Artichoke Seeds - Violet de Provence

Elegant, Flavorful, and Rich in Tradition
The Violet de Provence Artichoke is a prized heirloom variety known for its stunning purple buds and exceptional flavor. Native to the Mediterranean, this artichoke is renowned for its tender hearts, mildly sweet taste, and delicate texture, making it a favorite among gourmet chefs. The unique violet hue adds a touch of elegance to your garden, while its culinary qualities make it a must-have for home gardeners looking to grow their own artichokes. Violet de Provence is perfect for those seeking both beauty and flavor in their vegetable garden.

Key Benefits

• Delicious Flavor: Known for its mild, sweet taste, Violet de Provence artichokes are perfect for a variety of dishes such as steaming, grilling, or stuffing.
• Striking Purple Color: The beautiful purple buds offer a distinct, ornamental quality, making them a standout in any garden.
• High Yield: This variety produces multiple large buds, ensuring a productive harvest each season.
• Mediterranean Tradition: A traditional French artichoke, Violet de Provence is a culinary delicacy with a long history of use in Mediterranean cuisine.
• Perennial: Once planted, it can produce artichokes year after year, allowing you to enjoy fresh artichokes for many seasons.
• Heat Tolerant: Thrives in warm climates, making it well-suited for USDA zones 7-11.

Planting Instructions

Planting Season

• Early Spring: Sow seeds indoors 6-8 weeks before the last frost or directly in the garden once the soil reaches 55°F (13°C).

Seed Preparation

• Stratification: Soak seeds overnight to break dormancy and increase germination rates.
• Chilling: For better germination, chill the seeds in the refrigerator for 2-3 weeks before planting.

Planting Details

• Depth: Plant seeds about 1/4 inch deep in nutrient-rich, well-draining soil.
• Spacing: Space plants about 3 feet apart to give them room to grow and produce large buds.
• Light: Full sun is required for optimal growth and maximum bud production.

Watering and Care

• Water Needs: Keep soil consistently moist, especially during germination. Once established, Violet de Provence is somewhat drought-tolerant, but regular watering will promote healthier growth and larger buds.
• Fertilizer: Use a balanced fertilizer or compost in the spring and after harvesting to replenish the soil and encourage further growth.
• Maintenance: Prune damaged or dead leaves regularly to maintain a tidy appearance and prevent disease. Remove spent blooms to encourage additional bud production.

Perfect For

• Edible Gardens: Ideal for growing in vegetable gardens, either in-ground or in raised beds.
• Container Gardening: This variety is well-suited for large containers or pots, making it a good choice for gardeners with limited space.
• Mediterranean Landscaping: Add a touch of Mediterranean flair with Violet de Provence, which thrives in warm climates and adds color and interest to your garden.
• Pollinator Gardens: Attract bees and other beneficial insects with the flowers, making it a great addition to an eco-friendly garden.

Coverage

• Packet: Covers up to 25 square feet, providing enough seeds to grow a small to medium-sized patch of Violet de Provence artichokes.

Bring the Mediterranean to Your Garden

The Violet de Provence Artichoke combines beauty, flavor, and tradition, making it the perfect addition to any garden. Whether you're growing it for its elegant purple buds or its tender, sweet hearts, this variety will add both visual and culinary value to your garden.

Order your seeds today and start growing this flavorful and ornamental artichoke in your garden!