Fruit Seeds

Nectacot (Prunus) is a hybrid fruit that combines the best characteristics of both nectarines and apricots. The Nectacot fruit is small to medium-sized, with smooth, fuzz-free skin like a nectarine, and a deliciously sweet and tart flavor reminiscent of an apricot. This hybrid is perfect for fresh eating, baking, or making preserves. The Nectacot tree grows in a compact form, making it a great choice for smaller gardens, yet still produces an abundance of fruit. Easy to grow in temperate climates, the Nectacot is sure to become a favorite in your home orchard.

Features & Specifications:

• Scientific Name: Prunus (hybrid of Prunus armeniaca and Prunus persica)
• Common Name: Nectacot
• Fruit Description: Smooth, fuzz-free skin with a sweet, juicy flavor that blends the best of nectarines and apricots
• Growth Habit: Small to medium-sized tree with a rounded form, and glossy, dark green leaves
• Climate: Prefers temperate climates with full sun exposure
• Height: Grows 10-12 feet (3-3.5 meters) tall, ideal for smaller spaces
• Planting Season: Best planted in early spring after the last frost
• Soil: Prefers well-drained, fertile soil
• Hardiness Zone: Suitable for USDA zones 5-8
• Fruit Uses: Eaten fresh, baked into desserts, used in preserves, or juiced
• Organic: Non-GMO, organic seeds for sustainable gardening

The Nectacot tree is perfect for gardeners looking for a unique hybrid fruit that combines the best features of nectarines and apricots. Its smooth, sweet fruit is perfect for a variety of culinary uses, and its compact size makes it a great addition to smaller gardens or orchards. Enjoy the beauty and bounty of Nectacots year after year with this easy-to-grow fruit tree.

Naval Orange (Citrus sinensis) is one of the most beloved varieties of sweet oranges, known for its easy-to-peel skin, sweet flavor, and lack of seeds. This popular citrus fruit is ideal for juicing, snacking, and adding to a variety of desserts and salads. Its vibrant orange skin and juicy, refreshing flesh make it a favorite among gardeners and fruit lovers alike. Grown on a small to medium-sized tree, the Naval Orange tree offers both beauty and bounty, producing a high yield of sweet, seedless oranges each season. Perfect for home gardeners looking for an easy-to-grow citrus tree with a sweet, delicious fruit.

Features & Specifications:

• Scientific Name: Citrus sinensis
• Common Name: Naval Orange, Navel Orange
• Fruit Description: Seedless, sweet, juicy fruit with bright orange skin and a fresh, tangy flavor
• Growth Habit: Medium-sized tree with glossy, evergreen leaves and fragrant white blossoms
• Climate: Prefers subtropical to warm temperate climates and full sun
• Height: Grows 10-15 feet (3-4.5 meters) tall, can be pruned for smaller spaces
• Planting Season: Best planted in spring or early summer after the last frost
• Soil: Prefers well-drained, slightly acidic to neutral soil
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Eaten fresh, juiced, used in salads, desserts, and marmalades
• Organic: Non-GMO, organic seeds for sustainable gardening

The Naval Orange tree is a fantastic addition to any home garden, offering a consistent supply of delicious, seedless fruit year after year. Whether juiced, eaten fresh, or added to recipes, this citrus variety brings the bright, refreshing taste of summer into your home. Its easy care and high productivity make it ideal for gardeners of all experience levels.

Natal Plum (Carissa macrocarpa) is a tropical shrub known for its glossy, dark green foliage and fragrant white flowers. The plant produces small, rounded fruits that are sweet and juicy when ripe, offering a unique flavor with a hint of tartness. Often enjoyed fresh, the Natal Plum can be used in making jams, jellies, and juices. In addition to its edible fruit, it makes an excellent ornamental plant, adding beauty and texture to gardens with its dense growth habit and striking flowers. Ideal for gardeners looking for both culinary and decorative value.

Features & Specifications:

• Scientific Name: Carissa macrocarpa
• Common Name: Natal Plum, Bush Plum
• Fruit Description: Small, round fruit that turns deep red when ripe; sweet, juicy, and slightly tart flavor
• Growth Habit: Shrub or small bush with thick, dark green leaves and fragrant white flowers
• Climate: Prefers warm, subtropical to tropical climates and full sun
• Height: Grows 3-5 feet (1-1.5 meters) tall, can be pruned to a desired shape
• Planting Season: Best planted in spring or early summer
• Soil: Prefers well-drained, slightly acidic to neutral soil
• Hardiness Zone: Suitable for USDA zones 10-11
• Fruit Uses: Eaten fresh, used in jams, jellies, juices, and desserts
• Organic: Non-GMO, organic seeds for sustainable gardening

The Natal Plum is a wonderful addition to any tropical or subtropical garden. With its delicious, sweet fruit and ornamental appeal, it is perfect for gardeners looking to enjoy fresh fruit or create a unique landscape feature. The shrub’s minimal care requirements make it suitable for both beginner and experienced gardeners.

Nashi Pear (Pyrus pyrifolia), also known as the Asian pear or apple pear, is a crisp, juicy fruit with a unique texture that combines the crunch of an apple with the sweetness of a pear. Native to East Asia, the Nashi pear has become a popular variety worldwide for its refreshing taste and versatility. It is ideal for fresh eating, adding to fruit salads, or using in baking. The tree itself is hardy and easy to grow, with glossy green leaves and beautiful white flowers in the spring. Grow your own Nashi Pear tree to enjoy fresh, flavorful pears right from your garden.

Features & Specifications:

• Scientific Name: Pyrus pyrifolia
• Common Name: Nashi Pear, Asian Pear, Apple Pear
• Fruit Description: Crisp, juicy pears with a smooth texture and sweet flavor, perfect for fresh eating or culinary use
• Growth Habit: Deciduous tree with glossy, dark green leaves and white spring blossoms
• Climate: Prefers temperate climates and full sun, suitable for a variety of soil types
• Height: Grows 10-15 feet (3-4.5 meters) tall, can be pruned to maintain a smaller size
• Planting Season: Best planted in early spring after the last frost
• Soil: Prefers well-drained, fertile soil
• Hardiness Zone: Suitable for USDA zones 5-8
• Fruit Uses: Eaten fresh, used in fruit salads, desserts, or baked goods
• Organic: Non-GMO, organic seeds for sustainable gardening

The Nashi Pear tree is an excellent addition to your garden, offering a crisp, refreshing fruit that is as versatile as it is delicious. Whether you enjoy it fresh, in salads, or baked into pastries, this Asian pear will become a garden favorite. Its easy care and high yield make it perfect for gardeners of all levels.

Nam Dok Mai Mango (Mangifera indica) is a premium variety of mango, renowned for its smooth, fragrant, and sweet flesh. Originating from Thailand, this mango is often considered one of the best-tasting varieties in the world. It has a delicate, floral aroma and a buttery texture, making it perfect for fresh eating, smoothies, and desserts. The Nam Dok Mai tree is hardy and grows well in warm climates, adding a tropical touch to your garden. With its superior flavor and high yield, this mango is a must-have for fruit enthusiasts and home gardeners.

Features & Specifications:

• Scientific Name: Mangifera indica
• Common Name: Nam Dok Mai Mango, Thai Mango
• Fruit Description: Sweet, aromatic flesh with a smooth, buttery texture and minimal fiber
• Growth Habit: Medium to large-sized tree with a dense, spreading canopy and large, glossy green leaves
• Climate: Prefers warm, tropical to subtropical climates and full sun
• Height: Grows 10-20 feet (3-6 meters) tall, depending on the variety
• Planting Season: Best planted in spring or early summer, after the last frost
• Soil: Prefers well-drained, slightly acidic to neutral soil
• Hardiness Zone: Suitable for USDA zones 10-11
• Fruit Uses: Eaten fresh, used in smoothies, salads, desserts, or as a tropical snack
• Organic: Non-GMO, organic seeds for sustainable gardening

The Nam Dok Mai Mango is a sweet, fragrant fruit that will elevate your garden and culinary creations. With its rich flavor and creamy texture, it’s perfect for home gardeners looking to grow a tropical treat. Plant your own Nam Dok Mai tree and enjoy a bountiful harvest of the world’s finest mangoes right at home.

Nageia (Nageia nagi) is an elegant evergreen tree known for its attractive, dense foliage and ornamental appeal. Native to East Asia, Nageia is prized for its glossy, dark green leaves that offer a pleasant aroma when crushed, making it a beautiful addition to gardens and landscapes. This slow-growing tree thrives in well-drained soil and partial shade, making it perfect for creating a serene, shaded area in your garden. With its long-lasting foliage and low maintenance needs, Nageia is an excellent choice for gardeners looking for an ornamental tree that provides year-round interest.

Features & Specifications:

• Scientific Name: Nageia nagi
• Common Name: Nageia
• Tree Description: Evergreen tree with glossy, dark green leaves that release a pleasant aromatic scent when crushed
• Growth Habit: Slow-growing, dense, and upright tree with a pyramidal shape
• Climate: Prefers temperate to subtropical climates; thrives in partial to full shade
• Height: Grows 20-40 feet (6-12 meters) tall, making it suitable for medium to large gardens
• Planting Season: Best planted in early spring or fall
• Soil: Prefers well-drained, slightly acidic to neutral soil
• Hardiness Zone: Suitable for USDA zones 7-10
• Uses: Ornamental landscaping, shade tree, aromatic foliage
• Organic: Non-GMO, organic seeds for sustainable gardening

The Nageia tree adds beauty and elegance to any landscape with its glossy, aromatic foliage and slow-growing habit. Perfect for creating shaded areas or enhancing ornamental gardens, this tree provides a tranquil atmosphere with minimal care required. Ideal for gardeners seeking a low-maintenance yet striking evergreen.

Nagami Kumquat (Fortunella margarita) is a small, tangy citrus fruit that packs a punch of flavor in a tiny package. Unlike most citrus fruits, the skin of the Nagami kumquat is edible and sweet, while the flesh inside is tart, creating a perfect balance of sweet and sour. This unique fruit is commonly used in making jams, jellies, marmalades, and preserves, or can be enjoyed fresh as a snack. The tree itself is compact and ornamental, making it a great addition to smaller gardens or containers. With its vibrant orange fruit and refreshing taste, the Nagami Kumquat is a must-have for citrus lovers.

Features & Specifications:

• Scientific Name: Fortunella margarita
• Common Name: Nagami Kumquat
• Fruit Description: Small, oval-shaped fruits with edible sweet skin and tart flesh; bright orange color
• Growth Habit: Compact evergreen tree or shrub with glossy green leaves and fragrant white flowers
• Climate: Prefers warm, sunny climates and well-drained soil; tolerates cooler temperatures better than other citrus varieties
• Height: Grows 3-6 feet (1-2 meters) tall, making it ideal for smaller spaces or containers
• Planting Season: Best planted in early spring, after the last frost
• Soil: Prefers well-drained, slightly acidic soil
• Hardiness Zone: Suitable for USDA zones 8-11
• Fruit Uses: Eaten fresh, used in jams, jellies, marmalades, preserves, or added to salads and cocktails
• Organic: Non-GMO, organic seeds for sustainable gardening

The Nagami Kumquat is a versatile and flavorful citrus that offers unique culinary possibilities, whether you’re using it in recipes or simply snacking on its tangy-sweet fruit. Perfect for gardeners with limited space, this compact tree will bring both beauty and a burst of citrus flavor to your home garden.

Naartjie (Citrus reticulata), commonly known as the South African Tangerine, is a sweet, easy-to-peel citrus fruit that offers a refreshing burst of flavor. This vibrant orange fruit is prized for its smooth texture, juicy segments, and distinct, tangy-sweet taste, making it perfect for snacking, juices, or fruit salads. The tree is compact and well-suited for home gardens, producing abundant fruit that is both delicious and fragrant. Naartjie trees are hardy and can thrive in warm climates, bringing a tropical flair to any garden.

Features & Specifications:

• Scientific Name: Citrus reticulata
• Common Name: Naartjie, South African Tangerine
• Fruit Description: Sweet, seedless fruit with easy-to-peel skin, juicy segments, and tangy-sweet flavor
• Growth Habit: Small to medium-sized evergreen tree with glossy, dark green leaves and fragrant white flowers in spring
• Climate: Prefers warm, sunny climates and well-drained soil; thrives in full sun
• Height: Grows 8-12 feet (2.5-3.5 meters) tall
• Planting Season: Best planted in early spring, after the last frost
• Soil: Prefers well-drained, slightly acidic to neutral soil
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Eaten fresh, used in juices, fruit salads, or desserts
• Organic: Non-GMO, organic seeds for sustainable gardening

Naartjie is a delightful citrus tree that will bring sweet, tangy fruit to your home garden. With its easy-to-peel fruit and refreshing taste, it’s perfect for gardeners who love growing their own healthy and flavorful produce. Ideal for warm climates, this tree is sure to be a standout in any garden.

Myers Plum (Prunus myrsinaefolia) is a delightful fruit tree known for its small, round plums that boast a sweet, tangy flavor. Native to East Asia, this hardy tree produces plums that are perfect for fresh eating, making preserves, jams, or juices. The tree has attractive, glossy green leaves, which add ornamental value to your garden. Myers Plum thrives in a variety of climates, making it a great choice for gardeners looking to cultivate a fruit tree that offers both beauty and tasty fruit. The plums are rich in antioxidants and vitamins, making them not only a delicious snack but also a healthy one.

Features & Specifications:

• Scientific Name: Prunus myrsinaefolia
• Common Name: Myers Plum
• Fruit Description: Small, round plums with a sweet, tangy flavor and rich red or purple skin
• Growth Habit: Medium-sized deciduous tree with glossy green leaves and delicate white flowers in spring
• Climate: Prefers temperate climates but can tolerate some subtropical regions
• Height: Grows 10-20 feet (3-6 meters) tall
• Planting Season: Best planted in early spring or fall
• Soil: Prefers well-drained, slightly acidic soil
• Hardiness Zone: Suitable for USDA zones 6-9
• Fruit Uses: Eaten fresh, used in jams, jellies, or fruit salads
• Organic: Non-GMO, organic seeds for sustainable gardening

Myers Plum is a wonderful addition to both fruit orchards and home gardens, offering not only delicious fruit but also ornamental appeal. Whether you enjoy the plums fresh, in homemade preserves, or as a tangy addition to your recipes, this tree is sure to bring flavor and beauty to your garden.

Muscadine Grape (Vitis rotundifolia) is a hardy, native American grape known for its thick, aromatic skin and sweet, bold flavor. Often found in the southeastern United States, Muscadine grapes are perfect for fresh snacking, making wines, jellies, and jams, or using in baked goods. These grapes thrive in warm climates and are particularly valued for their disease resistance and ability to withstand the heat and humidity of southern regions. With their unique musky aroma and rich flavor, Muscadines are a must-have for gardeners looking to grow flavorful, versatile fruit.

Features & Specifications:

• Scientific Name: Vitis rotundifolia
• Common Name: Muscadine Grape
• Fruit Description: Large, round grapes with a thick, flavorful skin and sweet, juicy flesh; available in red, bronze, or purple varieties
• Growth Habit: Vigorous, deciduous vine that produces clusters of grapes; ideal for arbors, trellises, or fences
• Climate: Prefers warm, sunny climates, tolerates heat and humidity well
• Height: Vines can grow up to 20 feet (6 meters) in length
• Planting Season: Best planted in early spring or late fall
• Soil: Prefers well-drained, slightly acidic soil but adapts to a variety of soils
• Hardiness Zone: Suitable for USDA zones 7-10
• Fruit Uses: Eaten fresh, used in wines, jellies, jams, or baking
• Organic: Non-GMO, organic seeds for sustainable gardening

Muscadine grapes are an excellent addition to any southern garden, offering a flavorful and versatile fruit that thrives in warm climates. Whether you’re looking to make your own homemade wine or enjoy fresh, sweet grapes, Muscadines are a perfect choice for gardeners seeking both productivity and beauty.

Musa Ingens, also known as the Giant Banana, is one of the most unique and striking banana species, famous for its enormous size and striking appearance. Native to Southeast Asia, this giant banana plant produces some of the largest banana fruit in the world, with bananas reaching lengths of up to 9 feet (3 meters)! The plant itself is a true spectacle, growing up to 50 feet (15 meters) tall, making it a perfect addition for tropical and subtropical gardens looking to add an exotic touch. The fruit, while not as commonly eaten as typical bananas, offers a sweet flavor and a rich texture, perfect for cooking or using in tropical-inspired dishes.

Features & Specifications:

• Scientific Name: Musa Ingens
• Common Name: Giant Banana
• Fruit Description: Enormous bananas, with some growing up to 9 feet (3 meters) in length
• Growth Habit: Tall, fast-growing tropical plant with large, broad leaves and a striking, upright structure
• Climate: Prefers tropical and subtropical climates, thrives in full sun
• Height: Grows up to 50 feet (15 meters) tall, making it an impressive addition to gardens
• Planting Season: Best planted in the warm months, after the last frost
• Soil: Prefers well-drained, fertile soil, and can tolerate a variety of soil types
• Hardiness Zone: Suitable for USDA zones 10-11
• Fruit Uses: Cooked or used in tropical dishes, fruit salads, or as a unique addition to culinary creations
• Organic: Non-GMO, organic seeds for sustainable gardening

Musa Ingens is an extraordinary plant that brings both beauty and intrigue to your garden. With its colossal size and stunning appearance, it’s perfect for gardeners who want to cultivate something truly unique. Grow your own giant bananas and create an unforgettable tropical oasis!

Murraya Fruit (Murraya exotica), commonly known as Orange Jasmine or Satinwood, is a tropical shrub or small tree prized for its fragrant white flowers and small, sweet, tangy fruits. The fruit resembles tiny oranges and has a delightful, citrus-like flavor that can be eaten fresh or used in cooking. Murraya trees are often grown for their ornamental value, as they offer year-round beauty with glossy leaves, aromatic flowers, and the vibrant fruit. Ideal for tropical or subtropical gardens, this tree can also be grown in containers, adding both fragrance and flavor to your garden.

Features & Specifications:

• Scientific Name: Murraya exotica
• Common Name: Murraya Fruit, Orange Jasmine, Satinwood
• Fruit Description: Small, round fruit with a sweet-tangy flavor, similar to miniature oranges
• Growth Habit: Evergreen shrub or small tree with glossy green leaves and clusters of fragrant white flowers
• Climate: Prefers tropical and subtropical climates, thrives in full sun to partial shade
• Height: Grows 6-12 feet (1.8-3.6 meters) tall
• Planting Season: Best planted in spring or early summer, after the last frost
• Soil: Prefers well-drained, slightly acidic soil but tolerates a variety of soil types
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Eaten fresh, used in cooking, jams, sauces, or as a garnish
• Organic: Non-GMO, organic seeds for sustainable gardening

Murraya Fruit is a perfect choice for adding an aromatic touch to your tropical or subtropical garden. With its sweet-tangy fruit, fragrant flowers, and evergreen foliage, this versatile tree is ideal for both edible and ornamental gardening. Enjoy the beauty and flavor of this unique fruit in your own backyard!

Murray's Plum (Spondias mombin), also known as Yellow Mombin or Ciruela, is a tropical fruit tree known for its vibrant yellow fruit and sweet, tangy flavor. The tree produces small, oval-shaped plums that are rich in vitamins, antioxidants, and fiber. Murray's Plum is highly valued for its delicious fruit, which can be enjoyed fresh or used in preserves, jams, juices, or baked goods. Native to the tropical Americas, it thrives in warm climates and is perfect for those looking to add an exotic fruit tree to their garden or orchard.

Features & Specifications:

• Scientific Name: Spondias mombin
• Common Name: Murray’s Plum, Yellow Mombin, Ciruela
• Fruit Description: Small, oval-shaped plums with a vibrant yellow skin and a sweet-tangy flavor
• Growth Habit: Medium-sized deciduous tree with spreading branches and glossy, dark green leaves
• Climate: Thrives in tropical and subtropical climates, prefers full sun
• Height: Grows 15-30 feet (4.5-9 meters) tall
• Planting Season: Best planted in spring or early summer, after the last frost
• Soil: Prefers well-drained, slightly acidic soil, but can tolerate a variety of soil types
• Hardiness Zone: Suitable for USDA zones 10-11
• Fruit Uses: Eaten fresh, used in jams, jellies, juices, or in baking
• Organic: Non-GMO, organic seeds for sustainable gardening

Murray's Plum is a wonderful addition to tropical and subtropical gardens, offering delicious fruit that’s perfect for fresh eating, preserves, and more. With its beautiful yellow fruit and ability to thrive in warm climates, it’s an excellent choice for anyone looking to grow unique and flavorful fruit in their garden!

Mulberry (Morus spp.) is a hardy, fast-growing fruit tree that produces sweet, juicy berries in a variety of colors, including red, black, and white. Known for its rich flavor and high nutritional value, Mulberries are packed with antioxidants, vitamins, and fiber. These berries are perfect for fresh snacking, making jams, pies, and wines, or using in smoothies and desserts. Mulberry trees are easy to grow, tolerate a variety of soils, and provide excellent shade and ornamental value to any landscape. Their fruiting season extends into late summer, making them a valuable and attractive addition to your garden or orchard.

Features & Specifications:

• Scientific Name: Morus spp.
• Common Name: Mulberry
• Fruit Description: Sweet, juicy berries in red, black, or white, depending on the variety
• Growth Habit: Deciduous tree with a broad, spreading canopy and heart-shaped leaves
• Climate: Thrives in temperate to subtropical climates, prefers full sun
• Height: Grows 10-30 feet (3-9 meters) tall, with a spreading canopy
• Planting Season: Best planted in spring or early fall
• Soil: Tolerates a wide range of soils, including clay, loam, and sandy soils; prefers well-drained, fertile soil
• Hardiness Zone: Suitable for USDA zones 5-9
• Fruit Uses: Eaten fresh, used in jams, pies, wines, smoothies, and baked goods
• Organic: Non-GMO, organic seeds for sustainable gardening

Mulberry trees are a fantastic choice for anyone looking to grow delicious, nutritious fruit. Whether for fresh eating or preserving, these sweet berries are versatile and provide excellent rewards for your garden. Plus, their hardiness and ornamental value make them a great addition to any landscape!

Mouse Melon (Melothria scabra), also known as Mexican Sour Gherkin or Cucamelon, is a g, fast-growing vine that produces tiny, grape-sized fruits resembling miniature watermelons. Despite their appearance, these fruits have a cucumber-like taste with a hint of tartness, making them a perfect addition to salads, pickles, or as a refreshing snack. Mouse Melons are easy to grow, thrive in warm climates, and are ideal for containers, small gardens, or vertical gardening. Their unique look and refreshing flavor make them a fun and practical addition to your edible garden.

Features & Specifications:

• Scientific Name: Melothria scabra
• Common Name: Mouse Melon, Mexican Sour Gherkin, Cucamelon
• Fruit Description: Tiny, grape-sized fruits with a cucumber-like taste and a hint of tartness, resembling miniature watermelons
• Growth Habit: Fast-growing, sprawling vine with small, heart-shaped leaves and delicate yellow flowers
• Climate: Prefers warm, tropical or subtropical climates; can be grown in containers or on trellises
• Height: Vines can spread 3-6 feet (1-2 meters) long
• Planting Season: Best planted in spring, after the last frost, in full sun
• Soil: Thrives in well-drained, fertile soils; prefers slightly acidic to neutral soil pH
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Perfect for fresh eating, adding to salads, pickling, or as a garnish
• Organic: Non-GMO, organic seeds for sustainable gardening

Mouse Melon is a fun and practical addition to your garden. Its unique appearance, crisp texture, and refreshing flavor will be a conversation starter while providing you with a delightful and versatile fruit to enjoy in many culinary creations!

Moro Blood Orange (Citrus sinensis) is a stunning variety of blood orange known for its vibrant red flesh and sweet, tangy flavor. The tree produces medium to large-sized fruit with a thin, reddish-orange peel. The flesh inside ranges from deep red to a maroon hue, offering a citrusy, slightly raspberry-like flavor that is less acidic than regular oranges. Moro Blood Oranges are perfect for snacking, juicing, or using in culinary creations. This hardy fruit tree thrives in warm climates and is a fantastic choice for home gardens or orchards.

Features & Specifications:

• Scientific Name: Citrus sinensis
• Common Name: Moro Blood Orange
• Fruit Description: Medium to large fruit with a thin reddish-orange peel, deep red to maroon flesh, and a sweet, tangy, slightly raspberry-like flavor
• Growth Habit: Evergreen tree with glossy, dark green leaves and fragrant white blossoms
• Climate: Prefers warm, subtropical to tropical climates with full sun
• Height: Grows 10-20 feet (3-6 meters) tall with a spreading canopy
• Planting Season: Best planted in spring after the last frost or in the fall for optimal growth
• Soil: Prefers well-drained, slightly acidic soil for optimal fruit production
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Ideal for fresh eating, juicing, salads, desserts, and cocktails
• Organic: Non-GMO, organic seeds for sustainable gardening

Moro Blood Orange is a perfect addition to any citrus lover’s garden. With its eye-catching color, delicious flavor, and versatility, this fruit tree will bring both beauty and taste to your home orchard. Grow your own and enjoy the rich, tangy flavor all year long!

Moriche Palm Fruit (Mauritia flexuosa), also known as Aguaje or Camu Camu, is a small, round fruit native to the Amazon rainforest. The fruit has a distinctive reddish-purple skin and is packed with sweet, tangy, and nutrient-dense flesh. Often referred to as a "superfruit," Moriche Palm Fruit is rich in vitamins, antioxidants, and essential nutrients, making it highly valued for its health benefits. This tropical palm thrives in wetland areas and is perfect for those looking to grow exotic, edible fruit trees in warm climates.

Features & Specifications:

• Scientific Name: Mauritia flexuosa
• Common Name: Moriche Palm Fruit, Aguaje, Camu Camu
• Fruit Description: Small, round, reddish-purple fruit with sweet, tangy, and vitamin-rich flesh
• Growth Habit: Tall, slender palm tree with a crown of feathery fronds and small, fragrant flowers
• Climate: Prefers humid, tropical climates, thrives in wetland areas and near water sources
• Height: Can grow 50-80 feet (15-24 meters) tall with a slender trunk
• Planting Season: Best planted in spring or early summer in warm, humid climates
• Soil: Thrives in moist, well-drained, fertile soils; tolerates wetland conditions
• Hardiness Zone: Suitable for USDA zones 10-11
• Fruit Uses: Consumed fresh, used in beverages, jams, and desserts; rich in antioxidants, vitamin C, and essential nutrients
• Organic: Non-GMO, organic seeds for sustainable gardening

Moriche Palm Fruit is an exotic and nutrient-packed addition to your garden, offering delicious fruits that are not only tasty but also incredibly healthy. Grow this tropical palm tree for an authentic Amazonian experience and enjoy its unique fruits!

The Momordica Fruit, scientifically known as Momordica charantia, is a tropical and subtropical vine that produces the Bitter Melon, also known as Bitter Gourd. Native to Asia, Africa, and the Caribbean, this fruit has a unique, bumpy green skin and a distinct, intensely bitter taste. Despite its bitterness, the Momordica Fruit is widely used in traditional medicine and cuisine for its numerous health benefits. Known for its therapeutic properties, Bitter Melon has been used to support blood sugar levels, aid digestion, and improve overall wellness. The fruit is often included in savory dishes, soups, and juices, as well as being used in supplements and extracts. Beyond its culinary uses, Momordica Fruit is packed with essential vitamins, minerals, and antioxidants that contribute to immunity, skin health, and detoxification.

Features:

• Distinctive Bitter Flavor: The Momordica Fruit is known for its strong, bitter taste, which is often balanced in cooking with other flavors to enhance dishes.
• Nutrient-Rich: High in vitamin C, fiber, iron, and antioxidants, Bitter Melon supports immune health, digestive function, and overall vitality.
• Value: Used traditionally in many cultures for its potential to regulate blood sugar, detoxify the body, and improve skin health.
• Versatile Culinary Use: The Momordica Fruit can be consumed raw or cooked and is often used in stir-fries, soups, juices, and curries, as well as inal teas and supplements.

Specifications:

• Scientific Name: Momordica charantia
• Common Name: Bitter Melon, Bitter Gourd
• Size: Typically 10–25 centimeters in length, with a bumpy, green skin and a hollow interior filled with seeds.
• Origin: Native to Asia, Africa, and the Caribbean, and now widely grown in tropical and subtropical regions around the world.
• Packaging Options: Available fresh, as dried fruit, in capsules or powdered extracts, or as juice.
• Shelf Life: Fresh Momordica Fruit can last up to 1–2 weeks when refrigerated. Dried or processed forms have a longer shelf life, lasting several months when stored properly.
• Storage: Store fresh Momordica in the refrigerator. Dried or powdered forms should be stored in an airtight container in a cool, dry place.

Usage Ideas:

Culinary Applications:

• Stir-fries and Curries: The bitter flavor of Momordica is often balanced by pairing it with spices like garlic, turmeric, and ginger in stir-fries or curries.
• Soups and Stews: Bitter Melon is a popular ingredient in traditional soups and stews, where it adds complexity and enhances the overall flavor profile.
• Salads and Pickles: Slice Momordica thinly and toss it into salads, or use it to make pickles to enjoy its health benefits in a more palatable form.
• Juices and Smoothies: While the bitterness may be overwhelming, Momordica Fruit can be juiced or blended into smoothies, especially when combined with other sweet fruits like pineapple or apple to balance the taste.
• Tea: Dried Momordica can be steeped to create aal tea known for its detoxifying and health-boosting properties.

Health and Wellness:

• Blood Sugar Regulation: Bitter Melon is often used as a natural remedy to help regulate blood sugar levels, making it popular among those with diabetes or individuals seeking to maintain healthy glucose levels.
• Digestive Health: The fruit is rich in fiber, which helps support healthy digestion and can assist in alleviating constipation and bloating.
• Detoxification: Known for its detoxifying properties, Momordica supports liver health and helps cleanse the body of toxins.
• Anti-inflammatory and Antioxidant Properties: Bitter Melon contains powerful antioxidants and anti-inflammatory compounds that may reduce oxidative stress, protect the body from disease, and support immune function.
• Skin Health: The fruit has been used in traditional medicine to improve skin conditions like acne and eczema, thanks to its and anti-inflammatory properties.

Aromatics and Natural Products:

• al Remedies: Momordica extracts and powders are commonly used inal supplements aimed at managing blood sugar, improving digestion, and boosting overall health.
• Essential Oils: The bitterness of Bitter Melon extends to its essential oils, which may be used in some skin care products for their purported and soothing effects.

The Momordica Fruit (Bitter Melon) is a powerful and versatile fruit with numerous health benefits. From its unique, bitter flavor that enhances savory dishes to its rich nutritional profile supporting immune health, digestion, and blood sugar balance, Momordica has earned its place in both traditional and modern wellness practices. Whether you’re incorporating it into your meals, enjoying it as a refreshing juice, or using it in natural remedies, the Momordica Fruit provides a natural way to support overall health and vitality.

The Mombin, scientifically known as Spondias mombin, is a tropical fruit native to Central and South America, particularly in Brazil and the Amazon rainforest. Also called Yellow Mombin or Brazilian Plum, this fruit is renowned for its vibrant yellow skin, small size, and sweet, tangy flavor. The Mombin is a drupe, with a soft, juicy flesh that has a refreshing citrusy taste with a hint of sweetness, making it perfect for both fresh consumption and culinary applications. This fruit is packed with essential nutrients, antioxidants, and vitamins, offering a wide range of health benefits, including immune support, digestive health, and anti-inflammatory properties. It’s widely enjoyed as a fruit snack, in smoothies, juices, or even as part of savory dishes, making it a versatile addition to many recipes.

Features:

• Tangy, Sweet Flavor: The Mombin has a delightful balance of tanginess and sweetness, providing a refreshing burst of flavor when eaten fresh or used in recipes.
• Nutrient-Dense: Rich in vitamin C, fiber, antioxidants, and essential minerals, the Mombin offers numerous health benefits, including boosting immunity and promoting digestive health.
• Versatile Culinary Uses: Mombin can be used in both sweet and savory dishes, as well as in beverages like juices, smoothies, and cocktails.
• Cultural and Importance: In many regions of Central and South America, the Mombin is valued not only as a food source but also for its properties, often used in traditional remedies to treat various ailments.

Specifications:

• Scientific Name: Spondias mombin
• Common Name: Yellow Mombin, Brazilian Plum
• Size: The fruit typically measures 3–5 centimeters in diameter, with a soft, yellow skin that covers a central pit.
• Origin: Native to Central and South America, primarily Brazil, and found throughout the Amazon Basin.
• Packaging Options: Available fresh, as a juice or nectar, or in preserved forms such as jams, jellies, and syrups.
• Shelf Life: Fresh Mombin lasts up to a week when stored in a cool, dry place. Processed forms like jams or juices last longer, with shelf lives of several months when stored in airtight containers.
• Storage: Store fresh Mombin in the refrigerator for longer shelf life. Processed forms should be kept in a cool, dry place.

Usage Ideas:

Culinary Applications:

• Fresh Consumption: The Mombin can be eaten raw, either by peeling off the skin or simply biting into it. Its juicy flesh makes it a perfect snack.
• Juices and Smoothies: Blend Mombin into refreshing juices or smoothies, either on its own or mixed with other tropical fruits like pineapple, coconut, or mango.
• Salsas and Sauces: Use Mombin in savory salsas, chutneys, or sauces to add a sweet and tangy kick, particularly in grilled meats or fish dishes.
• Desserts: Incorporate Mombin into fruit salads, sorbets, ice creams, or tarts for a tropical flair. It pairs well with coconut milk or cream-based desserts.
• Cocktails: Add Mombin juice or puree to tropical cocktails for a burst of flavor, particularly in mojitos, margaritas, or daiquiris.

Health and Wellness:

• Immune Boosting: Mombin is rich in vitamin C, which helps strengthen the immune system and promote healthy skin.
• Digestive Health: With its high fiber content, Mombin aids digestion, helping to prevent constipation and support gut health.
• Anti-Inflammatory: Mombin contains antioxidants that may help reduce inflammation in the body, which can support joint health and reduce symptoms of conditions like arthritis.
• Antioxidant Properties: The antioxidants in Mombin help fight free radicals, promoting overall health and helping to protect the body from oxidative stress.

Aromatics and Natural Products:

• Essential Oils: The aromatic nature of the Mombin fruit makes it a good source for essential oils, which are sometimes used in skin care products for their rejuvenating and soothing properties.
• al Remedies: The fruit, leaves, and bark of the Mombin plant are used in traditional medicine to treat various conditions, from digestive issues to skin infections.

Mombin is a delightful tropical fruit with a bright, tangy flavor that offers a wide range of uses in both culinary and contexts. Whether you enjoy it fresh, blended into smoothies, or as part of savory dishes like salsas and chutneys, Mombin provides a refreshing and nutritious addition to your diet. Packed with vitamins, antioxidants, and dietary fiber, this fruit supports digestive health, boosts the immune system, and provides numerous other health benefits. Versatile and delicious, Mombin is a valuable fruit that brings the vibrant flavors of the tropics right to your table.

Minneola Tangelo (Citrus reticulata × Citrus paradisi) is a hybrid citrus fruit, a cross between a tangerine and a grapefruit, known for its juicy, sweet-tart flavor. This easy-to-peel fruit has a unique bell shape, vibrant orange skin, and is packed with refreshing citrus goodness. Minneola Tangelos thrive in warm, sunny climates and are ideal for home gardeners seeking a fruitful and low-maintenance tree. Its large, seedless fruit is perfect for snacking, juicing, or adding a zesty twist to your culinary creations.

Features & Specifications:

• Scientific Name: Citrus reticulata × Citrus paradisi
• Common Name: Minneola Tangelo
• Fruit Description: Bell-shaped, vibrant orange fruit with easy-to-peel skin and juicy, tangy-sweet flesh
• Growth Habit: Medium-sized, evergreen tree with glossy leaves and fragrant white blossoms
• Climate: Prefers warm, subtropical to tropical climates with full sun and minimal frost
• Height: Grows to 10-15 feet (3-4.5 meters) in height, suitable for smaller gardens and containers
• Planting Season: Best planted in early spring after the last frost
• Soil: Prefers well-drained, slightly acidic soil; adapts to various soil types
• Hardiness Zone: Suitable for USDA zones 9-11
• Fruit Uses: Perfect for fresh eating, juicing, salads, and desserts
• Organic: Non-GMO, organic seeds for sustainable gardening

Minneola Tangelo adds a vibrant burst of flavor to your garden with its sweet-tart citrus fruits. Grow your own tangelos at home and enjoy the fresh, juicy fruits all year round!