Benne - Sesame
Estimated delivery between February 04 and February 07.
Benne, commonly known as sesame, is a warm-season annual treasured for its rich, nutty seeds and attractive foliage. Originating in Africa and India, this ancient crop is valued for its culinary, medicinal, and ornamental qualities. Sesame thrives in hot, dry climates and adds a unique touch to edible gardens with its delicate bell-shaped flowers and drought-tolerant nature.
Key Benefits
- Nutritious Seeds: Packed with protein, healthy fats, and antioxidants.
- Heat Tolerant: Thrives in hot, arid conditions with minimal water needs.
- Multi-Purpose: Ideal for culinary use, oil production, and soil enrichment.
- Pollinator Friendly: Attracts bees with its nectar-rich flowers.
Variety Features
- Plant Type: Annual.
- Growth Habit: Upright, bushy plant reaching 3–5 feet in height.
- Flowers: Tubular, pale pink to white blooms.
- Seeds: Small, creamy white or black seeds encased in pods.
- Soil Benefits: Improves soil health through deep root systems.
Planting Instructions
Planting Season
- Outdoors: Sow directly after the last frost when the soil has warmed to at least 70°F (21°C).
Planting Details
- Soil Requirements: Prefers well-drained, sandy loam soil; tolerates poor fertility.
- Sunlight: Full sun.
- Spacing: Space seeds 6–12 inches apart in rows 2–3 feet apart.
- Sowing Depth: Sow seeds 1/2 inch deep.
Germination
- Temperature: 70–85°F (21–29°C).
- Time: Germinates in 7–14 days.
Care Instructions
- Watering: Water sparingly; drought-resistant once established. Avoid overwatering.
- Weeding: Keep the area weed-free during early growth stages.
- Fertilization: Apply compost or balanced fertilizer at planting for optimal yield.
- Pests and Diseases: Naturally resistant but monitor for aphids and fungal issues in humid conditions.
Harvesting Details
- Time to Harvest: 90–120 days after planting, when pods turn brown and dry.
- Harvest Method: Cut plants at the base and allow pods to dry before threshing seeds.
Culinary Uses
- Seeds: Use in baking, cooking, or as a topping for salads, breads, and desserts.
- Oil Extraction: Cold-press seeds for high-quality sesame oil.
- Traditional Dishes: Essential in cuisines like tahini, sesame brittle, and Asian stir-fries.
Conclusion
Benne (Sesame) is a versatile and rewarding crop that combines culinary excellence with minimal maintenance requirements. Its adaptability to hot climates and the high value of its seeds make it a must-have for any home garden or small-scale farm. Grow sesame to enjoy its delightful flowers, nutritious seeds, and environmental benefits.
Dharaseeds
Benne - Sesame
Estimated delivery between February 04 and February 07.
Benne, commonly known as sesame, is a warm-season annual treasured for its rich, nutty seeds and attractive foliage. Originating in Africa and India, this ancient crop is valued for its culinary, medicinal, and ornamental qualities. Sesame thrives in hot, dry climates and adds a unique touch to edible gardens with its delicate bell-shaped flowers and drought-tolerant nature.
Key Benefits
- Nutritious Seeds: Packed with protein, healthy fats, and antioxidants.
- Heat Tolerant: Thrives in hot, arid conditions with minimal water needs.
- Multi-Purpose: Ideal for culinary use, oil production, and soil enrichment.
- Pollinator Friendly: Attracts bees with its nectar-rich flowers.
Variety Features
- Plant Type: Annual.
- Growth Habit: Upright, bushy plant reaching 3–5 feet in height.
- Flowers: Tubular, pale pink to white blooms.
- Seeds: Small, creamy white or black seeds encased in pods.
- Soil Benefits: Improves soil health through deep root systems.
Planting Instructions
Planting Season
- Outdoors: Sow directly after the last frost when the soil has warmed to at least 70°F (21°C).
Planting Details
- Soil Requirements: Prefers well-drained, sandy loam soil; tolerates poor fertility.
- Sunlight: Full sun.
- Spacing: Space seeds 6–12 inches apart in rows 2–3 feet apart.
- Sowing Depth: Sow seeds 1/2 inch deep.
Germination
- Temperature: 70–85°F (21–29°C).
- Time: Germinates in 7–14 days.
Care Instructions
- Watering: Water sparingly; drought-resistant once established. Avoid overwatering.
- Weeding: Keep the area weed-free during early growth stages.
- Fertilization: Apply compost or balanced fertilizer at planting for optimal yield.
- Pests and Diseases: Naturally resistant but monitor for aphids and fungal issues in humid conditions.
Harvesting Details
- Time to Harvest: 90–120 days after planting, when pods turn brown and dry.
- Harvest Method: Cut plants at the base and allow pods to dry before threshing seeds.
Culinary Uses
- Seeds: Use in baking, cooking, or as a topping for salads, breads, and desserts.
- Oil Extraction: Cold-press seeds for high-quality sesame oil.
- Traditional Dishes: Essential in cuisines like tahini, sesame brittle, and Asian stir-fries.
Conclusion
Benne (Sesame) is a versatile and rewarding crop that combines culinary excellence with minimal maintenance requirements. Its adaptability to hot climates and the high value of its seeds make it a must-have for any home garden or small-scale farm. Grow sesame to enjoy its delightful flowers, nutritious seeds, and environmental benefits.
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.