Dharaseeds
Butterfly Pea Seeds
Estimated delivery between February 04 and February 07.
Butterfly Pea (Clitoria ternatea) is a captivating and versatile climbing plant renowned for its stunning, vivid blue flowers and wide range of applications. This heirloom variety is non-GMO, making it a great choice for sustainable gardening. Native to tropical regions, Butterfly Pea is perfect for gardeners seeking an exotic touch. Its flowers are commonly used as a natural food coloring and in herbal teas, adding both beauty and utility to your garden.
Key Features:
- Eye-Catching Flowers: Deep blue, butterfly-shaped blossoms with striking white centers.
- Culinary Uses: Flowers are edible and often used in teas, desserts, and as a natural dye for foods and beverages.
- Medicinal Benefits: Known for its antioxidant properties and traditional use in herbal medicine.
- Eco-Friendly: Attracts pollinators such as bees and butterflies, promoting a healthy garden ecosystem.
- Versatile Growth: Can be grown as an ornamental climber on fences, trellises, or pergolas.
Growing Instructions:
- Light Requirements: Thrives in full sun to partial shade.
- Soil: Prefers well-draining soil; tolerant of a variety of soil types.
- Watering: Keep soil moist but not waterlogged.
- Temperature: Best suited for warm climates; sensitive to frost.
- Propagation: Sow seeds directly outdoors after the last frost or start indoors 4–6 weeks prior.
Benefits:
- Enhances the aesthetic appeal of gardens with vibrant flowers.
- Edible flowers provide a unique culinary ingredient.
- Improves soil fertility by fixing nitrogen through its roots.
- Low-maintenance and fast-growing plant for both beginners and experienced gardeners.
Conclusion:
Butterfly Pea is more than just a beautiful addition to your garden—it’s a functional and sustainable choice that brings color, utility, and ecological benefits to any outdoor space. Grow your own natural food dye and create a pollinator-friendly environment with these heirloom seeds.