Dharaseeds

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Cabbage Seeds - Pak Choy White Stem

Size
$24.99 $14.99

Estimated delivery between February 04 and February 07.

A Versatile, Crisp Asian Green for Quick Harvests
Pak Choy White Stem, also known as Bok Choy, is a fast-growing, nutrient-dense Asian cabbage variety renowned for its tender, white stalks and dark green, leafy tops. Perfect for stir-fries, soups, or fresh salads, this cabbage is an excellent addition to any garden looking for quick, flavorful harvests.

Key Benefits

  • Crisp, Tender Stalks: The white stems are tender and juicy, with a mild, sweet flavor.
  • Fast-Growing: Ready to harvest in as little as 45-50 days, perfect for quick-turnaround crops.
  • Versatile Use: Ideal for stir-fries, soups, or salads, adding a crunchy texture and fresh flavor.
  • Cold Tolerant: Thrives in cooler temperatures and is perfect for spring or fall planting.
  • Nutrient-Rich: Packed with vitamins A, C, and K, along with calcium and iron, making it a healthy addition to your diet.

Planting Instructions

Planting Season

  • Spring: Direct sow seeds outdoors as soon as the soil can be worked, or start indoors for an earlier harvest.
  • Fall: Plant in late summer for a fall harvest before the first frost.

Planting Details

  • Depth: Sow seeds 1/4 inch deep in well-draining, fertile soil.
  • Spacing: Space plants 6-8 inches apart to allow for their leafy growth.
  • Light: Prefers full sun but tolerates partial shade, especially during hotter months.
  • Soil: Thrives in loose, rich soil with a pH of 6.0-7.5.

Watering and Care

  • Water Needs: Keep soil consistently moist but not waterlogged. Regular watering will ensure crisp, tender stalks.
  • Fertilizer: Feed with organic compost or a balanced fertilizer to encourage robust growth.
  • Mulching: Apply mulch to retain moisture and suppress weeds.
  • Pest Control: Use organic insecticides or row covers to protect against common pests like aphids and cabbage worms.

Harvesting

  • When to Harvest: Harvest in 45-50 days when the stalks are thick and the leaves are full.
  • How to Harvest: Cut entire plants at the base with a sharp knife, or pick individual leaves for continuous harvest.
  • Storage: Store in a cool place or refrigerate for up to 1 week.

Perfect For

  • Quick Harvests: Great for gardeners looking for a fast-growing, productive crop.
  • Stir-Fries and Soups: Perfect for adding to Asian-inspired dishes.
  • Fresh Salads: Tender, crunchy leaves make a wonderful addition to raw dishes.
  • Container Gardening: Compact size is ideal for growing in pots or small spaces.

Coverage

  • Packet: Contains enough seeds for 20-30 plants, covering about 15-20 square feet.

Grow Fresh, Flavorful Pak Choy White Stem in Your Garden

With its crisp texture and fast-growing nature, Pak Choy White Stem is a must-have for gardeners looking for healthy, quick-harvest crops. Perfect for fresh eating or cooking, it adds flavor, nutrition, and versatility to your garden.

Order your Pak Choy White Stem seeds today and enjoy a delicious, quick harvest!

Non-GMO

Dharaseeds are Non-GMO and free from genetically modified organisms.

High Germination Rate

Tested for high viability to ensure successful sprouting.

Heirloom Variety

Open-pollinated seeds preserved for quality and authenticity.

Chemical-Free

Free from synthetic pesticides, herbicides, and additives.

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