Hopi Turquoise Corn Seeds for planting in community garden
Estimated delivery between May 30 and June 02.
A Unique Heirloom Variety with Beautiful Blue Kernels
Hopi Turquoise Corn is an ancient, heirloom variety traditionally grown by the Hopi Native American tribe. Known for its striking turquoise-blue kernels, this corn is perfect for those seeking a distinctive, colorful addition to their garden or culinary creations. The kernels are not only visually captivating but also flavorful and versatile, used for everything from cornmeal to decorative purposes.
Key Benefits
- Unique Color: The turquoise-blue kernels of Hopi Turquoise Corn add an exotic touch to your garden and culinary dishes, making it stand out among traditional yellow and white corn varieties.
- Heirloom Variety: As a native heirloom, this corn is not only historically significant but also non-GMO, making it perfect for sustainable gardening and seed-saving.
- Versatile Use: Ideal for grinding into cornmeal, popcorn, or flour. It can also be used as a decorative element in fall arrangements or as part of harvest-themed displays.
- Drought Tolerant: This variety is well-suited to arid conditions, making it an excellent choice for areas with limited rainfall.
- Flavorful and Nutritious: Known for its sweet and slightly nutty flavor, it can be used in a variety of dishes, such as soups, stews, tortillas, and breads.
Planting Instructions
Planting Season
- Spring/Summer: Plant Hopi Turquoise Corn after the last frost when the soil has warmed to about 60°F (15°C). Corn thrives in warm weather and needs full sun for optimal growth.
Planting Details
- Depth: Sow seeds about 1-2 inches deep in loamy, well-drained soil.
- Spacing: Space seeds approximately 8-12 inches apart in rows that are about 30-36 inches apart to allow for strong, healthy growth.
- Light: Plant in a location with full sun, requiring 6-8 hours of direct sunlight per day for robust growth.
- Soil: Prefers rich, fertile soil with a slightly acidic to neutral pH (around 6.0-7.0).
Watering and Care
- Watering: Keep the soil consistently moist, especially during the germination and tasseling periods. Corn needs frequent water, but it should not sit in waterlogged soil.
- Fertilizing: Apply a balanced fertilizer or compost at planting time to improve soil fertility. Once the plants are established, a high-nitrogen fertilizer can promote healthy stalk growth.
- Mulching: Use mulch around the base to help with moisture retention and weed suppression. However, leave space around the plant stem to prevent rot.
- Weeding: Keep the corn patch free of weeds to avoid nutrient competition, especially early in the growing season.
Harvesting
- When to Harvest: Hopi Turquoise Corn takes about 90-100 days to reach maturity. The kernels will be firm and deeply colored when they are ready to harvest.
- How to Harvest: Twist or pull the ears from the stalk when the husks are dry and papery, and the kernels are hard. You can check maturity by pressing a kernel – if it’s plump and filled with a milky liquid, it’s ready to be picked.
- Storage: Store harvested corn in a cool, dry place. After drying, remove the kernels from the cob for long-term storage or use.
Uses
- Cornmeal and Flour: Hopi Turquoise Corn is excellent for grinding into meal or flour for baking, tortillas, and cornbreads.
- Popcorn: The kernels of this corn can also be used to make popcorn, giving it a distinctive flavor.
- Decorative: The colorful turquoise kernels make Hopi Turquoise Corn perfect for fall decorations, harvest displays, or native-themed crafts.
- Soups, Stews, and Breads: The flavorful kernels can be used in soups, stews, and breads, adding a sweet and nutty flavor.
Coverage
- Packet: A packet of Hopi Turquoise Corn typically covers around 25-30 square feet of garden space, depending on the planting density.
Order Your Hopi Turquoise Corn Seeds Today
Add a touch of history, color, and flavor to your garden with Hopi Turquoise Corn. Whether you're growing it for its stunning visual appeal, culinary versatility, or as a sustainable heirloom variety, Hopi Turquoise Corn will become a standout feature in your garden and kitchen.
Order now and grow this heirloom variety in your garden!
Dharaseeds
Hopi Turquoise Corn Seeds for planting in community garden
Estimated Free Delivery between May 30 and June 02.
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A Unique Heirloom Variety with Beautiful Blue Kernels
Hopi Turquoise Corn is an ancient, heirloom variety traditionally grown by the Hopi Native American tribe. Known for its striking turquoise-blue kernels, this corn is perfect for those seeking a distinctive, colorful addition to their garden or culinary creations. The kernels are not only visually captivating but also flavorful and versatile, used for everything from cornmeal to decorative purposes.
Key Benefits
- Unique Color: The turquoise-blue kernels of Hopi Turquoise Corn add an exotic touch to your garden and culinary dishes, making it stand out among traditional yellow and white corn varieties.
- Heirloom Variety: As a native heirloom, this corn is not only historically significant but also non-GMO, making it perfect for sustainable gardening and seed-saving.
- Versatile Use: Ideal for grinding into cornmeal, popcorn, or flour. It can also be used as a decorative element in fall arrangements or as part of harvest-themed displays.
- Drought Tolerant: This variety is well-suited to arid conditions, making it an excellent choice for areas with limited rainfall.
- Flavorful and Nutritious: Known for its sweet and slightly nutty flavor, it can be used in a variety of dishes, such as soups, stews, tortillas, and breads.
Planting Instructions
Planting Season
- Spring/Summer: Plant Hopi Turquoise Corn after the last frost when the soil has warmed to about 60°F (15°C). Corn thrives in warm weather and needs full sun for optimal growth.
Planting Details
- Depth: Sow seeds about 1-2 inches deep in loamy, well-drained soil.
- Spacing: Space seeds approximately 8-12 inches apart in rows that are about 30-36 inches apart to allow for strong, healthy growth.
- Light: Plant in a location with full sun, requiring 6-8 hours of direct sunlight per day for robust growth.
- Soil: Prefers rich, fertile soil with a slightly acidic to neutral pH (around 6.0-7.0).
Watering and Care
- Watering: Keep the soil consistently moist, especially during the germination and tasseling periods. Corn needs frequent water, but it should not sit in waterlogged soil.
- Fertilizing: Apply a balanced fertilizer or compost at planting time to improve soil fertility. Once the plants are established, a high-nitrogen fertilizer can promote healthy stalk growth.
- Mulching: Use mulch around the base to help with moisture retention and weed suppression. However, leave space around the plant stem to prevent rot.
- Weeding: Keep the corn patch free of weeds to avoid nutrient competition, especially early in the growing season.
Harvesting
- When to Harvest: Hopi Turquoise Corn takes about 90-100 days to reach maturity. The kernels will be firm and deeply colored when they are ready to harvest.
- How to Harvest: Twist or pull the ears from the stalk when the husks are dry and papery, and the kernels are hard. You can check maturity by pressing a kernel – if it’s plump and filled with a milky liquid, it’s ready to be picked.
- Storage: Store harvested corn in a cool, dry place. After drying, remove the kernels from the cob for long-term storage or use.
Uses
- Cornmeal and Flour: Hopi Turquoise Corn is excellent for grinding into meal or flour for baking, tortillas, and cornbreads.
- Popcorn: The kernels of this corn can also be used to make popcorn, giving it a distinctive flavor.
- Decorative: The colorful turquoise kernels make Hopi Turquoise Corn perfect for fall decorations, harvest displays, or native-themed crafts.
- Soups, Stews, and Breads: The flavorful kernels can be used in soups, stews, and breads, adding a sweet and nutty flavor.
Coverage
- Packet: A packet of Hopi Turquoise Corn typically covers around 25-30 square feet of garden space, depending on the planting density.
Order Your Hopi Turquoise Corn Seeds Today
Add a touch of history, color, and flavor to your garden with Hopi Turquoise Corn. Whether you're growing it for its stunning visual appeal, culinary versatility, or as a sustainable heirloom variety, Hopi Turquoise Corn will become a standout feature in your garden and kitchen.
Order now and grow this heirloom variety in your garden!
Non-GMO
Dharaseeds are Non-GMO and free from genetically modified organisms.
High Germination Rate
Tested for high viability to ensure successful sprouting.
Heirloom Variety
Open-pollinated seeds preserved for quality and authenticity.
Chemical-Free
Free from synthetic pesticides, herbicides, and additives.