree
• Tree Height: 12–25 feet
• Fruit Size: 6–12 inches long, with large, colorful pods
• Soil Requirements: Rich, well-drained, slightly acidic soil
• Sun Requirements: Partial to full shade
• Watering Needs: Regular watering; prefers consistent moisture and humidity
• Germination Time: 2–4 weeks
• Harvest Time: 3–5 years after planting