
Dhara Seeds
Bloomsdale Long Standing Spinach Seeds
Estimated delivery between March 21 and March 24.
Bloomsdale Long Standing Spinach is a classic, cold-hardy variety known for its dark green, crinkled leaves and excellent flavor. With a reputation for its ability to withstand heat better than other spinach varieties, this spinach offers a long harvesting season, making it perfect for both spring and fall gardens. Ideal for salads, soups, or sautéing, Bloomsdale Long Standing spinach is a favorite among gardeners and chefs alike. Its rich, nutrient-dense leaves are packed with vitamins A, C, iron, and folate, making it a healthy addition to any dish.
Features:
- Heat Tolerant: Known for its ability to resist bolting (going to seed) even in warmer temperatures, making it ideal for a longer harvest period.
- Crinkled, Dark Green Leaves: The unique, savoyed (crinkled) texture of the leaves makes it visually appealing and perfect for various culinary uses.
- Cold-Hardy: Bloomsdale Long Standing is hardy and can grow in both spring and fall, thriving in cooler temperatures.
- Rich in Nutrients: High in vitamins A, C, K, iron, and folate, making it an excellent addition to a healthy diet.
- High Yield: With proper care, this variety produces an abundance of leaves for multiple harvests throughout the season.
- Versatile Culinary Use: Ideal for fresh salads, soups, steamed dishes, or sautéed recipes.
Specifications:
- Plant Type: Annual
- Mature Height: 6-8 inches (15-20 cm)
- Leaf Color: Dark green
- Leaf Shape: Savoyed (crinkled)
- Days to Maturity: 40-50 days for baby leaves, 50-65 days for mature leaves
- Sowing Depth: 1/4 inch (0.6 cm)
- Row Spacing: 12-18 inches (30-45 cm)
- Sun Exposure: Full sun to partial shade
- Soil Requirements: Well-drained, fertile soil with a pH of 6.0-7.0
- Watering Needs: Regular watering; prefers moist but not waterlogged soil
- Ideal Temperature: 50-70 °F (10-21 °C)
Bloomsdale Long Standing Spinach is a great choice for gardeners looking to grow a reliable, nutritious spinach variety with excellent flavor. It can be harvested over a long period, providing fresh greens throughout the cooler months. Whether you're using it in savory dishes, fresh salads, or smoothies, this variety delivers great taste and nutrition.