Charichuelo (Passiflora charichuela)
Estimated delivery between 三月 28 and 三月 31.
Introducing the Charichuelo, scientifically known as Passiflora charichuela, a rare and exotic fruit from the lush jungles of South America. With its vibrant color and intense flavor, the Charichuelo combines the best aspects of passionfruit and citrus, creating a tantalizing taste experience that’s both sweet and tangy. This nutrient-packed fruit is perfect for a variety of culinary uses, from beverages to savory dishes.
Features:
- Tropical Flavor Fusion: The Charichuelo boasts a unique combination of sweet and tart, with hints of passionfruit and citrus, making it perfect for juices, desserts, or salad dressings.
- Vibrant Appearance: The fruit has a bright, purple to golden skin and is filled with translucent, juicy pulp that offers a burst of refreshing flavor.
- Nutrient-Rich: Packed with Vitamin C, fiber, antioxidants, and beneficial plant compounds, the Charichuelo supports immune health, digestion, and overall wellness.
- Versatile Uses: Excellent for use in smoothies, fruit salads, sauces, jams, or even as a garnish for seafood or meats, the Charichuelo adds a tropical twist to any dish.
- Aromatic & Refreshing: The fruit has an enticing aroma that will fill your kitchen with the fragrance of tropical paradise.
Specifications:
- Scientific Name: Passiflora charichuela
- Common Name: Charichuelo, Sweet Passionfruit
- Size: Typically 3-4 inches in diameter, oval-shaped with a thick, smooth skin
- Origin: Native to the tropical regions of South America
- Packaging Options: Fresh fruit, puree, dried pulp, or juice concentrate
- Shelf Life: Fresh fruit lasts 3-5 days at room temperature; juice and puree can last up to 3 months when refrigerated.
- Storage: Store fresh fruit in a cool, dry place; refrigerate for extended shelf life. Purée or juice should be stored in an airtight container.
Usage Ideas:
- Tropical Smoothies: Blend the sweet and tangy pulp into a refreshing smoothie or beverage.
- Desserts & Ice Creams: Use the fruit in puddings, sorbets, or ice creams for a tropical twist.
- Sauces & Marinades: Add to marinades for fish, chicken, or pork to balance sweetness and tanginess.
- Fresh Garnish: The pulp makes an exotic garnish for fruit salads, yogurt bowls, or even savory dishes like ceviche.
Elevate your culinary experience with the exotic and refreshing Charichuelo, a tropical fruit that combines vibrant flavor and health benefits. Whether you're crafting beverages, creating desserts, or experimenting with savory dishes, this fruit is sure to add a delicious touch of paradise to your kitchen.
Dhara Seeds
Charichuelo (Passiflora charichuela)
Estimated delivery between 三月 28 and 三月 31.
Introducing the Charichuelo, scientifically known as Passiflora charichuela, a rare and exotic fruit from the lush jungles of South America. With its vibrant color and intense flavor, the Charichuelo combines the best aspects of passionfruit and citrus, creating a tantalizing taste experience that’s both sweet and tangy. This nutrient-packed fruit is perfect for a variety of culinary uses, from beverages to savory dishes.
Features:
- Tropical Flavor Fusion: The Charichuelo boasts a unique combination of sweet and tart, with hints of passionfruit and citrus, making it perfect for juices, desserts, or salad dressings.
- Vibrant Appearance: The fruit has a bright, purple to golden skin and is filled with translucent, juicy pulp that offers a burst of refreshing flavor.
- Nutrient-Rich: Packed with Vitamin C, fiber, antioxidants, and beneficial plant compounds, the Charichuelo supports immune health, digestion, and overall wellness.
- Versatile Uses: Excellent for use in smoothies, fruit salads, sauces, jams, or even as a garnish for seafood or meats, the Charichuelo adds a tropical twist to any dish.
- Aromatic & Refreshing: The fruit has an enticing aroma that will fill your kitchen with the fragrance of tropical paradise.
Specifications:
- Scientific Name: Passiflora charichuela
- Common Name: Charichuelo, Sweet Passionfruit
- Size: Typically 3-4 inches in diameter, oval-shaped with a thick, smooth skin
- Origin: Native to the tropical regions of South America
- Packaging Options: Fresh fruit, puree, dried pulp, or juice concentrate
- Shelf Life: Fresh fruit lasts 3-5 days at room temperature; juice and puree can last up to 3 months when refrigerated.
- Storage: Store fresh fruit in a cool, dry place; refrigerate for extended shelf life. Purée or juice should be stored in an airtight container.
Usage Ideas:
- Tropical Smoothies: Blend the sweet and tangy pulp into a refreshing smoothie or beverage.
- Desserts & Ice Creams: Use the fruit in puddings, sorbets, or ice creams for a tropical twist.
- Sauces & Marinades: Add to marinades for fish, chicken, or pork to balance sweetness and tanginess.
- Fresh Garnish: The pulp makes an exotic garnish for fruit salads, yogurt bowls, or even savory dishes like ceviche.
Elevate your culinary experience with the exotic and refreshing Charichuelo, a tropical fruit that combines vibrant flavor and health benefits. Whether you're crafting beverages, creating desserts, or experimenting with savory dishes, this fruit is sure to add a delicious touch of paradise to your kitchen.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.